
<h4 style="margin-top: -2rem!important">Młynki do soli i pieprzu to nie tylko przydatne narzędzia w kuchni, ale również ozdoba na stole podczas eleganckich kolacji czy rodzinnych śniadań. Niestety, podobnie jak inne akcesoria kuchenne również one ulegają zabrudzeniom. Dla utrzymania estetyki wystroju, ale też świeżości i jakości przypraw, trzeba odpowiednio czyścić młynki. W jaki sposób? Przedstawiamy sprawdzone sposoby!</h4><p><b>Czyszczenie młynków do przypraw ważniejsze niż myślisz</b></p>
<p>W ferworze codziennych obowiązków i stosów naczyń piętrzących się w zlewie, nietrudno zapomnieć o mniejszych akcesoriach. Bez wątpienia są nimi <a href="https://prymusagd.pl/akcesoria-kuchenne/do-przypraw/mlynki">młynki do przypraw</a>, które, choć towarzyszą nam każdego dnia, to często są pomijane podczas zmywania naczyń. To błąd, ponieważ mycie ich ma co najmniej kilka ważnych uzasadnień:</p>
<ul>
<li>
<p>zachowanie smaku i aromatu – resztki soli i pieprzu mogą osadzać się w młynkach, co może prowadzić do utraty świeżości i aromatu przypraw. Czyszczenie pozwoli zachować ich oryginalny smak,</p>
</li>
<li>
<p>higiena – czyste młynki to również kwestia higieny. Pozostawione w mechanizmie czy otworach resztki mogą stwarzać dogodne warunki dla rozwoju bakterii i pleśni,</p>
</li>
<li>
<p>estetyka – czyste młynki prezentują się znacznie lepiej na stole. Dbając o ich wygląd, podkreślasz staranność w przygotowaniu posiłków.</p>
</li>
</ul>
<p><b>Jak prawidłowo czyścić młynki do soli i pieprzu?</b></p>
<p>Czyszczenie młynków do soli i pieprzu jest prostym procesem, który można wykonać samodzielnie. Na pewno mycie trzeba dostosować do rodzaju młynków, ale zazwyczaj nie zalecane jest mycie ich w zmywarce. Po pierwsze nie zapewni to precyzyjnego mycia nawet w trudno dostępnych szczelinach, a po drugie może być destrukcyjne dla akcesoriów wykonanych np. z drewna.</p>
<p>Postaw na mycie ręczne i zrób to w kilku prostych krokach:</p>
<p><u>Krok 1: Rozmontowanie młynka</u></p>
<ul>
<li>
<p>Odkręć pokrywki młynków, aby uzyskać dostęp do wnętrza. Zwykle pokrywki te można odkręcać, obracając je w przeciwnym kierunku do zegara.</p>
</li>
<li>
<p>Wyjmij wkłady z młynków. Wkłady to pojemniki, w których znajduje się sól lub pieprz.</p>
</li>
</ul>
<p><u>Krok 2: Wyczyszczenie młynków</u></p>
<img decoding="async" alt="młynki do soli i pieprzu" src="https://admin.podarujnaswieta.pl/upload/other/file-019891-cj7j4vuav0t8awb-(1).jpg" style="display: block; width: 100%!important" />
<p></p>
<ul>
<li>
<p>Wlej ciepłą wodę do naczynia i dodaj kilka kropel delikatnego detergentu do mycia naczyń.</p>
</li>
<li>
<p>Umieść młynki w wodzie i pozostaw je na kilka minut. To pomoże rozpuścić resztki przypraw i zabrudzeń.</p>
</li>
<li>
<p>Następnie użyj miękkiej szczoteczki do czyszczenia, aby delikatnie oczyścić wnętrze młynków. Staraj się usunąć wszelkie widoczne resztki soli i pieprzu.</p>
</li>
<li>
<p>Jeśli młynki są bardzo zabrudzone, można użyć mieszanki sody oczyszczonej i wody do zrobienia pasty. Nałóż pastę na szczoteczkę i dokładnie wyczyść wnętrze młynków.</p>
</li>
<li>
<p>Po dokładnym wyczyszczeniu, spłucz młynki pod bieżącą wodą, aby pozbyć się wszelkich pozostałości detergentu.</p>
</li>
</ul>
<p><u>Krok 3: Suszenie i składanie</u></p>
<ul>
<li>
<p>Po umyciu, pozostaw młynki do wyschnięcia na powietrzu. Upewnij się, że są całkowicie suche, zanim wrócisz do ich użytkowania.</p>
</li>
<li>
<p>Gdy młynki są suche, umieść wkłady z solą i pieprzem z powrotem w młynkach.</p>
</li>
<li>
<p>Odkręć pokrywki i dokładnie zamocuj je na miejscu.</p>
</li>
</ul>
<p><b>Po myciu – regularne dbanie o młynki do pieprzu i soli</b></p>
<p>Regularnie sprawdzaj młynki, aby upewnić się, że nie ma w nich resztek przypraw ani zabrudzeń. Jeśli zauważysz jakiekolwiek osady, powtórz proces czyszczenia. Pamiętaj, że niektóre młynki mają metalowe mechanizmy mielenia. Uważaj, aby nie zostawała na nich woda. Dokładnie osuszaj młynki po myciu. Jeśli zauważysz, że mechanizm jest zardzewiały lub nie działa prawidłowo, rozważ jego wymianę.</p>


Jak prawidłowo czyścić młynki do soli i pieprzu?


<p>Kiedy słońce wciąż jeszcze osiąga swój pełny blask, a ogrody mienią się kolorami dojrzałych  w słońcu pomidorów, wierzę, że lato zostanie z nami jeszcze na trochę. W końcu to pora, gdy natura obdarowuje nas smakiem, którego nie można pomylić z żadnym innym – smakiem dojrzałych, soczystych pomidorów. Na blogu nie mogło zabraknąć przepisu na danie, które oddaje tę wyjątkową esencję lepiej tak dobrze jak zupa krem ze świeżych pomidorów. Pyszna, gęsta, pożywna i błyskawiczna w przygotowaniu.</p>



<p>Po dłuższej przerwie w blogowaniu zapraszam Was ponownie do wspólnego gotowania i czerpania inspiracji z moich kulinarnych eksperymentów :)</p>


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        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa krem ze świeżych pomidorów</h2>
        
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        <div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label">Ilość porcji </span><span class="wprm-recipe-servings-with-unit"><span class="wprm-recipe-servings wprm-recipe-details wprm-block-text-normal">4</span> <span class="wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal">porcje</span></span></div>
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-12502-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="12502" data-servings="4"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="0"><span class="wprm-recipe-ingredient-name">1.2 kg świeżych pomidorów</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">(u mnie malinowe)</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="1"><span class="wprm-recipe-ingredient-name">1 cebula</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="2"><span class="wprm-recipe-ingredient-name">2-3 ząbki czosnku</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="3"><span class="wprm-recipe-ingredient-name">1 łyżeczka papryki słodkiej</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="4"><span class="wprm-recipe-ingredient-name">1 łyżeczka papryki ostrej</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="9"><span class="wprm-recipe-ingredient-name">350 ml bulionu</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="6"><span class="wprm-recipe-ingredient-name">1/2 pęczka świeżej bazylii</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="7"><span class="wprm-recipe-ingredient-name">125 g mozzarelli</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">(pokrojonej w plasterki lub kostkę)</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="5"><span class="wprm-recipe-ingredient-name">sól, pieprz</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">(do smaku)</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="8"><span class="wprm-recipe-ingredient-name">2 łyżki oliwy</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-12502-instructions-container wprm-block-text-normal" data-recipe="12502"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-12502-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">Pomidory umyj, natnij od spodu i zalej wrzątkiem na 5 minut. Po tym czasie wylej wrzątek i zalej ponownie zimną wodą. Obierz pomidory ze skórki i pokrój w kostkę.</span></div></li><li id="wprm-recipe-12502-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">W garnku na rozgrzej oliwę. Na rozgrzany tłuszcz wrzuć pokrojoną w kostkę cebulę i smaż przez około 3-4 minuty. </span></div></li><li id="wprm-recipe-12502-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">W międzyczasie czosnek obierz i przeciśnij przez praskę. Dodaj do cebuli i podsmażaj jeszcze razem przez minutę.</span></div></li><li id="wprm-recipe-12502-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">Dorzuć pokrojone w kostkę pomidory. Dopraw solidną szczyptą soli i pieprzu. Podsmażaj przez kolejne 5 minut.</span></div></li><li id="wprm-recipe-12502-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">Dolej gorący bulion i dodaj paprykę słodką oraz ostrą. Gotuj pod przykryciem przez 10 minut. Następnie dorzuć listki świeżej bazylii i całość dokładnie zmiksuj blenderem.</span></div></li><li id="wprm-recipe-12502-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><span style="display: block;">Podawaj gorący z porcją pokrojonej mozzarelli i listkami świeżej bazyli.</span></div></li></ul></div></div>
        
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    <div class="wprm-ts-meta">
        
        
        
        <div class="wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container" style=""><span class="wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-course-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#333333" d="M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z"/></g></svg></span> <span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-course-label">Typ dania: </span><span class="wprm-recipe-course wprm-block-text-normal">Main Course</span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container" style=""><span class="wprm-recipe-icon wprm-recipe-tag-icon wprm-recipe-cuisine-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#333333" d="M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z"/></g></svg></span> <span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-cuisine-label">Kuchnia: </span><span class="wprm-recipe-cuisine wprm-block-text-normal">Polish</span></div></div>
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Zupa krem ze świeżych pomidorów


<p><strong>WPIS SPONSOROWANY</strong><br>Wpis przygotowany we współpracy z marką <a href="https://sklephildegarda.pl.">sklephildegarda.pl</a>.</p>



<p>Już od dawna znane są prozdrowotne właściwości orkiszu. Ten cenny rodzaj ziarna, który stanowi alternatywę dla pszenicy, jest szeroko omawiany w mediach, poradnikach i książkach. Także dietetycy zalecają go swoim pacjentom jako część zbilansowanej diety. Zdrowa żywność stała się popularna, a ludzie coraz bardziej zdają sobie sprawę, że to, co spożywamy, ma ogromny wpływ na nasze zdrowie.</p>



<p>W ostatnim czasie rośnie zainteresowanie orkiszem, zwłaszcza wśród rolników prowadzących uprawy ekologiczne. Ten gatunek zbóż ma mniejsze wymagania glebowe i klimatyczne niż tradycyjna pszenica, co sprawia, że jest bardziej odporny na czynniki zewnętrzne. Dlatego dobrze sprawdza się w uprawie na terenach górzystych i o ubogich glebach. Chociaż niższa wydajność i trudniejsze zbieranie spowodowały, że orkisz został wyparty z konwencjonalnych upraw, obecnie rosnąca popularność produktów pochodzących z rolnictwa ekologicznego oraz rosnąca świadomość konsumentów w zakresie wartości odżywczych sprawiają, że orkisz zyskuje ponownie dużą popularność.</p>



<h2 class="wp-block-heading"><strong>Jakie właściwości ma mąka orkiszowa?</strong></h2>



<p>Mąka orkiszowa przypomina zwykłą, białą mąkę pod względem swoich właściwości. Produkty, które są wytwarzane z wykorzystaniem ziarna orkiszu jako głównego składnika, mają tendencję do posiadania gęstej i ciężkiej struktury, co nie zawsze jest pożądane w przypadku wypieków, takich jak ciasta biszkoptowe. To związane jest z większą zawartością glutenu w orkiszu.</p>



<p>Jak wszystko mąka orkiszowa ma również swoje wady, a są to:</p>



<ul>
<li>Wyższa cena w porównaniu do zwykłej mąki.</li>



<li>Mniejsza dostępność na rynku.</li>
</ul>



<h2 class="wp-block-heading"><a href="https://www.sklephildegarda.pl/pl/c/Maki-orkiszowe/127"><strong>Czy mąka orkiszowa jest zdrowa</strong></a><strong>?</strong></h2>



<p>W porównaniu z mąką pszeniczną, mąka orkiszowa jest bogatsza w błonnik pokarmowy, składniki mineralne i witaminy. Obecność włókna pokarmowego, które występuje w różnych ilościach we wszystkich roślinach, w mące orkiszowej ma korzystny wpływ na organizm. Wpływa ono na uczucie sytości oraz reguluje perystaltykę jelit, co jest szczególnie pomocne w przypadku zaparć. Dodatkowo, błonnik spowalnia wchłanianie glukozy do krwi, co zmniejsza gwałtowne wzrosty poziomu cukru po posiłku. Wpływa również na zwiększenie wydalania kwasów tłuszczowych i cholesterolu, co przyczynia się do poprawy profilu lipidowego. Aby skorzystać z dobroczynnych właściwości błonnika, zaleca się wybieranie pełnoziarnistej mąki orkiszowej. Przekonaj się sam o jej dobroczynnych właściwościach i zamów ją online pod tym linkiem: <a href="https://www.sklephildegarda.pl/pl/p/MAKA-ORKISZOWA-TYP-405-5kg/733">https://www.sklephildegarda.pl/pl/p/MAKA-ORKISZOWA-TYP-405-5kg/733</a></p>



<p>Zalety mąki orkiszowej obejmują:</p>



<ul>
<li>Obniżenie poziomu cholesterolu we krwi.</li>



<li>Zapobieganie powstawaniu kamieni żółciowych.</li>



<li>Wywoływanie uczucia sytości.</li>



<li>Ułatwianie kontrolowania poziomu insuliny u osób z cukrzycą.</li>



<li>Odpowiednia dla osób cierpiących na biegunkę lub po świeżo przeprowadzonej operacji.</li>



<li>Charakterystyczny, delikatny smak o nutach orzechowych.</li>



<li>Zawieranie zdrowych nienasyconych kwasów tłuszczowych.</li>



<li>Wykazywanie działania przeciwbakteryjnego.</li>



<li>Wzmacnianie narządów zmysłów.</li>



<li>Ochrona przed infekcjami bakteryjnymi.</li>
</ul>



<h2 class="wp-block-heading"><strong>Zastosowanie mąki orkiszowej</strong></h2>



<p>Mąka orkiszowa znajduje szerokie zastosowanie w kuchni. Doskonale sprawdzi się jako podstawa do przygotowania naleśników, ciast i ciasteczek oraz innych wyrobów z mąki. Może być również stosowana jako zamiennik mąki pszennej do wypieku chleba, makaronu orkiszowego, ciast i podstawy do pizzy. W przypadku wypieku chleba lub innych produktów, gdzie pożądana jest odpowiednia objętość i delikatna struktura, zaleca się stosowanie mąki orkiszowej jako dodatku, a nie głównego składnika.Otręby lub zarodki orkiszowe mogą być dodawane do jogurtu naturalnego lub używane jako składnik domowych ciastek i batonów zbożowo-owocowych. W daniach głównych, jako alternatywę dla popularnych kasz i standardowego makaronu, można wykorzystać kaszę lub makaron orkiszowy, który dostępny jest w popularnym sklepie online pod tym linkiem: <a href="https://www.sklephildegarda.pl/makaron-orkiszowy">https://www.sklephildegarda.pl/makaron-orkiszowy</a>. Produkty orkiszowe są coraz łatwiej dostępne na polskim rynku, a ze względu na ich wysoką wartość odżywczą warto eksperymentować z nimi w kuchni.</p>



<p></p>


Źródło: pixabay.com Licencja: https://pixabay.com/pl/service/license

Czy mąka orkiszowa jest zdrowa?


<p><strong>Na zewnątrz temperatury często już spadają poniżej zera. Dlatego właśnie tak istotne jest to, aby za wszelką cenę trzymać ciepło. Gdy wychodzimy z domu ubieramy się w warstwy. Zakładamy nie tylko swetry ale również kurtki. Z kolei, gdy jesteśmy w pracy czy w domu nie tylko włączamy ogrzewanie, ale również delektujemy się pysznymi, ciepłymi napojami, które jeszcze parują. Jak jednak znaleźć dla siebie ten napój, który będzie nam najbardziej smakował? Co pić w trakcie chłodniejszych miesięcy? Jakie zalety ma picie zielonej herbaty i jaką herbatę wybrać, aby nie tylko wrażenia smakowe były dobre, ale również, aby móc zyskać na tym zdrowotnie?</strong></p>



<p>1. <a href="#title1" data-type="internal" data-id="#title1">Jakie ciepłe napoje pić w trakcie chłodniejszych miesięcy</a>?</p>



<p>2. <a href="#title2">Jakie zalety przynosi picie zielonej herbaty?</a></p>



<p>3. <a href="#title3">Herbata zielona &#8211; na co zwrócić uwagę przy wyborze herbaty dla siebie?</a></p>



<p>4. <a href="#title4">W jaki sposób parzyć zieloną herbatę aby napar wyszedł odpowiedni?</a></p>



<p>5. <a href="#title5">Jak jeszcze można wykorzystać zieloną herbatę?</a></p>



<h2 class="wp-block-heading" id="title1">Jakie ciepłe napoje pić w trakcie chłodniejszych miesięcy?</h2>



<p>Wybór ciepłych napojów do picia w trakcie chłodniejszych miesięcy jest naprawdę całkiem spory. Możesz zdecydować się na picie kawy, gorącej czekolady, grzanego wina czy herbaty. A jeżeli zdecydujesz się na herbatę konkretnie, to do wyboru masz napary z herbaty czarnej, czerwonej, białej i zielonej. A także napary owocowe bądź ziołowe lub mieszanki. Dobra <a href="https://allegro.pl/listing?string=herbata%20zimowa">herbata zimowa</a>&nbsp;na pewno pozwoli ci przetrwać chłodne miesiące.&nbsp;Z pewnością więc znajdziesz taki napój, który sprawdzi się podczas zimniejszych dni, kiedy to chcesz grzać swoje dłonie na kubku z czymś ciepłym do picia.&nbsp;</p>



<h2 class="wp-block-heading" id="title2">Jakie zalety przynosi picie zielonej herbaty?</h2>



<p>Dobrej jakości <a href="https://allegro.pl/kategoria/herbata-i-napary-herbata-zielona-74044">herbata zielona</a>&nbsp;przy regularnym spożyciu przynosi wiele korzyści dla organizmu. Przede wszystkim znana jest ze swoich właściwości antyoksydacyjnych, które hamują proces starzenia się organizmu. Ponadto picie naparu z zielonej herbaty pozytywnie wpływa również na procesy trawienne, ułatwiając tym samym odchudzanie. Herbatę zieloną cechują również właściwości lecznicze &#8211; obniża ona poziom cukru we krwi i wspomaga pracę wątroby, dzięki czemu oczyszcza organizm z toksyn. Jak widać zielone herbaty mają nie tylko walory smakowe, ale również i zdrowotne.&nbsp;</p>



<p>W zielonej herbacie można znaleźć naprawdę wiele różnych minerałów i składników odżywczych, które pozytywnie wpływają na organizm człowieka. Można znaleźć tam chociażby witaminy A,B,C i E. Dodatkowo można tam znaleźć najróżniejsze polifenole i aminokwasy a także teinę i cynk. Nie można także zapomnieć o tym, że zielona herbata jest bogata w fluor i potas.&nbsp;</p>



<h2 class="wp-block-heading" id="title3">Herbata zielona &#8211; na co zwrócić uwagę przy wyborze herbaty dla siebie?</h2>



<p>Jak wybrać odpowiednią herbatę zieloną dla siebie? Przede wszystkim warto zastanowić się nad tym, czy preferujesz herbaty z dodatkami czy bez żadnych dodatków. Te pierwsze są naprawdę różnorodne &#8211; można znaleźć zieloną herbatę z opuncją figową czy też z aromatem pomarańczy. Przy tych drugich warto jest przede wszystkim zwrócić uwagę na jakość liści. Czy są drobno zmielone, a może w całości? Te wszystkie elementy są ważne, aby znaleźć taki produkt, który spełni wszystkie twoje wymagania smakowe.&nbsp;</p>



<p>Różne, ciekawe herbaty zielone można znaleźć oczywiście w supermarketach czy hipermarketach. Niemniej jednak warto też zwrócić uwagę na to, jakie herbaty można znaleźć w internecie. Tam znajdziesz propozycje, których nie ma w sklepach stacjonarnych. Ogromną zaletą jest też to, że możesz poczytać o właściwościach poszczególnych mieszanek herbacianych i wybrać dla siebie taką, która będzie nie tylko smaczna, ale również i zdrowa.&nbsp;</p>



<h2 class="wp-block-heading" id="title4">W jaki sposób parzyć zieloną herbatę aby napar wyszedł odpowiedni?</h2>



<p>Jeżeli chcesz uzyskać napar o prozdrowotnych właściwościach to musisz parzyć liście herbaty w odpowiedni sposób. Przede wszystkim nie należy zalewać suszu wrzątkiem &#8211; liście zalewa się wodą o temperaturze 70-80 stopni i zostawia na 2-3 minuty, jeżeli chce się uzyskać właściwości pobudzające naparu lub 4-6 minut, jeżeli chce się uzyskać właściwości uspokajające. Na jedną łyżeczkę suszu przypada 200 mililitrów wody.&nbsp;</p>



<h2 class="wp-block-heading" id="title5">Jak jeszcze można wykorzystać zieloną herbatę?</h2>



<p>Zielona herbata to nie tylko produkt, który można wypić &#8211; jednak świetnie sprawdza się ona nie tylko jako produkt do spożycia. W kosmetyce zielona herbata również jest wykorzystywana. Można ją znaleźć w kremach, tonikach, serach czy balsamach. Istnieje również wiele perfum, które w swoich nutach zapachowych mają zieloną herbatę. Oprócz tego mało kto wie, że napar z trzeciego czy czwartego parzenia liści herbaty nada się również, jako odżywka do roślin lub jako produkt czyszczący, który szczególnie dobrze sobie radzi z myciem brudnych okien. Zdecydowanie warto więc mieć zieloną herbatę w domu.</p>



<p><strong>Wpis powstał we współpracy z marką Allegro i <strong>zawiera linki przekierowujące do podstron partnera publikacji</strong>.</strong></p>


Jaką herbatę wybrać? Co pić na zimę?

<p><strong>Makaron z kurkami i kurczakiem w sosie śmietanowym to szybkie i bardzo proste danie, które przypadnie do gustu każdemu wielbicielowi tych przepysznych grzybów. Naprawdę, przepyszny obiad!</strong></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Makaron z kurkami i kurczakiem w sosie śmietanowym</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal"><strong>Makaron z kurkami i kurczakiem w sosie śmietanowym to szybkie i bardzo proste danie, które przypadnie do gustu każdemu wielbicielowi tych przepysznych grzybów. Naprawdę, przepyszny obiad!</strong></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10402-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10402" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dowolny, u mnie penne makaron</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kurki</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podwójny filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mały pęczek koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże garści</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">tartego parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka olej</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10402-instructions-container wprm-block-text-normal" data-recipe="10402"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10402-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Makaron ugotuj al denete w dużej ilości osolonej wody.</div></li><li id="wprm-recipe-10402-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzej masło wraz z olejem i podsmaż na tłuszczu drobno posiekaną cebulkę wraz z czosnkiem przez kilka minut.</div></li><li id="wprm-recipe-10402-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj dokłanie oczyszczone (w razie potrzeby przekrojone na mniejsze części) kurki. Podsmażaj przez 5-6 minut. Gotowe zdejmij z patelni i przełóż chwilowo na talerz.</div></li><li id="wprm-recipe-10402-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dokładanie oczyszczonego i pokrojonego na mniejsze kawałaki kurczaka wrzuć na pozostały na patelni tłuszcz. Dopraw intensywnie solą i pieprzem i podsmaż na większym ogniu do zarumienienia.</div></li><li id="wprm-recipe-10402-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj grzyby z cebulką oraz czosnkiem i dokładnie połącz. Dodaj śmietankę, starty parmezan i dopraw ponownie intensywnie solą oraz pieprzem. Gdy sos nieco się zredukuje dodaj drobno posiekany koperek.</div></li><li id="wprm-recipe-10402-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do gotowego śmietanowego sosu dodaj makaron. Wymieszaj dokładnie i podawaj natychmiast.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
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Makaron z kurkami i kurczakiem w sosie śmietanowym


<h2 style="font-size:22px;">Dla wielu z nas kanapki to sprawdzony posiłek,&nbsp;o którego przygotowanie jest łatwo&nbsp;bez straty czasu. Przeważnie jednak unikamy wielu składników i różnorodnych dodatków, przez co nasze domowe kanapki są po prostu nudne. Jak wydobyć z nich bogactwo smaku? Polecam zapoznać się tym tekstem.</h2>
<p>Osoby, które nie lubią gotowania lub po prostu brakuje im czasu na przygotowywanie skomplikowanych lunchboxów, wybierają najczęściej kanapki. Czasami jednak wystarczy odrobina wysiłku, jak np. przygotowany wcześniej domowy ketchup, żeby stworzyć ciekawy sos, który wzbogaci smak.</p>
<h3>Prosty pomysł sprawdzi się zawsze</h3>
<p>Kanapki z założenia są proste, ale prostota może oznaczać zarówno nudę, jak i wyjątkowy smak, który przyprawi nas o ciarki skóry. Dlatego na początek zachęcamy do skorzystania z dodatków, które dodaj do znanych receptur. Zamiast tradycyjnej kanapki z szynką, przyrządź to tego smażoną cebulę albo dodaj odrobinę ketchupu. Aromat pomidorów sprawi, że podczas jedzenia poczujemy odświeżającą różnorodność. <a href="https://allegro.pl/kategoria/produkty-spozywcze-73973?string=cebula">Cebula</a> z kolei nada daniu ostrości. Jeśli jednak nie chcecie zionąć w pracy cebulą, wystarczy odpowiednio ją podsmażyć na patelni i zeszklić wodą. Nadal będzie pyszna, ale za to straci swoje właściwości zapachowe. Wbrew pozorom kanapki nie muszą być zawsze wytrawne. Próbowaliście kiedyś dodać do nich cukier albo cynamon? Przepis na smakowitą kanapkę z cynamonem jest nieskomplikowany. Wystarczy przyrządzić tosty, a jeśli nie mamy odpowiedniego sprzętu, podsmażyć pieczywo. Stanie się wtedy chrupkie i doskonale skomponuje się ze słodkimi przyprawami. Idealnym zwieńczeniem może być np. biały ser albo dodatek w postaci owoców. Odpowiednio zapakowane kanapki można nawet przygotować dzień wcześniej i przechować w lodówce bez utraty smaku i konsystencji.</p>
<h3>Sos do kanapek, czyli eksplozja smaku z odrobiną ketchupu</h3>
<p>Nawet najprostszą kanapkę bez zbędnych dodatków można wzbogacić o dodatkowe smaki. Przygotowany z kilku dostępnych składników zagęstnik będzie świetnym uzupełnieniem, który jednocześnie nie zmieni charakteru przekąski. Ze swojej strony polecam domowy ketchup. Słowo keczup jest tutaj trochę na wyrost, ponieważ sos z pomidorów najlepiej robić według własnych upodobań. W efekcie może być on zdominowany przez pomidory, ostry, słodki albo wręcz ziołowy. Sos powstaje na bazie pomidorów, ale nierzadko to od pozostałych czynników i składników zależy, jakiego smaku szukamy. Przepis na&nbsp;domowy ketchup nie jest trudny. Własne przetwory są niezwykle modne i receptur, jak przyrządzić keczup w słoikach nie brakuje. Do większości z nich wykorzystuje się ocet, jednak nie jest on konieczny, a jedynie pozwala, żeby sos mógł być przechowywany dłużej w piwnicy. Ważniejsze jest chociażby pozbycie się pestek z pomidorów. Wtedy keczup będzie jednolity i łatwiej rozsmarujemy go na kanapkach. Najlepszy keczup nie powinien&nbsp;wyglądać jak woda, a raczej gęsta maź, która nie zepsuje nam kanapki.<br> 
Jeżeli jednak nie czujesz się na siłach, aby robić własny ketchup albo brakuje ci czasu zawsze możesz kupić gotowy <a href="https://allegro.pl/kategoria/sosy-kanapkowe-i-dressingi-ketchupy-112621">ketchup</a>. Różne smaki sprawią, że na pewno dopasujesz coś do swoich upodobań.
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<h3>Niedoceniany kurczak</h3>
<p>Tworzenie kanapek zazwyczaj odbywa się z wykorzystaniem kilku prostych składników: wędliny, kilku warzyw i co najwyżej prostych przypraw. Tymczasem warto podejrzeć kilka kanapkowych zwyczajów zza granicy, żeby przekonać się o możliwościach skomponowania naprawdę różnorodnych kanapek. Weźmy za przykład kurczaka, którego w formie kanapek można spotkać w Stanach Zjednoczonych czy w osławionych pod względem kulinariów Włoszech. Nie chodzi nawet o cienkie plasterki wędzonego kurczaka, ale całe ćwiartki, które zgrabnie przyrządzone mogą stanowić świetną bazę kanapkową. Wykorzystanie drobiowego mięsa do kanapek polecam szczególnie dużym rodzinom, gdzie posiłki dla dzieci do szkoły powstają często w międzyczasie, w biegu, bez krzty kreatywności. Tymczasem wystarczy najpierw upiec mięso w piekarniku, a następnie podzielić je na porcje kanapkowe. W ten sposób możemy przyrządzić sporą liczbę kanapek dla wszystkich członków rodziny. W kanapkach z drobiem niezwykle ciekawe jest to, że smak mięsa świetnie komponuje się z innymi składnikami. Przede wszystkim można wtedy dowolnie dobrać warzywa. Pomidory, sałata, ogórek &#8211; wszystko będzie znakomicie do siebie pasować. Zamiast masła można użyć majonezu, co dodatkowo wzmocni intensywność dania. Jeśli kurczak, to również ketchup będzie stanowił świetne uzupełnienie.</p>
<h3>Wartościowa ryba świetnym składnikiem kanapek</h3>
<p>Zarówno pod względem smaku, jak i wartości odżywczych naszych codziennych kanapek, warto docenić ryby. Kanapki z wędzonym łososiem albo upieczoną wcześniej w piekarniku rybą, mogą zapewnić nam nie tylko niesamowitych doznań smakowych, ale co może ważniejsze, dostarczyć organizmowi niezbędnych witamin i minerałów. Ważne jednak, żeby nie przesadzać z ilością ryby w kanapce, gdyż jej aromat może zdominować wasz posiłek. Mniej wyraziste smakowo postaci ryby można wzbogacić przyprawami albo wspomnianymi wcześniej sosami. W przypadku ryb jednak na bok odstawimy ketchup, a skupimy się raczej na sosach na bazie ziół oraz jogurtu naturalnego. Jeśli masz taką możliwość, sos możesz przyrządzić w domu w osobnym pojemniku, aby tuż przed jedzeniem nałożyć go na kanapkę. Ta będzie smakować świeżo i jednocześnie będzie bardziej chrupka.</p>
<h5><strong>Wpis sponsorowany.</strong></h5>


Kanapki nie muszą być nudne! Poznaj sposoby na urozmaicenie śniadania


<p class="has-text-align-left">Święta coraz bliżej – do pierwszej gwiazdki zostały już tylko nieco ponad dwa tygodnie. Jak co roku, już w tym okresie, zaczynają pojawiać się pytania – co przygotować na świąteczny stół? Oprócz wspaniałych wypieków – serników, pierników czy makowców, które osłodzą spędzony w rodzinnym gronie czas, warto pomyśleć także o tym co przygotujemy na kolację wigilijną. Tradycja mówi o dwunastu potrawach. Moim absolutnym nr 1 wśród dań wigilijnych jest barszcz czerwony. Nie może go zabraknąć na świątecznym stole! Ale jak go przygotować? Barszcz możecie przyrządzić na dwa sposoby &#8211; z wykorzystaniem wcześniej przygotowanego zakwasu z buraków lub bez niego. Poniżej znajdziecie mój sprawdzony przepis na barszcz czerwony na zakwasie – pyszny, wyrazisty i o pięknym kolorze. A co jeszcze, oprócz barszczu, zalicza się do 12 tradycyjnych potraw wigilijnych? </p>



<p class="has-text-align-left">Odpowiedź znajdziecie w artykule na portalu <a href="https://www.przepisy.pl/magazyn/swieta-ze-smakiem/12-potraw-wigilijnych">Przepisy.pl</a> – sprawdźcie!</p>



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        <h2 class="wprm-recipe-name wprm-block-text-bold">Wigilijny barszcz czerwony na zakwasie</h2>
        
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        <div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label">Ilość porcji </span><span class="wprm-recipe-servings-with-unit"><span class="wprm-recipe-servings wprm-recipe-details wprm-block-text-normal">4</span> <span class="wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal">porcje</span></span></div>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10396-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10396" data-servings="4"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">Bulion grzybowy:</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 35g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">– borowików (szlachetnych lub ceglastorporych albo podgrzybków) suszone grzyby</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki woda</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">Bulion warzywny:</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości pietruszka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">obrana, przekrojona na pół i opalona cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">korzenia seler</span>&#32;<span class="wprm-recipe-ingredient-amount">½</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości marchew</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">por</span>&#32;<span class="wprm-recipe-ingredient-amount">½</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ziarenek ziele angielskie</span>&#32;<span class="wprm-recipe-ingredient-amount">6-7</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki liść laurowy</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 10 ziaren pieprz ziarnisty</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">5 litra woda</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">Ponadto:</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1kg buraki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka ocet</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka majeranek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">– przepis <a href="https://www.pogotujmy.pl/przepis/najlepszy-zakwas-czerwony-barszcz">tutaj</a> zakwas</span>&#32;<span class="wprm-recipe-ingredient-amount">300-500</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do podania uszka</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10396-instructions-container wprm-block-text-normal" data-recipe="10396"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10396-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Grzyby zalewamy wodą w niewielkim garnuszki i pozostawiamy na kilkanaście godzin – najlepiej na noc. Namoczone grzyby doprowadzamy do zagotowania i gotujemy do miękkości. Powstały wywar odcedzamy, a grzyby możemy wykorzystać np. do uszek lub pierogów z kapustą i grzybami.</div></li><li id="wprm-recipe-10396-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie warzywa do bulionu obieramy, myjemy i umieszczamy w garnku. Zalewamy wodą. Dodajemy ziele angielskie, liście laurowe oraz pieprz ziarnisty i szczyptę soli. Gotujemy na wolnym ogniu przez około 20 minut. W międzyczasie buraki obieramy i kroimy w plastry lub ścieramy na tarce o grubych oczkach. Dodajemy do gotującego się bulionu. Dodajemy także przygotowany wcześniej wywar grzybowy oraz łyżkę octu. Gotujemy do miękkości warzyw. Następnie barszcz odcedzamy.</div></li><li id="wprm-recipe-10396-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do odcedzonego barszczu dodajemy zakwas (ilość należy dostosować do upodobań – ja wolę kiedy barszcz jest wyraźnie kwaśny – dlatego dodaję go nieco więcej), majeranek oraz przeciśnięte przez praskę ząbki czosnku. Doprawiamy do smaku solą oraz pieprzem. Pamiętajcie, by barszczu już nie zagotować – w przeciwnym razie może stracić kolor.</div></li><li id="wprm-recipe-10396-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy z uszami (z dowolnym farszem) lub krokietami.</div></li><li id="wprm-recipe-10396-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div></div>
        
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<p>Smacznego!<br>Wpis powstał we współpracy z portalem <a href="https://www.przepisy.pl/ebook/swieta-ze-smakiem">Przepisy.pl</a>.</p>


Wigilijny barszcz czerwony na zakwasie


<p><strong>Gotowanie jest niemożliwe bez posiadania porządnych garnków. Dzięki nim można zrobić smaczną zupę, makaron, ryż, a także wiele innych potraw, które rozgrzewają w chłodne dni i doskonale sycą. Jeśli szukasz nowych garnków, sprawdź, na co zwrócić uwagę podczas ich wybierania.</strong></p>



<ol type="1"><li><strong>Wielkość i ergonomia</strong></li><li><strong>Garnki dopasowane do typu kuchenki</strong></li><li><strong>Materiał, z którego są wykonane garnki</strong></li></ol>



<p>Garnki są podstawowym narzędziem w kuchni. Gotowanie bez nich jest praktycznie niemożliwe, zwłaszcza gdy chce się przyrządzać smaczne i zdrowe posiłki. Jeżeli zastanawiasz się nad zakupem nowych garnków, sprawdź, czym się kierować przy ich wyborze.</p>



<h4 class="wp-block-heading"><strong>Wielkość i ergonomia</strong></h4>



<p>Garnki powinny być dostosowane zarówno do liczebności rodziny, jak i wielkości samej kuchni. Duże rodziny potrzebują garnków o pojemności kilkunastu litrów, podczas gdy singlom i parom wystarczy jedynie kilka małych garnków do 4-5 litrów. Dodatkowo powinno się określić, jaki komplet garnków zmieści się w posiadanej kuchni. W niewielkim aneksie kuchennym brakuje miejsca na trzymanie kilku dużych garów, jednak dzięki rozwiązaniom takim jak modułowe, odczepiane uchwyty do patelni lub rondli, można zaoszczędzić przestrzeń na inne naczynia do gotowania.</p>



<h4 class="wp-block-heading"><strong>Garnki dopasowane do typu kuchenki</strong></h4>



<p><a href="https://europ24.pl/garnki">Garnki</a> zawsze muszą być dopasowane do typu kuchenki. Na większości kuchenek można gotować zarówno w garnkach stalowych, jak i emaliowanych, granitowych lub żeliwnych. Przykładowo, palniki gazowe nie narzucają praktycznie żadnych ograniczeń, jeśli chodzi o kwestię materiału, z którego są wykonane garnki. Inaczej jest jednak w przypadku nowoczesnych płyt indukcyjnych. Kuchenka indukcyjna nie jest przystosowana między innymi do użytkowania z patelniami wok i garnkami, które nie nagrzewają się przy wykorzystaniu fal elektromagnetycznych.</p>



<h4 class="wp-block-heading"><strong>Materiał, z którego są wykonane garnki</strong></h4>



<p>Wybierając komplet nowych garnków, powinno się przyjrzeć materiałowi, z którego są wykonane. Garnki emaliowane są tanie i łatwo dostępne, jednak cechują się małą trwałością. Emalia często odpryskuje, co powoduje konieczność wyrzucenia naczynia. Ponadto do jej powierzchni przyklejają się makarony, ziemniaki oraz inne składniki potraw, co zwiększa ryzyko przypalenia posiłku.</p>



<p>Garnki granitowe i żeliwne nagrzewają się dość wolno, jednak długo trzymają ciepło. Dzięki temu sprawdzają się do gotowania gulaszów, gęstych potrawek oraz bigosu. Z ich pomocą przygotowuje się doskonałe dania, które potrzebują długiego gotowania na wolnym ogniu. Najbardzej uniwersalne są garnki stalowe, które są odpowiednie do różnych typów kuchenek i technik gotowania.</p>



<p><strong>Artykuł sponsorowany</strong>.</p>


Garnki dobrej klasy to podstawa w kuchni. Wybierz najlepsze garnki dla siebie

<p>Kurczak Tikka Masala to jeden z najbardziej znanych przepisów kuchni indyjskiej. Marynowane przez noc w jogurcie i przyprawach, a następnie grillowane kawałki kurczaka w pysznym pomidorowym sosie to świetny pomysł na ciekawy weekendowy obiad.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kurczak Tikka Masala</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10399-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10399" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedyncze</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok 500g filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jogurt naturalny</span>&#32;<span class="wprm-recipe-ingredient-amount">180</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki kumin</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">najlepiej świeżego, startego imbir</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie garam masala</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos pomidorowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">600</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki kumin</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku  sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10399-instructions-container wprm-block-text-normal" data-recipe="10399"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10399-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Umyty i osuszony filet z kurczaka oczyść z niedoskonałości, a następnie pokrój w średniej wielkości kostkę. W misce umieść jogurt i wszystkie pozostałe składniki marynaty. Dokładnie wymieszaj a następnie dodaj kurczaka i dokładnie obtocz go w marynacie. Miskę zawiń szczelnie folią spożywczą i odstaw do lodówki na min. 1 godzinę a najlepiej na całą noc.</div></li><li id="wprm-recipe-10399-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zamarynowanego kurczaka podsmażamy na patelni grillowej do zarumienienia. Gotowego zdejmujemy z patelni i przekładamy do miski.</div></li><li id="wprm-recipe-10399-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W garnku rozgrzej masło i podsmaż na nim przeciśnięty przez praskę czosnek. Po 30 sekundach dodaj paprykę słodką i ostrą oraz kumin i smaż jeszcze przez 1 minutę. Dolej passatę pomidorową. Doprawiamy do smaku cukrem oraz solą i gotujemy sos przez około 15 minut. Po tym czasie do sosu dorzuć kawałki kurczaka i gotuj na wolnym ogniu przez kolejne 10 minut. Po tym czasie dolej kremówkę i wymieszaj.</div></li><li id="wprm-recipe-10399-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Całość podaj z chlebkiem naan, pitą lub dowolnym ryżem.</div></li></ul></div></div>
        
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Kurczak Tikka Masala

<p>Jak przygotować jogurtowe ciasto z jabłkami i kruszonką? To jeszcze prostsze niż mogłoby się wydawać! Wystarczy tylko kilkanaście minut wolnego czasu i odrobina chęci.</p>
<p>Ciasta jogurtowe w przeciwieństwie do zwykłych ciast ucieranych chakarteryzują się znacznie większą wilgotnością i nieco odmienną strukturą. Do jego przygotowania wystarczy tylko kilka podstawowych składników, z jogurtem naturalnym na czele :) Dzięki temu to ciasto to świetny pomysł kiedy najdzie nas ochota na coś słodkiego. Ciasto jogurtowe możecie przygotować z dowolnymi owocami. U mnie dzisiaj w wersji z jabłkami, ale świetnie wyjdzie także z truskawkami, jagodami czy śliwkami. A, nie zapomnijcie o kruszonce! Pyszna, chrupiąca maślana kruszonka to w tym cieście zupełny must-have.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Jogurtowe ciasto z jabłkami i kruszonką</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10405-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10405" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ciasto:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jogurt naturalny</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka olej</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki* ekstrakt waniliowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże lub 2 średniej wielkości jabłka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruszonka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">* Można zastąpić cukrem z wanilią, ewentualnie cukrem/aromatem wanilinowym.</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10405-instructions-container wprm-block-text-normal" data-recipe="10405"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10405-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do większej wbij jajka. Dodaj jogurt naturalny, cukier i olej - wymieszaj dokładnie. Następnie do miski przesiej mąkę wraz z proszkiem do pieczenia i zmiksuj (lub dokładnie wymieszaj) do czasu uzyskania gładkiego ciasta.</div></li><li id="wprm-recipe-10405-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tortownicę o średnicy 24 cm wysmaruj masłem i wysyp bułką tartą. Wylej ciasto do formy.</div></li><li id="wprm-recipe-10405-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jabłka obierz, przekrój na ćwiartki a następnie w plasterki. Rozłóż owoce po powierzchni ciasta.</div></li><li id="wprm-recipe-10405-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce umieść masło, mąkę i cukier. Rozcieraj składniki pałacami aż do uzyskania kruszonki o konsystencji mokrego piasku, Kruszonkę rozsyp równomiernie po wierzchu ciasta.</div></li><li id="wprm-recipe-10405-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto umieść w piekarniku nagrzanym do 160 stopni (z termoobiegiem, 180 stopni bez termoobiegu) i piecz do tzw. suchego patyczka. U mnie zajęło to około 60 minut.</div></li></ul></div></div>
        
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<p>Źródło przepisu <a href="https://www.doradcasmaku.pl/przepis-blyskawiczne-ciasto-jogurtowe-z-jablkami-325135">tutaj</a>.</p>


Jogurtowe ciasto z jabłkami i kruszonką

Jaki blender kupić? Na co zwrócić uwagę?

<p><img decoding="async" loading="lazy" class="size-full wp-image-9281 alignleft" src="https://www.pogotujmy.pl/wp-content/uploads/2018/01/forma_-25x30.png" alt="" width="250" height="60" /></p>
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<p><strong>W tym przepisie przydadzą Ci się:</strong></p>
<p><figure id="attachment_9401" aria-describedby="caption-attachment-9401" style="width: 215px" class="wp-caption alignleft"><a href="https://webep1.com/go/4dd8c94892"><img decoding="async" loading="lazy" class="wp-image-9401" src="https://www.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-250x250.jpg" alt="" width="215" height="215" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-250x250.jpg 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-300x300.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-768x768.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-370x370.jpg 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414-150x150.jpg 150w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/metalowa-forma-do-pieczenia-mastrad-36x26cm-ma-f96414.jpg 984w" sizes="(max-width: 215px) 100vw, 215px" /></a><figcaption id="caption-attachment-9401" class="wp-caption-text">Metalowa forma do pieczenia Mastrad 36x26cm</figcaption></figure></p>
<p><figure id="attachment_9402" aria-describedby="caption-attachment-9402" style="width: 215px" class="wp-caption alignleft"><a href="https://webep1.com/go/63e23e8392"><img decoding="async" loading="lazy" class="wp-image-9402" style="font-size: 17px; font-weight: 600; letter-spacing: 0px;" src="https://www.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-250x250.jpg" alt="" width="215" height="215" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-250x250.jpg 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-300x300.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-768x768.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-370x370.jpg 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619-150x150.jpg 150w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kawiarka-aluminiowa-cilio-6-filizanek-espresso-ci-320619.jpg 1000w" sizes="(max-width: 215px) 100vw, 215px" /></a><figcaption id="caption-attachment-9402" class="wp-caption-text">Kawiarka aluminiowa Cilio 6 filiżanek espresso</figcaption></figure></p>
<p><figure id="attachment_9403" aria-describedby="caption-attachment-9403" style="width: 215px" class="wp-caption alignleft"><a href="https://webep1.com/go/a0fa0d7592"><img decoding="async" loading="lazy" class="wp-image-9403" src="https://www.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-250x250.jpg" alt="" width="215" height="233" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-277x300.jpg 277w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-768x832.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500.jpg 945w" sizes="(max-width: 215px) 100vw, 215px" /></a><figcaption id="caption-attachment-9403" class="wp-caption-text">Mikser Artisan 125</figcaption></figure></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto Michałek</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10408-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10408" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Biszkopt</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">170</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pełne łyżki kakao</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">olej</span>&#32;<span class="wprm-recipe-ingredient-amount">110</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Nasączenie</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki zaparzona kawa</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dowolny 1/4 szklanki alkohol</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Krem</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">litr mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opakowania budyń śmietankowy</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukierki Michałki</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka kakao</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie krem czekoladowy (nutella)</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 300g dżem śliwkowy lub porzeczkowy</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji kakao lub czekolada</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10408-instructions-container wprm-block-text-normal" data-recipe="10408"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10408-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Białka oddzielamy od żółtek i ubijamy ze szczyptą soli. Do dobrze ubitych białek stopniowo dodajemy cukier a następnie po jednym żółtku. Dodajemy przesianą mąkę wraz z proszkiem do pieczenia i olej. Składniki delikatnie mieszamy szpatułką aż do całkowitego połączenia składników. Ciasto przelewamy do wyłożonej papierem formy i pieczemy przez około 20 minut do tzw. suchego patyczka.</div></li><li id="wprm-recipe-10408-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe ciasto odstawiamy do całkowitego wystudzenia a następnie przekrawamy na dwie części i każdą część nasączamy.</div></li><li id="wprm-recipe-10408-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie 800ml mleka doprowadzamy do zagotowania. Pozostałe mleko mieszamy z budyniami i cukrem. Do gotującego się mleka wlewamy budyniową mieszankę cały czas energicznie mieszając. Budyń zostawiamy do całkowitego ostudzenia.</div></li><li id="wprm-recipe-10408-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masło umieszczamy w misce i ubijamy do czasu aż stanie się niemal białe. Do ubitego masła dodajemy stopniowo zmielone lub drobno posiekane cukierki (uprzednio odstawiamy ok. 5 łyżek do dekoracji), a następnie dodajemy łyżka po łyżce zimny budyń.</div></li><li id="wprm-recipe-10408-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na nasączonym spodzie ciasta rozsmarowujemy dżem, a następnie wykładamy masę. Przykrywamy drugim blatem (również nasączonym) i na wierzchu rozsmarowujemy ubitą z łyżką cukru pudru śmietankę. Posypujemy odłożoną częścią rozdrobnionych cukierków.</div></li><li id="wprm-recipe-10408-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto przechowujemy w lodówce.</div></li></ul></div></div>
        
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Ciasto “Michałek”

<p>Domowa pita z hummusem, kurczakiem i warzywami to przepis, który wymaga nieco czasu, ale efekt końcowy jest naprawdę ciekawy!</p>
<p><div id="wprm-recipe-container-10411" class="wprm-recipe-container" data-recipe-id="10411" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1200" src="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/DSC_6552-10.jpg" class="attachment-800x99999 size-800x99999" alt="Domowa pita z hummusem, kurczakiem i warzywami" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/DSC_6552-10.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/DSC_6552-10-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/DSC_6552-10-768x1152.jpg 768w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Domowa pita z kurczakiem, warzywami i sosem tzatziki</h2>
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10411-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10411" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Domowa pita (4 sztuki)</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka drożdże suche</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-amount">160</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos tzatziki</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jogurt naturalny</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklarniowego</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">startego i odciśniętego z nadmiaru płynu ogórek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięty przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek - domowego lub gotowego hummus</span>&#32;<span class="wprm-recipe-ingredient-amount">8</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podwójny filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki przyprawa gyros</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garści</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">porwanej sałata</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w kostkę podmidory</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojony w półplastry ogórek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana w pióra cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10411-instructions-container wprm-block-text-normal" data-recipe="10411"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10411-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiej do miski. Dodaj suche drożdże, sól, cukier i wymieszaj. Dolej wodę i oliwę. Wyrób gładkie elastyczne ciasto (wyrabiaj przez minimum 10-15 minut). Gotowe ciasto przełóż do miski, przykryj ściereczką i pozostaw do podwojenia objętości (ok. 1h).</div></li><li id="wprm-recipe-10411-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wyrośnięte ciasto podziel na 4 części i każdą część uformuj w kształt kuli. Odstawić na 15 minut. Kule spłaszcz tworząc kształt krążka. Gotowe ułóż na papierze do pieczenia, posmaruj delikatnie oliwą i pozostaw na kolejne 15 minut.</div></li><li id="wprm-recipe-10411-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W tym czasie piekarnik nagrzej razem z blachą do temperatury 240 stopni. Na rozgrzanej blasze umieść papier z pitami i piecz ok 8-10 minut.  Gotowe pity odstaw do przestudzenia.</div></li><li id="wprm-recipe-10411-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kurczaka umyj, osusz i oczyść z niedoskonałości. Pokrój w kostkę i dopraw przyprawą do gyrosa. Smaż na rozgrzanej patelni z łyżką oleju do zarumieniania z każdej strony.</div></li><li id="wprm-recipe-10411-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce wymieszaj wszystkie składniki sosu.</div></li><li id="wprm-recipe-10411-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Każdą pitę przekrój i w środku rozsmaruj po 2 łyżki hummusu. Dodaj mięso, sałatę, pomidora, ogórka, cebulę i 2-3 łyżki sosu.</div></li><li id="wprm-recipe-10411-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Smacznego! :)</div></li></ul></div></div>
        
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Domowa pita z hummusem, kurczakiem i warzywami

<p>Filet z kurczaka w sosie pieczarkowym to doskonały pomysł na niewymagający obiad, który przygotujecie szybko i sprawnie. Idealny z kaszą, kuskusem czy ziemniakami. A, koniecznie dorzućcie do tego zestawu jeszcze jakąś lekką sałatkę, np. <a href="https://www.pogotujmy.pl/przepis/salatka-z-fasolka-szparagowa-i-pomidorami">tę z fasolką szparagową i pomidorami</a>.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Filet z kurczaka w sosie pieczarkowym</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10414-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10414" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedyńcze filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięty przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 400g pieczarki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka masło</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie mąka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10414-instructions-container wprm-block-text-normal" data-recipe="10414"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10414-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kurczaka oczyszczamy z niedoskonałości, myjemy i osuszamy. Oba filety przekrawamy na pół (wzdłuż) dzieląc je na 4 kotlety. Każdy kotlecik nacieramy z obu stron szczyptą soli, pieprzu, papryki słodkiej, ostrej, oregano i czosnkiem. Gotowe mięso możemy odstawić do zamarynowania (nawet na noc), jednak nie jest to konieczne.</div></li><li id="wprm-recipe-10414-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy łyżkę oleju i podsmażamy mięso do zarumienienia z każdej strony. Następnie dorzucamy pokrojone na ćwiartki lub w plastry pieczarki i smażymy razem przez 1-2 minuty. Dolewamy gorący bulion i doprowadzamy do zagotowania. Gotujemy na wolnym ogniu ok. 5 minut.</div></li><li id="wprm-recipe-10414-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie dolewamy śmietankę i sos ponownie gotujemy przez 7-10 minut. Jeśli sos nie będzie odpowiednio gętsty, na drugiej patelni roztapiamy łyżkę masła i (cały czas energicznie mieszając trzepaczką) dorzucamy mąkę. Powstałą zasmażkę dodajemy do sosu z mięsem.</div></li><li id="wprm-recipe-10414-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Całość podajemy z kaszą, kuskusem czy ziemniakami.</div></li></ul></div></div>
        
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<p>Źródło przepisu: <a href="https://www.kwestiasmaku.com/przepis/filety-z-kurczaka-w-sosie-pieczarkowym">Kwestia Smaku</a>.</p>


Filet z kurczaka w sosie pieczarkowym

<div style="text-align: left;">Kokosowe ciasto dyniowe z brzoskwiniami to rewelacyjny sezonowy deser, który przygotowuje się błyskawicznie.</div>
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            <a href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fcms.pogotujmy.pl%2Fprzepis%2Fkokosowe-ciasto-dyniowe-z-brzoskwiniami&amp;media=https%3A%2F%2Fcms.pogotujmy.pl%2Fwp-content%2Fuploads%2F2019%2F10%2FDSC_6209-2.jpg&amp;description=Ciasto+dyniowe+z+orzechami%2C+granatem+i+kremem+mascarpone&amp;is_video=false" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent" target="_blank" rel="nofollow noopener" data-recipe="10417" data-url="https://cms.pogotujmy.pl/przepis/kokosowe-ciasto-dyniowe-z-brzoskwiniami" data-media="https://cms.pogotujmy.pl/wp-content/uploads/2019/10/DSC_6209-2.jpg" data-description="Ciasto dyniowe z orzechami, granatem i kremem mascarpone" data-repin="" aria-label="Pin Recipe"><span class="wprm-recipe-icon wprm-recipe-pin-icon"><svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" viewBox="0 0 24 24"><g class="nc-icon-wrapper" fill="#000000"><path fill="#000000" d="M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z"></path></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto dyniowe z orzechami, granatem i kremem mascarpone</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10417-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10417" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">surowej, obranej dynia</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier brązowy</span>&#32;<span class="wprm-recipe-ingredient-amount">165</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki olej</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojone w kostkę brzoskwinie</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">wiórki kokosowe</span>&#32;<span class="wprm-recipe-ingredient-amount">120</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki soda oczyszczona</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">serek kremowy</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki syrop z agawy</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10417-instructions-container wprm-block-text-normal" data-recipe="10417"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10417-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka ubijamy z cukrem brązowym i waniliowym na jasną, puszystą masę. Następnie, bardzo delikatnym strumieniem, nadal ubijając, do masy dolewamy olej. Obraną dynię ścieramy na tarce o drobnych oczkach i dodajemy ją do masy. Dorzucamy wiórki kokosowe i pokrojone w kostkę brzoskwinie. Masę krótko miksujemy na wolnych obrotach. Do miski przesiewamy mąkę z proszkiem do pieczenia i sodą. Dokładnie mieszamy aż do uzyskania jednolitego ciasta.</div></li><li id="wprm-recipe-10417-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto przelewamy do formy wysmarowanej masłem i wysypanej bułką tartą. Pieczemy w piekarniku nagrzanym do 160 stopni Celsjusza przez około 60 minut. Gotowość ciasta sprawdzamy patyczkiem.</div></li><li id="wprm-recipe-10417-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na zupełnie wystudzonym cieście rozsmarowujemy wymieszany z syropem z agawy serek. Ciasto możemy udekorować brzoskwiniami, kokosem i orzechami.</div></li></ul></div></div>
        
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Kokosowe ciasto dyniowe z brzoskwiniami

<p>Zupa dyniowa z kurczakiem i mlekiem kokosowym to prosty pomysł na zupę z lekką nutą orientu. Świetnie rozgrzewa w chłodne dni.</p>
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            <a href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fcms.pogotujmy.pl%2Fprzepis%2Fzupa-dyniowa-z-kurczakiem-i-mlekiem-kokosowym&amp;media=https%3A%2F%2Fcms.pogotujmy.pl%2Fwp-content%2Fuploads%2F2019%2F10%2FDSC_6260-10.jpg&amp;description=Zupa+dyniowa+z+kurczakiem+i+mlekiem+kokosowym&amp;is_video=false" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent" target="_blank" rel="nofollow noopener" data-recipe="10420" data-url="https://cms.pogotujmy.pl/przepis/zupa-dyniowa-z-kurczakiem-i-mlekiem-kokosowym" data-media="https://cms.pogotujmy.pl/wp-content/uploads/2019/10/DSC_6260-10.jpg" data-description="Zupa dyniowa z kurczakiem i mlekiem kokosowym" data-repin="" aria-label="Pin Recipe"><span class="wprm-recipe-icon wprm-recipe-pin-icon"><svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" viewBox="0 0 24 24"><g class="nc-icon-wrapper" fill="#000000"><path fill="#000000" d="M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z"></path></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa dyniowa z kurczakiem i mlekiem kokosowym</h2>
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10420-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10420" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki olej kokosowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starte czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok 2 cm kawałek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starty imbir</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">można zastąpić 1 świeżą papryczką papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojona w kostkę dynia</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 700ml bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">1 puszka mleko kokosowe</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podwójny</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojony w kostkę filet z kurczaka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w plastry pieczarki</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki kurkuma</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10420-instructions-container wprm-block-text-normal" data-recipe="10420"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10420-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W garnku rozpuszczamy olej kokosowy i podsmażamy na nim przez 5 minut cebulę, czosnek, imbir, paprykę ostrą i dynię. Następnie dolewamy gorący bulion i doprowadzamy do zagotowania. Po zagotowaniu dorzucamy pokrojonego w kostkę kurczaka. Gotujemy przez 5 minut.</div></li><li id="wprm-recipe-10420-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dolewamy mleko kokosowe, dodajemy kurkumę i gotujemy przez kolejne 10 minut. Dwie minuty przed końcem dodajemy pokrojone w plastry pieczarki.</div></li><li id="wprm-recipe-10420-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zupę podajemy gorącą z ugotowanym wg. przepisu na opakowaniu makaronem ryżowym.</div></li></ul></div></div>
        
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<p>Źródło inspiracji: <a href="https://www.kwestiasmaku.com/przepis/zupa-z-kurczakiem-dynia-i-mlekiem-kokosowym">Kwestia Smaku</a></p>


Zupa dyniowa z kurczakiem i mlekiem kokosowym

<p>Babeczki z brzoskwiniami i kruszonką &#8211; pyszny pomysł na błyskawiczny deser. Przygotujecie je w mniej niż 15 minut.</p>
<p><div id="wprm-recipe-container-10423" class="wprm-recipe-container" data-recipe-id="10423" data-servings="12"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Babeczki z brzoskwiniami i kruszonką</h2>
        
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    <div class="wprm-ts-main-meta">
        <div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label">Ilość porcji </span><span class="wprm-recipe-servings-with-unit"><span class="wprm-recipe-servings wprm-recipe-details wprm-block-text-normal">12</span> <span class="wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal">babeczek</span></span></div>
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10423-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10423" data-servings="12"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">maślanka</span>&#32;<span class="wprm-recipe-ingredient-amount">185</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie, można zastąpić ekstraktem waniliowym whiskey</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dowolnego, neutralnego olej</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">brązowy cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">można zastąpić pszenną mąka żytnia</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki soda</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">obrane i pokrojone w kostkę brzoskwinie</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruszonka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">30</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płatki owsiane</span>&#32;<span class="wprm-recipe-ingredient-amount">30</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie brązowy cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10423-instructions-container wprm-block-text-normal" data-recipe="10423"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10423-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W większej misce umieszczamy jajko, maślankę, whiskey, olej i cukier. Mieszamy do połączenia. Dodajemy przesianą mąkę pszenną i żytnią, proszek do pieczenia, sodę i cynamon. Dodajemy szczyptę soli i dokładnie mieszamy. Pod koniec dorzucamy brzoskwinie i dokładnie mieszamy do połączenia wszystkich składników.</div></li><li id="wprm-recipe-10423-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Formę do muffin wykładamy papilotami. Ciasto rozdzielamy na 12 równych porcji (mniej więcej) i umieszczamy w foremkach. W miseczce umieszczamy płatki owsiane, mąkę, cukier i masło. Składniki "szczypiemy" palcami do czasu uzyskania kruszonki o konsystencji mokrego piasku. Gotową kruszonką posypujemy babeczki.</div></li><li id="wprm-recipe-10423-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Babeczki pieczemy w piekarniku nagrzanym do 180 stopni (160 z termoobiegiem) do tzw. suchego patyczka (ok. 20-25 minut).</div></li></ul></div></div>
        
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Babeczki z brzoskwiniami i kruszonką

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<p style="text-align: justify;">Owsianka z syropem z agawy i świeżymi owocami &#8211; śniadanie gotowe w mniej niż 10 minut!</p>
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1255" src="https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6.jpg" class="attachment-800x99999 size-800x99999" alt="Owsianka z syropem z agawy i świeżymi owocami" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6.jpg 1020w, https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6-191x300.jpg 191w, https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6-768x1205.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6-1305x2048.jpg 1305w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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            <a href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fcms.pogotujmy.pl%2Fprzepis%2Fowsianka-z-syropem-z-agawy-i-swiezymi-owocami&amp;media=https%3A%2F%2Fcms.pogotujmy.pl%2Fwp-content%2Fuploads%2F2019%2F09%2FDSC_5602-6.jpg&amp;description=Owsianka+z+syropem+z+agawy+i+%C5%9Bwie%C5%BCymi+owocami&amp;is_video=false" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent" target="_blank" rel="nofollow noopener" data-recipe="10426" data-url="https://cms.pogotujmy.pl/przepis/owsianka-z-syropem-z-agawy-i-swiezymi-owocami" data-media="https://cms.pogotujmy.pl/wp-content/uploads/2019/09/DSC_5602-6.jpg" data-description="Owsianka z syropem z agawy i świeżymi owocami" data-repin="" aria-label="Pin Recipe"><span class="wprm-recipe-icon wprm-recipe-pin-icon"><svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" viewBox="0 0 24 24"><g class="nc-icon-wrapper" fill="#000000"><path fill="#000000" d="M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z"></path></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Owsianka z syropem z agawy i świeżymi owocami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">5<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10426-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10426" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek płatki owsiane</span>&#32;<span class="wprm-recipe-ingredient-amount">5-6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki syrop z agawy</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka borówki amerykańskie</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojona w kawałki brzoskiwnia</span>&#32;<span class="wprm-recipe-ingredient-amount">1 -</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojony w plastry banan</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2 -</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">do polania syrop z agawy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka - do posypania pestki dyni</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10426-instructions-container wprm-block-text-normal" data-recipe="10426"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10426-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Płatki owsiane umieszczamy w garnku z nieprzywierającym dnem. Dodajemy mleko, syrop z agawy i doprowadzamy do zagotowania. Gotujemy ok. 2-3 minut, do czas aż zmiękną. Owsiankę przekładamy na talerz, dodajemy borówki, pokrojone brzoskwinie i banany oraz posiekane pestki dyni. Polewamy dodatkową łyżeczką syropu z agawy i gotowe!</div></li></ul></div></div>
        
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Owsianka z syropem z agawy i świeżymi owocami

<p>Te tosty z hummusem, jajkiem i salsą to mój pomysł na świetnie zbilansowane śniadanie, które sprawi, że z pewnością dobrze rozpoczniecie nowy dzień.</p>
<p><div id="wprm-recipe-container-10429" class="wprm-recipe-container" data-recipe-id="10429" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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            <a href="https://cms.pogotujmy.pl/wprm_print/10429" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent" data-recipe-id="10429" data-template="" target="_blank" rel="nofollow" aria-label="Print Recipe"><span class="wprm-recipe-icon wprm-recipe-print-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#000000" d="M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z"/></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Tosty z hummusem, jajkiem i salsą</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10429-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10429" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">polecam domowy - link do przepisu znajdziesz poniżej hummus</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">gruntowy ogórek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiej cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie ocet balsamiczny</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej (do posypania) natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10429-instructions-container wprm-block-text-normal" data-recipe="10429"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10429-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczywo opiekamy w tosterze lub na suchej patelni. Przyrumieniony chleb smarujemy sporą porcją hummusu.</div></li><li id="wprm-recipe-10429-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka smażymy na rozgrzanym oleju przez około 3-4 minuty (do czasu ścięcia białka - żółtko powinno zostać płynne).</div></li><li id="wprm-recipe-10429-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie jeden z pomidorów kroimy w plastry a pozostały pomidor, ogórek i cebulkę kroimy w bardzo drobną kostkę. Pokrojone w kostkę warzywa umieszczamy w miseczce. Dodajemy oliwę, doprawiamy solą i pieprzem do smaku.</div></li><li id="wprm-recipe-10429-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na tostach z rozsmarowanym hummusem układamy plastry pomidora i jajko. Posypujemy solą i pieprzem. Podajemy z przygotowaną salsą.</div></li></ul></div></div>
        
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<blockquote><p><a href="https://www.pogotujmy.pl/jak-zrobic-i-z-czym-podawac-hummus"><strong>Zobacz przepis na domowy hummus</strong></a></p></blockquote>


Tosty z hummusem, jajkiem i salsą

<p>Kurczak w sosie słodko-kwaśnym z ananasem to pyszny pomysł na obiad w nieco azjatyckich klimatach. Idealny z ugotowanym na sypko ryżem ale także dowolnym makaronem (np. ryżowym, noodlami czy soba).</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kurczak w sosie słodko-kwaśnym z ananasem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10432-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10432" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedyńczy</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 300g filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">naprawdę duża lub 2 mniejsze</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w słupki papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w słupki marchew</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 3-4cm kawałek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starty imbir</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">świeżego lub 1/2 puszki ananas</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">jeżeli wolisz mniej pikantne potrawy, dodaj mniej papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyzeczki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie curry</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka przyprawa 5 smaków</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki sos sojowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki ocet ryżowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">syrop z puszki lub wyciśniety sok ananasowy</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki mąka ziemniaczana</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10432-instructions-container wprm-block-text-normal" data-recipe="10432"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10432-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kurczaka oczyść z niedoskonałości, umyj, osusz i pokrój w cienkie plastry lub w kostkę. W woku lub na głębszej patelni rozgrzej 2 łyżki dowolnego oleju (polecam sezamowy) i wrzuć mięso. Podsmażaj przez 3-4 minuty, a następnie dodaj przyprawy: paprykę słodką, paprykę ostrą, curry i przyprawę 5 smaków. Smaż mięso jeszcze przez 2-3 minuty, a następnie przełóż je z patelni na talerz. Na pozostałym tłuszczu podsmaż warzywa. W pierwszej kolejności zeszklij cebulę, następnie wrzuć marchew. Po około 4 minutach dodaj paprykę i podsmażaj całość jeszcze przez około 7 minut. Po tym czasie dodaj imbir, czosnek, pokrojonego w kostkę ananasa oraz przygotowanego wcześniej kurczaka. Całość smaż razem przez około 5 minut aż smaki się połączą.</div></li><li id="wprm-recipe-10432-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie w misce wymieszaj wszystkie dodatkowe składniki: sos sojowy, ocet ryżowy, sok ananasowy, cukier, passatę i mąkę ziemniaczaną. Wlej całość do woka cały czas energicznie mieszając. Doprowadź do zagotowania. Jeżeli sos będzie zbyt gęsty, dodaj nieco wody lub soku ananasowego. W razie potrzeby dopraw całość solą i pieprzem do smaku.</div></li><li id="wprm-recipe-10432-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podawaj z ugotowanym na sypko ryżem lub makaronem.</div></li></ul></div></div>
        
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Kurczak w sosie słodko-kwaśnym z ananasem

<p><strong>Szakszuka</strong> to intensywnie przyprawione kuminem danie, przygotowywane na bazie pomidorów i jajek. Korzenie tej potrawy sięgają do trzech kuchni: izraelskiej, marokańskiej i egipskiej. Aktualnie, danie to jest globalnie znane i przygotowywane na śniadanie na całym świecie. Swoją wersję wzbogaciłem o czerwoną paprykę i brokuł, który bardzo dobrze tutaj pasuje. Dodatkowo, całość podałem z pieczywem posmarowanym porcją hummusu &#8211; zobacz także <a href="https://www.pogotujmy.pl/jak-zrobic-i-z-czym-podawac-hummus">przepis na domowy hummus</a>.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Szakszuka z papryką i brokułem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">5<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10435-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10435" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mniejszego brokuł</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie 1/2 żółtej i 1/2 czerwonej papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">świeże lub 1 puszka pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większej cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka przecier pomidorowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka ocet balsamiczny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta kumin</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posypania natka pietruszki</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10435-instructions-container wprm-block-text-normal" data-recipe="10435"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10435-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Brokuły dzielimy na mniejsze różyczki i gotujemy przez 4-5 minut. Cebule kroimy w drobną kostkę i podsmażamy na rozgrzanej patelni z łyżką oliwy. Gdy cebulka się zeszkli dodajemy przeciśnięte ząbki czosnku, pokrojoną w kostkę paprykę i pomidory z puszki. Doprawiamy kuminem, papryką słodką i ostrą. Dodajemy koncentrat pomidorowy i ocet balsamiczny. Dodajemy sól i pieprz do smaku. Gotujemy na niewielkim ogniu przez około 5-7 minut. Po tym czasie do sosu wrzucamy brokuły, mieszamy i wbijamy jajka. Patelnie przykrywamy pokrywką i gotujemy całość jeszcze około 7-10 minut.</div></li><li id="wprm-recipe-10435-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe danie solidnie posypujemy pietruszką i podajemy z ulubionym pieczywem oraz hummusem.</div></li></ul></div></div>
        
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Szakszuka z papryką i brokułem

<p>Kanapki z ziołowym omletem i fetą to moja propozycja na pyszne i syte śniadanie, które przygotujecie w mniej niż 15 minut.</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Kanapki z ziołowym omletem i fetą</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10438-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10438" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ziołowy omlet</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego szczypiorek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">do smażenia masło</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki majonez</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">plastry pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">półplastry cebula czerwona</span>&#32;<span class="wprm-recipe-ingredient-amount">2-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokruszonej feta</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie sos czosnkowy</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10438-instructions-container wprm-block-text-normal" data-recipe="10438"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10438-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce umieść jajka, mleko, posiekane zioła oraz solidną szczyptę soli i pieprzu. Dokładnie wymieszaj wszystkie składniki. Na patelni rozpuść łyżkę masła i wylej jajeczną mieszankę. Smaż przez kilka minut z obu stron.</div></li><li id="wprm-recipe-10438-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie stostuj pieczywo i rozsmaruj na nim po łyżeczce majonezu. Następnie ułóż liście sałaty, przecięty na połowę omlet, pomidory, cebulę i ser feta. Opcjonalnie polej kanapkę także sosem czosnkowym.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-9219" src="https://www.pogotujmy.pl/wp-content/uploads/2019/08/DSC_5651-10.jpg" alt="Kanapki z ziołowym omletem i fetą" width="1298" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/08/DSC_5651-10.jpg 1014w, https://cms.pogotujmy.pl/wp-content/uploads/2019/08/DSC_5651-10-190x300.jpg 190w, https://cms.pogotujmy.pl/wp-content/uploads/2019/08/DSC_5651-10-768x1212.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/08/DSC_5651-10-1298x2048.jpg 1298w" sizes="(max-width: 1298px) 100vw, 1298px" /></p>


Kanapki z ziołowym omletem i fetą

<p>Ciasto ucierane ze śliwkami to jeden z najłatwiejszych deserów z tymi sezonowymi owocami. Błyskawiczne i bardzo tanie w przygotowaniu. Idealne w duecie z herbatą, kawą, mlekiem czy kakao.</p>
<p><img decoding="async" loading="lazy" class="size-full wp-image-9286 alignleft" src="https://www.pogotujmy.pl/wp-content/uploads/2019/08/forma25.png" alt="" width="250" height="60" /></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto ucierane ze śliwkami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10441-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10441" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 220g cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka skórka z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">olej</span>&#32;<span class="wprm-recipe-ingredient-amount">160</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">380</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śliwki</span>&#32;<span class="wprm-recipe-ingredient-amount">600</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w zależności od słodkości śliwek cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posypania cukier puder</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10441-instructions-container wprm-block-text-normal" data-recipe="10441"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10441-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka z cukrem i cukrem z wanilią umieść w misce. Ubijaj przez kilka minut do czasu aż staną się puszyste i niemal białe. Następnie bardzo powoli dolej olej (stale ubijając na wolnych obrotach). Do miski przesiej mąkę wraz z proszkiem do pieczenia i dodaj skórkę cytrynową. Wymieszaj delikatnie składniki szpatułką.</div></li><li id="wprm-recipe-10441-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe ciasto wylej do wysmarowanej masłem i wysypanej bułką tartą formy.</div></li><li id="wprm-recipe-10441-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śliwki pozbaw pestek i pokrój w ósemki. Wymieszaj w misce z cukrem i wyłóż na wierzchu ciasta.</div></li><li id="wprm-recipe-10441-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Piecz w piekarniku nagrzanym 180 stopni przez około 40 minut.</div></li></ul></div></div>
        
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Ciasto ucierane ze śliwkami

<p>Drożdżówki z truskawkami i kruszonką, czyli kolejny domowy przepis na drożdżówki kupowane zazwyczaj w sklepiku czy pobliskiej piekarni. Pyszne i pachnące drożdżowe ciasto w towarzystwie sezonowych owoców i chrupiącej kruszonki. Połączenie doskonałe! Wypróbujcie je koniecznie ze szklanką zimnego mleka, kakao, czy kawy &#8211; wtedy smakują najlepiej!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Drożdżówki z truskawkami i kruszonką</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10444-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10444" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże świeże</span>&#32;<span class="wprm-recipe-ingredient-amount">25</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">rozpuszczone, ostudzone masło</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruszonka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">30</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">30</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">truskawki</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10444-instructions-container wprm-block-text-normal" data-recipe="10444"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10444-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Drożdże skrusz do miski. Dosyp cukier i odstaw na 5 minut (mieszając kilka razy) by się rozpuściły. Dolej ciepłe (ale nie gorące!) mleko i dosyp 2 łyżki mąki. Całość dokładnie wymieszaj i odstaw na kolejne 15 minut w ciepłe miejsce. Po tym czasie dodaj przesianą mąkę, jajka i zimne, roztopione masło. Wyrób gładkie ciasto i odstaw je (przykryte ściereczką) w ciepłe miejsce na około 40 minut.</div></li><li id="wprm-recipe-10444-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wyrośnięte ciasto ponownie lekko wyrób i rozwałkuj na grubość około 1 - 1,5 cm. Dość szeroką filiżanką, szklanką lub kubkiem wytnij kółka aż do wyrobienia całego ciasta. Przełóż drożdżówki na blachę wyłożoną papierem do pieczenia i odstawiamy pod przykryciem na 15 minut.</div></li><li id="wprm-recipe-10444-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przy pomocy kokilki lub filiżanki dociśnij środek każdej z nich tworząc wgłębienie. Truskawki pozbaw szypułek i umyj. Opcjonalnie wymieszaj z cukrem. Rozłóż owoce na drożdżówkach.</div></li><li id="wprm-recipe-10444-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masło przełóż na blat, dodaj cukier i mąkę. Składniki "rozkruszaj palcami" do połączenia i utworzenia się sypkiej kruszonki. Gotową kruszonką posyp drożdżówki.</div></li><li id="wprm-recipe-10444-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Piecz w piekarniku nagrzanym do 180 °C do zarumienienia (ok 20 minut).</div></li><li id="wprm-recipe-10444-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div></div>
        
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Drożdżówki z truskawkami i kruszonką

<p>Kotlety mielone z młodymi ziemniakami &#8211; doskonały obiad klasycznej kuchni polskiej.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kotlety mielone z młodymi ziemniakami i buraczkami</h2>
        
    </div>
    
    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">45<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10447-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10447" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kotlety mielone</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mięso mielone wieprzowe</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mięso mielone wołowe</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">bułka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do namoczenia mleko</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mały pęczek szczypiorek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do obtoczenia bułka tarta</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">oliwa</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">młode ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kostki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiego pęczku koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10447-instructions-container wprm-block-text-normal" data-recipe="10447"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10447-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bułkę namocz w miseczce z mlekiem. Na oleju lub oliwie podsmaż pokrojoną w drobną kostkę cebulę i przeciśnięte ząbki czosnku. Mięso zmiel i przełóż do miski. Dodaj jajko, odciśniętą bułkę, cebulę z czosnkiem, drobno posiekany szczypior. Dopraw intensywnie solą i pieprzem. Mięso dokładnie wyrób. Uformuj okrągłe kotleciki i obtocz w bułce tarte.j Smaż na rozgrzanym oleju.</div></li><li id="wprm-recipe-10447-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie ziemniaki dokładnie wyszoruj. Ugotuj w mundurkach. Na patelni rozpuść masło, dodaj posiekany koperek i posól. Masłem polej dokładnie ziemniaki przed podaniem.</div></li><li id="wprm-recipe-10447-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Całość podaj z lekką sałatką lub surówką (przepis na tę ze zdjęcia już niebawem).</div></li></ul></div></div>
        
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    <div class="wprm-ts-meta">
        
        
        
        
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Kotlety mielone z młodymi ziemniakami

<p>Zupa ze świeżych pomidorów to coś, czego nie możesz odpuścić tego lata. Idealny, intensywny smak. Po prostu pyszna :)</p>
<p><div id="wprm-recipe-container-10450" class="wprm-recipe-container" data-recipe-id="10450" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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            <a href="https://cms.pogotujmy.pl/wprm_print/10450" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent" data-recipe-id="10450" data-template="" target="_blank" rel="nofollow" aria-label="Print Recipe"><span class="wprm-recipe-icon wprm-recipe-print-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#000000" d="M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z"/></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa ze świeżych pomidorów</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal"><a href="https://www.ceneo.pl/Maka_i_mieszanki_chlebowe#crid=274961&amp;pid=19319">mąka pszenna</a></div>
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10450-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10450" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">600</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki <a href="https://www.ceneo.pl/Maslo_i_margaryna#crid=274958&amp;pid=19319">masło</a></span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">litr</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">4 szklanki bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa szczypta <a href="https://www.ceneo.pl/Cukier_i_slodziki#crid=274959&amp;pid=19319">cukier</a></span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki <a href="https://www.ceneo.pl/32192650#crid=274960&amp;pid=19319">śmietana 18%</a></span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie, jeśli nie lubisz rzadkich zup <a href="https://www.ceneo.pl/Maka_i_mieszanki_chlebowe#crid=274961&amp;pid=19319">mąka pszenna</a></span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki posiekanej</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie bazylia świeża</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do podania: makaron, ryż, lane kluski</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10450-instructions-container wprm-block-text-normal" data-recipe="10450"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10450-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pomidory natnij i umieść na minutę we wrzącej wodzie. Zdejmij skórkę i pokrój w niewielką kostkę. W garnku rozgrzej 2 łyżki masła z łyżką oleju. Pomidory podsmażaj z cebulą przez około 5-7 minut. Następnie dolej bulion i dopraw zupę cukrem, solą i pieprzem. Gotuj przez około 10 minut.</div></li><li id="wprm-recipe-10450-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W między czasie śmietanę wymieszaj dokładnie z mąką (jeśli dodajesz) i niewielką chochlą zupy. Wlej śmietanę do garnka, cały czas energicznie mieszając. Ponowne doprowadź do zagotowania i dodaj świeżą bazylię.</div></li><li id="wprm-recipe-10450-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podawaj z makaronem, ryżem lub lanymi kluskami.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>


Zupa ze świeżych pomidorów

<p>Placki ziemniaczane &#8211; znane i lubiane niemal przez wszystkich. Podawane ze śmietaną, gulaszem a nawet z cukrem. Doskonały pomysł na niewymagający i niedrogi obiad. Ale jak zrobić placki idealne? Jakich użyć proporcji i jak nie przesadzić z mąką? Zobacz koniecznie mój wielokrotnie sprawdzony przepis :)</p>
<p><div id="wprm-recipe-container-10453" class="wprm-recipe-container" data-recipe-id="10453" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Idealne placki ziemniaczane</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10453-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10453" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">sporo sól, pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do podania: śmietana/jogurt naturalny, sos czosnkowy, gulasz, sos pieczarkowy, cukier,...</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10453-instructions-container wprm-block-text-normal" data-recipe="10453"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10453-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ziemniaki obierz, umyj i osusz. Zetrzyj do miski na tarce o grubszych oczkach. Odciśnij nadmiar wody. Cebulę zetrzyj na drobnych oczkach, dodaj do miski razem z jajkiem i mąką. Dopraw intensywnie solą i pieprzem. Dokładnie wymieszaj wszystkie składniki.</div></li><li id="wprm-recipe-10453-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzej 2-3 łyżki oleju. Smaż placki na niewielkim ogniu do czasu aż staną się złociste z obu stron.</div></li><li id="wprm-recipe-10453-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podawaj z ulubionymi dodatkami, np. kwaśną śmietaną, sosem czosnkowym, gulaszem czy sosem pieczarkowym.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
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Idealne placki ziemniaczane

<p>Kruche ciasto z truskawkami i rabarbarem. Idealne kruche ciasto i duża ilość świeżych owoców. Nic więcej nie trzeba!</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Kruche ciasto z truskawkami i rabarbarem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span></span></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10456-instructions-container wprm-block-text-normal" data-recipe="10456"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10456-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę mieszamy z posiekanym masłem, jajkiem, żółtkiem i cukrem pudrem. Dodajemy skórkę otartą z cytryny, proszek do pieczenia i szczyptę soli. Szybko wyrabiamy gładkie ciasto. Schłodzimy w zamrażarce przez ok. 30 minut.</div></li><li id="wprm-recipe-10456-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Umyte, odszypułkowane truskawki i pokrojony w cienkie plastry rabarbar umieszczamy w misce. Owoce mieszamy z cukrem i cynamonem.</div></li><li id="wprm-recipe-10456-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto dzielimy na 2 nierówne części (2/3 i 1/3). Większą częścią ciasta wylepiamy dno i boki wysmarowanej masłem i wysypanej mąką formy. Wykładamy owoce i na wierzch ścieramy pozostałą część ciasta.</div></li><li id="wprm-recipe-10456-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku nagrzanym do 180 stopni przez około 40 minut.</div></li></ul></div></div>
        
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Kruche ciasto z truskawkami i rabarbarem

<p>Morelowe &#8220;curry&#8221; z kurczakiem to przepis, który nie wiele ma wspólnego z oryginalną wizją curry, ale swego czasu dość często pojawiał się u mnie w domu i jest naprawdę bardzo smaczny. Ciekawy pomysł na coś innego :)<br />
<strong>Pamiętajcie jednak by użyć tylko bardzo dojrzałych (i obranych) moreli by danie nie zrobiło się kwaśne. Jeśli nie macie słodkich moreli, lepiej sięgnijcie po brzoskwinie z puszki.</strong></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Morelowe curry z kurczakiem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10459-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10459" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedyncze filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana (opcjonalnie) papryczka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 2-4 łyżeczek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">zależnie od tego jak bardzo je lubicie curry w proszku</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 400g dojrzałe morele lub brzoskwinie z puszki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 250ml śmietana 30%</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pamiętajcie by użyć tylko bardzo dojrzałych (i obranych) moreli by danie nie zrobiło się kwaśne. Jeśli nie macie słodkich moreli, lepiej sięgnijcie po brzoskwinie z puszki. </h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10459-instructions-container wprm-block-text-normal" data-recipe="10459"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10459-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Cebulę i papryczkę chili drobno posieka. Tak przygotowane składniki podsmaż przez około 4 minuty. Po tym czasie dorzuć umytego, osuszonego i pokrojonego w kostkę kurczaka. Smaż całość przez ok. 5-7 minut. Na minutę przed końcem dorzuć przeciśnięty przez praskę czosnek. Morele lub brzoskwinie pokrój na mniejsze części i dorzuć na patelnie. Dodaj także curry,  paprykę (jeśli używasz), solidną szczyptę soli i pieprzu. Podsmaż chwilę wszystkie składniki i dolej śmietanę. Gotuj sos do czasu aż odparuje (ok. 10 minut). Jeśli chcesz uzyskać gładki sos: wyjmij wszystkie kawałki kurczaka i zmiksuj dokładnie całość blenderem. Następnie z powrotem wrzuć mięso i podaj całość z ugotowanym na sypko białym ryżem.</div></li></ul></div></div>
        
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Morelowe “curry” z kurczakiem

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<p><b>ruskawki już powoli znikają, dlatego póki jeszcze można je kupić przygotujcie to pyszne ciasto drożdżowe z truskawkami i kruszonką!</b></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto drożdżowe z truskawkami i kruszonką</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Szukasz prostego przepisu na klasyczne ciasto drożdżowe ze śliwkami i kruszonką? Wypróbuj tę sprawdzoną wielokrotnie recepturę, która nigdy Cię nie zawiedzie!</div>
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10462-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10462" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ciasto:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże świeże</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">roztopionego, ostudzonego masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 500g truskawki</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruszonka:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">zimne masło</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10462-instructions-container wprm-block-text-normal" data-recipe="10462"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10462-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą cukier, cukier z wanilią, ciepłe (ale nie gorące) mleko, roztopione masło i pokruszone drożdże. Odstawiamy a 5 minut. Następnie dodajemy jajka i przesianą mąkę. Wszystkie składniki dokładnie mieszamy i wyrabiamy gładkie ciasto (ciasto jest dosyć rzadkie) Przykrywamy bawełnianą ściereczką i odstawiamy w ciepłe miejsce do podwojenia swojej objętości.</div></li><li id="wprm-recipe-10462-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W tym czasie truskawki myjemy, pozbawiamy szypułek i przekrawamy na połówki.</div></li><li id="wprm-recipe-10462-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wyrośnięte ciasto delikatnie uderzamy pięścią i przekładamy równomiernie do wysmarowanej masłem i wysypanej bułką tartą formy. Gdyby ciasto ciężko było wyrównać (kleiłoby się przy tym zbytnio) - wystarczy delikatnie zmoczyć szpatułkę w zimnej wodzie. Na wierzchu ciasta - delikatnie dociskając - układamy truskawki.</div></li><li id="wprm-recipe-10462-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Składniki na kruszonkę umieszczamy w misce i dokładnie rozcieramy palcami do uzyskania konsystencji mokrego piasku. Ciasto posypujemy kruszonką i pieczemy w 180 stopniach przez około 30-40 minut do tzw. "suchego patyczka".</div></li></ul></div></div>
        
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ciasto drożdżowe z truskawkami i kruszonką

Ciasto drożdżowe z truskawkami i kruszonką

<p><strong>Poznajcie mój przepis na pyszne domowe drożdżówki z budyniem &#8211; zdecydowanie lepsze niż te z piekarni! :)</strong></p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Drożdżówki z budyniem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10465-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10465" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ciasto drożdżowe:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">330</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże suszone</span>&#32;<span class="wprm-recipe-ingredient-amount">8</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pełne łyżki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">130</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">30</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">roztopione masło</span>&#32;<span class="wprm-recipe-ingredient-amount">40</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mała szczypta</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Masa serowa:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">może być twarogowy twaróg</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">żółtko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 2-3 łyżek cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10465-instructions-container wprm-block-text-normal" data-recipe="10465"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10465-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiewamy do miski. Dosypujemy drożdże i dokładnie mieszamy.</div></li><li id="wprm-recipe-10465-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy wszystkie pozostałe składniki i ponownie mieszamy łyżką do połączenia. Wyrabiamy przez co najmniej 5 minut do uzyskania gładkiego i elastycznego ciasta.</div></li><li id="wprm-recipe-10465-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przykrywamy ściereczką i odstawiamy do podwojenia objętości (ok. godziny).</div></li><li id="wprm-recipe-10465-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie w misce mieszamy dokładnie (zmielony trzykrotnie) twaróg, żółtka, cukier i cukier z wanilią.</div></li><li id="wprm-recipe-10465-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przy pomocy kokilki lub filiżanki dociskamy na środku drożdżówki tworząc wgłębienie. Drożdżówki wypełniamy twarogiem. Ranty smarujemy rozbełtanym jajkiem.</div></li><li id="wprm-recipe-10465-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku nagrzanym do 180 stopni Celsjusza do zarumienienia (ok 20 minut).</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
<p></p>


Drożdżówki z serem

<p>Grillowana karkówka z sałatką ziemniaczaną &#8211; dokonały zestaw obiadowy :) <div id="wprm-recipe-container-10468" class="wprm-recipe-container" data-recipe-id="10468" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1201" src="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2.jpg" class="attachment-800x99999 size-800x99999" alt="Grillowana karkówka z sałatką ziemniaczaną" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2.jpg 1066w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2-600x900.jpg 600w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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            <a href="https://cms.pogotujmy.pl/wprm_print/10468" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent" data-recipe-id="10468" data-template="" target="_blank" rel="nofollow" aria-label="Print Recipe"><span class="wprm-recipe-icon wprm-recipe-print-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewBox="0 0 24 24"><g ><path fill="#000000" d="M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z"/></g></svg></span> </a>
            <a href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fcms.pogotujmy.pl%2Fprzepis%2Fgrillowana-karkowka-z-salatka-ziemniaczana&amp;media=https%3A%2F%2Fcms.pogotujmy.pl%2Fwp-content%2Fuploads%2F2019%2F06%2FDSC_5492-2.jpg&amp;description=Grillowana+kark%C3%B3wka+z+sa%C5%82atk%C4%85+ziemniaczan%C4%85&amp;is_video=false" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent" target="_blank" rel="nofollow noopener" data-recipe="10468" data-url="https://cms.pogotujmy.pl/przepis/grillowana-karkowka-z-salatka-ziemniaczana" data-media="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_5492-2.jpg" data-description="Grillowana karkówka z sałatką ziemniaczaną" data-repin="" aria-label="Pin Recipe"><span class="wprm-recipe-icon wprm-recipe-pin-icon"><svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" viewBox="0 0 24 24"><g class="nc-icon-wrapper" fill="#000000"><path fill="#000000" d="M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z"></path></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Grillowana karkówka z sałatką ziemniaczaną</h2>
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10468-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10468" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 6 kawałków karkówka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki olej</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starte czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka oreagno</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka bazylia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka pieprz</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 3/4 łyżeczki sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki sos sojowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sałatka ziemniaczana:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1 kg</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w skorupce ziemniaki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki ocet winny</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego szczypiorek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10468-instructions-container wprm-block-text-normal" data-recipe="10468"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10468-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Karkówkę umyj, osusz i pokrój na plastry.</div></li><li id="wprm-recipe-10468-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki marynaty umieść w misce i dokładnie wymieszaj. Dodaj mięso i dokładnie obtocz mięso w przyprawach. Przykryj miskę folią spożywczą i odstaw do lodówki na 1-2 godziny (najlepiej na noc).</div></li><li id="wprm-recipe-10468-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zamarynowane mięso grilluj przez kilkanaście minut lub umieść w rękawie do pieczenia i piecz w piekarniku nagrzanym do 180 stopni przez ok. 50 minut.</div></li><li id="wprm-recipe-10468-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie wyszorowane ziemniaki ugotuj w skorupkach. Ugotowane wystudź i obierz. Pokrój w plasterki i umieść w misce. Dodaj drobno pokrojoną cebulę, szczypiorek, oliwę, ocet, sól i pieprz. Sałatkę dokładnie wymieszaj.</div></li><li id="wprm-recipe-10468-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mięso podawaj z sałatką ziemniaczaną i z zielonym akcentem, np. z tą  <a href="https://www.pogotujmy.pl/przepis/salatka-z-fasolka-szparagowa-i-pomidorami">sałatką z fasolką szparagową i pomidorami</a>.</div></li></ul></div></div>
        
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Grillowana karkówka z sałatką ziemniaczaną

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Sałatka grecka</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10471-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10471" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sałatka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka liści sałata rzymska</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duży pomidor</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przekrojonych pomidorki koktajlowe</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie czerwonej papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka sztuk</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w plastry rzodkiewka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ugotowanej fasolka szparagowa</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 50g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokruszonego (opcjonalnie) ser feta</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dressing</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbek czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10471-instructions-container wprm-block-text-normal" data-recipe="10471"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10471-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Sałatę myjemy i osuszamy. Pomidory przekrawamy na pół i kroimy w plastry, pomidorki koktajlowe przekrawamy na połowy. Fasolkę szparagową wrzucamy do wrzącej wody i gotujemy ok. 3-4 minut. Gotową odcedzamy i umieszczamy w zimnej wodzie. Na talerzu układamy sałatkę, wszystkie warzywa i ser (jeśli używamy).</div></li><li id="wprm-recipe-10471-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Składniki dressingu dokładnie ze sobą mieszamy do uzyskania emulsji (najlepiej umieścić wszystkie składniki w słoiku, zakręcić i energicznie wstrząsnąć).</div></li><li id="wprm-recipe-10471-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowym sosem polewamy sałatkę tuż przed podaniem.</div></li></ul></div></div>
        
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<p>&nbsp;</p>


Sałatka z fasolką szparagową i pomidorami

<p><strong>Kruche babeczki z bitą śmietaną i morelami </strong>to doskonały przepis na lato! Idealnie kruche, maślane ciasto dżemem, bitą śmietaną i morelami.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kruche babeczki z bitą śmietaną i morelami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10474-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10474" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruche ciasto z <code><a href="https://www.pogotujmy.pl/przepis/jak-zrobic-idealne-kruche-ciasto">tego przepisu:</a></code></h4><ul class="wprm-recipe-ingredients"></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">słoiczek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok 300g dżem morelowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">350</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka cukier puder</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ziarenka z 1/2 wanilia</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 300g* morele</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">* Wykorzystaj koniecznie morele dojrzałe</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">słodkie lub wykorzystaj morele z puszki.</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10474-instructions-container wprm-block-text-normal" data-recipe="10474"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10474-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Babeczki zaczynamy od przygotowania kruchego ciasta według <a href="https://www.pogotujmy.pl/przepis/jak-zrobic-idealne-kruche-ciasto">tego przepisu:</a>.</div></li><li id="wprm-recipe-10474-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Z upieczonych babeczek ściągamy metalowe foremki.</div></li><li id="wprm-recipe-10474-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śmietanę ubijamy z cukrem puder i ziarenkami wanilii. Morele pozbawiamy pestek i kroimy w plastry. Na dnie babeczek umieszczamy po łyżce dżemu morelowego, przy pomocy rękawa cukierniczego wypełniamy je ubitą śmietaną i dekorujemy pokrojonymi morelami.</div></li></ul></div></div>
        
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<h3 class="recipe-title">Kruche babeczki z bitą śmietaną i morelami</h3>
<div class="recipe-container">
<div class="ingredients-container">
<h3>Składniki:</h3>
<ul class="ingredients">
<li class="separator">Kruche ciasto z <a href="https://www.pogotujmy.pl/przepis/jak-zrobic-idealne-kruche-ciasto" data-slimstat="5">tego przepisu:</a></li>
<li class="separator">Dodatkowo</li>
<li><a href="https://www.pogotujmy.pl/skladnik/dzem-morelowy" target="_blank" rel="noopener noreferrer" data-slimstat="5">dżem morelowy</a> &#8211; 1 słoiczek (ok 300g)</li>
<li><a href="https://www.pogotujmy.pl/skladnik/smietana-30" target="_blank" rel="noopener noreferrer" data-slimstat="5">śmietana 30%</a> &#8211; 350ml</li>
<li><a href="https://www.pogotujmy.pl/skladnik/cukier-puder" target="_blank" rel="noopener noreferrer" data-slimstat="5">cukier puder</a> &#8211; 1 łyżka</li>
<li><a href="https://www.pogotujmy.pl/skladnik/wanilia" target="_blank" rel="noopener noreferrer" data-slimstat="5">wanilia</a> &#8211; ziarenka z 1/2</li>
<li><a href="https://www.pogotujmy.pl/skladnik/morele" target="_blank" rel="noopener noreferrer" data-slimstat="5">morele</a> &#8211; ok. 300g*</li>
<li><a href="https://www.pogotujmy.pl/skladnik/wykorzystaj-koniecznie-morele-dojrzale-slodkie-lub-wykorzystaj-morele-z-puszki" target="_blank" rel="noopener noreferrer" data-slimstat="5">* Wykorzystaj koniecznie morele dojrzałe (słodkie) lub wykorzystaj morele z puszki.</a></li>
</ul>
</div>
<div class="directions-container">
<h3>Wykonanie:</h3>
<div class="instructions">
<ol>
<li>Babeczki zaczynamy od przygotowania kruchego ciasta według <code><a href="https://www.pogotujmy.pl/przepis/jak-zrobic-idealne-kruche-ciasto" data-slimstat="5">tego przepisu:</a></code>.</li>
<li>Z upieczonych babeczek ściągamy metalowe foremki.</li>
<li>Śmietanę ubijamy z cukrem puder i ziarenkami wanilii. Morele pozbawiamy pestek i kroimy w plastry. Na dnie babeczek umieszczamy po łyżce dżemu morelowego, przy pomocy rękawa cukierniczego wypełniamy je ubitą śmietaną i dekorujemy pokrojonymi morelami.</li>
</ol>
</div>
</div>
</div>
<p>[/foodiepress]</p>
<p></p>
<h4>Jeśli spodobał Ci się ten przepis, podziel się nim ze znajomymi!</h4>


Kruche babeczki z domowym budyniem i truskawkami

Kruche babeczki z bitą śmietaną i morelami

<p>Makaron ze szparagami w sosie pomidorowym to obiad, który przypadnie do gustu niemal każdemu! Niesamowicie prosty, sezonowy i szybki w przygotowaniu. Pysznie smakujący i bez dodatku mięsa.</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Makaron ze szparagami w sosie pomidorowym</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10477-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10477" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 250g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie świderki makaron</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości cebula czerwona</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 400g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojonych szparagi</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">puszka lub 4-5 świeżych pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta tymianek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 50-70g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">startego parmezan</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej bazylia</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10477-instructions-container wprm-block-text-normal" data-recipe="10477"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10477-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Makaron gotujemy al dente w dużej ilości osolonej wody.</div></li><li id="wprm-recipe-10477-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na większej patelni podsmażamy drobno posiekaną cebulkę i ząbki czosnku. Następnie dodajemy podgotowane przez 3 minuty szparagi (można dodać surowe) i smażymy przez kilka minut.</div></li><li id="wprm-recipe-10477-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dorzucamy passatę. Doprawiamy intensywnie solą, pieprzem, oregano, bazylią i cukrem. Doprowadzamy do zagotowania i gotujemy pod przykryciem przez około 10-15 minut.</div></li><li id="wprm-recipe-10477-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pod koniec dodajemy starty parmezan i całość mieszamy z makaronem.</div></li><li id="wprm-recipe-10477-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy solidnie posypane bazylią i (opcjonalnie) parmezanem.</div></li></ul></div></div>
        
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Makaron ze szparagami w sosie pomidorowym

<p>Risotto ze szparagami i pomidorami to pomysł na rewelacyjny, sezonowy obiad w śródziemnomorskim stylu.</p>
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            <a href="https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fcms.pogotujmy.pl%2Fprzepis%2Frisotto-ze-szparagami-i-pomidorami&amp;media=https%3A%2F%2Fcms.pogotujmy.pl%2Fwp-content%2Fuploads%2F2019%2F06%2FDSC_4130-5.jpg&amp;description=Risotto+ze+szparagami+i+pomidorami&amp;is_video=false" style="color: #ffffff;background-color: #ffffff;border-color: #ffffff;border-radius: 100px;padding: 0px 8px;" class="wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent" target="_blank" rel="nofollow noopener" data-recipe="10480" data-url="https://cms.pogotujmy.pl/przepis/risotto-ze-szparagami-i-pomidorami" data-media="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-5.jpg" data-description="Risotto ze szparagami i pomidorami" data-repin="" aria-label="Pin Recipe"><span class="wprm-recipe-icon wprm-recipe-pin-icon"><svg xmlns="http://www.w3.org/2000/svg" width="16" height="16" viewBox="0 0 24 24"><g class="nc-icon-wrapper" fill="#000000"><path fill="#000000" d="M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z"></path></g></svg></span> </a>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Risotto ze szparagami i pomidorami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10480-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10480" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki ryż arborio</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pęczka zielone szparagi</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szalotka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przekrojonych pomidorki koktajlowe</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki białe wino</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">tartego parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10480-instructions-container wprm-block-text-normal" data-recipe="10480"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10480-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni roztapiamy łyżkę masła z łyżką oliwy. Na tłuszczu podsmażamy drobno posiekaną cebulkę i szparagi.</div></li><li id="wprm-recipe-10480-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dosypujemy ryż i chwilę razem smażymy.</div></li><li id="wprm-recipe-10480-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy pomidorki koktajlowe, dolewamy wino, zwiększamy ogień i doprowadzamy do całkowitego odparowania.</div></li><li id="wprm-recipe-10480-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy gorący bulion w takiej ilości by przykrył składniki. Ponownie doprowadzamy do odparowania i czynność powtarzamy do czasu aż ryż będzie al dente.</div></li><li id="wprm-recipe-10480-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowy ryż zdejmujemy z ognia. Dodajemy parmezan i posiekaną pietruszkę. Dokładnie mieszamy. Podajemy z dodatkową ilością parmezanu.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-9047" src="https://www.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4.jpg" alt="Risotto ze szparagami i pomidorami" width="1365" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4.jpg 1066w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4130-4-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /></p>


Risotto ze szparagami i pomidorami

<p>Roladki z bakłażana z kuskusem w sosie pomidorowym to mój pomysł na pyszny, niewymagający obiad bez dodatku mięsa. Zrobicie je naprawdę szybko i zapewniam, że zjecie z wielką przyjemnością!</p>
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1202" src="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4595-3.jpg" class="attachment-800x99999 size-800x99999" alt="Roladki z bakłażana z kuskusem w sosie pomidorowym" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4595-3.jpg 1065w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4595-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4595-3-768x1153.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_4595-3-600x901.jpg 600w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Roladki z bakłażana z kuskusem w sosie pomidorowym</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10483-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10483" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Bakłażany z kuskusem</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki bakłażan</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana papryczka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie czerwona papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 2/3 szklanki kuskus</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok 1/2 l bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej pietruszka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 60g parmezan</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo: parmezan / feta / mozzarella (ok. 50g do środka każdej roladki)</h4><ul class="wprm-recipe-ingredients"></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos pomidorowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka passata</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej pietruszka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starte lub przeciśnięte przez praw czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10483-instructions-container wprm-block-text-normal" data-recipe="10483"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10483-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bakłażany umyj, osusz i pokrój w ok. 1cm plastry (po długości). Posyp solą z obu stron i odstaw na 20 minut. Po tym czasie bakłażany zgrilluj przez 2-3 minuty z każdej strony. Gotowe odstaw do przestudzenia (najlepiej pod przykryciem).</div></li><li id="wprm-recipe-10483-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni z łyżką oliwy podsmaż razem cebulę, czosnek i papryczkę chili przez 3-4 minuty.</div></li><li id="wprm-recipe-10483-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie dodaj pokrojoną w kostkę paprykę i smaż jeszcze przez 6 minut.</div></li><li id="wprm-recipe-10483-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj sypki kuskus, wymieszaj składanki i całość zalej gorącym bulionem. Odstaw pod przykryciem na 3-4 minuty.</div></li><li id="wprm-recipe-10483-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj pietruszkę i parmezan. Dokładnie wymieszaj.</div></li><li id="wprm-recipe-10483-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na każdy z plastrów bakłażana nałóż kuskus i dodatkowo łyżeczkę sera. Zawiń tworząc roladkę.</div></li><li id="wprm-recipe-10483-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce wymieszaj wszystkie składniki sosu.</div></li><li id="wprm-recipe-10483-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowy sos wylej do żaroodpornego naczynia. Na sosie ułóż roladki i zapiecz przez około 15 minut w piekarniku nagrzanym do 180 stopni. Przed umieszczeniem w piekarniku roladki możesz posypać dodatkową ilością sera.</div></li></ul></div></div>
        
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Roladki z bakłażana z kuskusem w sosie pomidorowym

<p>Sernik na zimno z galaretką i borówkami &#8211; doskonały deser, który przygotujesz błyskawicznie!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Sernik na zimno z galaretką i borówkami - przepis</h2>
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10486-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10486" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Spód</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">herbatniki lub ciastka</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Masa serowa</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">przynajmniej trzykrotnie zmielony* twaróg</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">+ 50ml do zmieszania z żelatyną śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 100g cukier puder</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki lub ziarenka z 1/2 wanilii cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">żelatyna</span>&#32;<span class="wprm-recipe-ingredient-amount">10</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie przezroczysta - winogronowa galaretka owocowa</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">borówki</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji mięta</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">* Bardzo dobrze sprawdza się tutaj ser twarogowy homogenizowany z wiaderka.</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10486-instructions-container wprm-block-text-normal" data-recipe="10486"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10486-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Galaretki rozpuść w gorącej wodzie i odstaw w chłodne miejsce.</div></li><li id="wprm-recipe-10486-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasteczka zmiksuj dokładnie w blenderze lub umieść w woreczku i rozkrusz przy pomocy wałka. Dodaj roztopione masło i dokładnie wymieszaj składniki. Ciastka powinny przybrać konsystencję mokrego piasku. Ciasteczka wyłóż równomiernie na spód 22-24cm tortownicy.</div></li><li id="wprm-recipe-10486-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Żelatynę wymieszaj z 4 łyżkami zimnej wody. Odstaw na minutę. Następnie dodaj 50ml śmietanki (możesz zastąpić mlekiem) i podgrzej całość. Dokładnie wymieszaj.</div></li><li id="wprm-recipe-10486-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ser umieść w misce. Dodaj cukier puder i cukier z wanilią. Wymieszaj. Dodaj ubitą śmietanę i ponownie połącz składniki. Do miseczki z ciepłą żelatyną dodaj łyżkę masy serowej i wymieszaj. Dodaj do żelatynę do sera i połącz całość. Gdyby w masie pojawiły się grudki z żelatyny użyj blendera - nie zaszkodzi to sernikowi :)</div></li><li id="wprm-recipe-10486-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masę serową wylej na ciasteczkowy spód. Odstaw do lodówki na min. godzinę do stężenia. Następnie na wierzchu ciasta ułóż borówki i wylej tężejącą galaretkę. W razie potrzeby wygładź powierzchnie galaretki przy pomocy łyżki zamoczonej w gorącej wodzie. Gotowe ciasto chłodź w lodówce przez kilka godzin do całkowitego stężenia.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-9048" src="https://www.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6.jpg" alt="Sernik na zimno z galaretka i borówkami" width="1482" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6.jpg 1158w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6-217x300.jpg 217w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6-768x1061.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6-1482x2048.jpg 1482w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3885-6-600x829.jpg 600w" sizes="(max-width: 1482px) 100vw, 1482px" /></p>
<h4>Jeśli spodobał Ci się ten przepis, podziel się nim ze znajomymi!</h4>


Sernik na zimno z galaretką i borówkami

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Domowe batony musli</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10489-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10489" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">polecam użycie gotowej mieszanki bogatej w różne produkty lub zmieszanie ręcznie płatków owsianych, orzechów, suszonych owoców,... musli</span>&#32;<span class="wprm-recipe-ingredient-amount">185</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">olej kokosowy</span>&#32;<span class="wprm-recipe-ingredient-amount">25</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">miód</span>&#32;<span class="wprm-recipe-ingredient-amount">55</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie dżem mirabelkowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">25</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10489-instructions-container wprm-block-text-normal" data-recipe="10489"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10489-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce umieść musli lub mieszankę płatków owsianych, orzechów i suszonych owoców o podanej gramaturze.</div></li><li id="wprm-recipe-10489-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj olej kokosowy, miód, dżem mirabelkowy, cukier i sól.</div></li><li id="wprm-recipe-10489-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dokładnie połącz wszystkie składniki.</div></li><li id="wprm-recipe-10489-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zawartość miski wyłóż do niewielkiego, prostokątnego żaroodpornego naczynia i wyrównaj lub uformuj już teraz batoniki.</div></li><li id="wprm-recipe-10489-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Piecz w piekarniku nagrzanym do 180 stopni przez około 15-20 minut.</div></li><li id="wprm-recipe-10489-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Upieczone pozostaw na 2-3 godziny do całkowitego wystudzenia. Jeśli formowałaś/formowałeś wcześniej kształt batonów - są już gotowe. Jeśli pieczone były całościowo w formie, pokrój je nożem na ok. 5cm prostokąty.</div></li></ul></div></div>
        
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Domowe batony musli

<p>Nie da się ukryć, że uwielbiam zupy, które są pożywne, treściwe i mogą stanowić samodzielny obiad. Widać to w przepisach na zupy, które znajdziecie na blogu. Taka też jest ta pikantna zupa paprykowa z mięsem mielonym i ryżem. To pomysł na pyszny obiad, który przygotujecie naprawdę szybko, a nasyci Was na długo.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa paprykowa z mięsem mielonym</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10492-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10492" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">możesz zastąpić dowolnym innym: wieprzowym, drobiowym... mięso mielone wołowe</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojony czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">2/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">2/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie czerwone papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa pokrojona w plasterki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">z pestkami papryka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok 1l</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">dowolny: wołowy, drobiowy, warzywny bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1/2 szklanki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">użyłem ryżu arborio do risotto - nie rozgotowuje się i zachowuje kształt  ryż</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10492-instructions-container wprm-block-text-normal" data-recipe="10492"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10492-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mięso podsmażaj na łyżce oliwy tak długo, aż przybierze lekko brązowy kolor.</div></li><li id="wprm-recipe-10492-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj posiekaną cebulę, czosnek oraz słodką i ostrą paprykę w proszku. Smaż przez 4 minuty.</div></li><li id="wprm-recipe-10492-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj pokrojone w niewielką kostkę papryki czerwone i papryczkę chili. Podsmażaj przez kolejne 10 minut.</div></li><li id="wprm-recipe-10492-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj passatę pomidorową i duś całość przez 3 minuty.</div></li><li id="wprm-recipe-10492-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dolej bulion i gotuj zupę przez 10 minut pod przykryciem.</div></li><li id="wprm-recipe-10492-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj ryż i gotuj zupę do czasu aż ten zmięknie (ok. 15 minut).</div></li></ul></div></div>
        
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Pikantna zupa paprykowa z mięsem mielonym i ryżem

<p>Uwaga, uwaga! Oto mój sprawdzony (idealny) przepis na pyszne gołąbki z młodej kapusty z sosem pomidorowym. Wbrew pozorom zrobicie je szybko, prosto i przyjemnie.</p>
<h5><strong>Przepis w formie filmu:</strong></h5>
<p><a href="https://www.facebook.com/watch/?v=2067786910190348">https://www.facebook.com/watch/?v=2067786910190348</a></p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Gołąbki z młodej kapusty z sosem pomidorowym</h2>
        
    </div>
    
    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10495-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10495" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Gołąbki</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">główki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok.. 6-8 pojedynczych, dużych liści młoda kapusta</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie wieprzowe mięso mielone</span>&#32;<span class="wprm-recipe-ingredient-amount">600</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ryż</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża lub 2 mniejsze cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">po ok. 1/2 łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">litr bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos pomidorowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 300ml passata pomidorowa</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10495-instructions-container wprm-block-text-normal" data-recipe="10495"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10495-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ryż ugotuj na półtwardo (przez około 6-8 minut), odcedź i przelej zimną wodą. Ryż dodaj do miski z mięsem. Dorzuć podsmażoną na łyżce oleju cebulę i dopraw intensywnie solą i pieprzem.  Wymieszaj dokładnie wszystkie składniki.</div></li><li id="wprm-recipe-10495-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Z główki kapusty oderwij pojedyncze liście i dokładnie umyj. W większym garnku zagotuj osoloną wodę. Do wrzącej wkładaj po 3-4 liście, przykryj i gotuj ok. 5-7 minut (do czasu aż liście zmiękną). Liście wyjmij przy pomocy łyżki cedzakowej i osusz.</div></li><li id="wprm-recipe-10495-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na środku każdego z liści ułóż po 2 łyżki farszu i zawiń.</div></li><li id="wprm-recipe-10495-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na spodzie większego naczynia ułóż 3-4 liście kapusty a na nich zawinięte gołąbki. Wlej bulion, doprowadź do zagotowania i gotuj pod przykryciem przez około 50 minut.</div></li><li id="wprm-recipe-10495-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie przygotuj sos. Na łyżce oliwy podsmaż przeciśnięty przez praskę czosnek. Dodaj passatę pomidorową, cukier, sól i pieprz. Gotuj przez około 10 minut. Po tym czasie dodaj śmietanę, dokładnie wymieszaj i doprowadź do zagotowania.</div></li><li id="wprm-recipe-10495-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gołąbki podawaj z przygotowanym sosem.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8991" src="https://www.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4.jpg" alt="Gołąbki z młodej kapusty z sosem pomidorowym" width="1365" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4.jpg 1066w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/06/DSC_3994-4-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /></p>


Gołąbki z młodej kapusty z sosem pomidorowym

<p><b>Kruche ciasto</b> wykorzystywane jest nie tylko w kuchni polskiej, ale w większym lub mniejszym stopniu na całym świecie. U nas najczęściej służy do przyrządzania kruchych babeczek, szarlotek czy jako spód do serników. W USA dla przykładu również używają go do swojej wersji szarlotki &#8211; Apple pie &#8211; z charakterystyczną kratką na wierzchu. We Francji pojawia się w wersji słodkiej i wytrawnej jako baza do różnorodnych tart.</p>
<p>Aby jednak te wszystkie pyszności przygotować potrzebujemy dobrego, bazowego przepisu na kruche ciasto. Na blogu znajdziecie różne receptury przy różnych przepisach. Postanowiłem jednak zamieścić także jeden podstawowy przepis, który z powodzeniem będziecie mogli wykorzystać do każdego przepisu. Przepis ten zamieszczam w ramach reaktywowanej na blogu serii <a href="https://www.pogotujmy.pl/kuchenne-abc"><b>Kuchenne ABC</b></a>, w której regularnie będą pojawiać się moje sprawdzone bazowe przepisy m.in. na podstawowe ciasta, dania główne, surówki, sosy i wiele więcej. Zachęcam do jej śledzenia.</p>
<p><img decoding="async" loading="lazy" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3812.jpg" alt="" width="1365" height="2048" /><br />
Przejdę jednak do sedna i odpowiem na tytułowe  pytanie &#8211; <b>jak zrobić idealne kruche ciasto</b><strong>?</strong></p>
<p>Przepis poniżej pozwoli Ci na przygotowanie:</p>
<ul>
<li style="font-weight: 400;">około 15-16 kruchych babeczek,</li>
<li style="font-weight: 400;">tarty o średnicy około 22cm,</li>
<li style="font-weight: 400;">spodu do sernika w tortownicy o średnicy ok. 26cm.</li>
</ul>
<p>Jeśli chciałabyś/chciałbyś przygotować szarlotkę, pomóż składniki przepisu dwukrotnie.<br />
<div id="wprm-recipe-container-10498" class="wprm-recipe-container" data-recipe-id="10498" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Idealne kruche ciasto:</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10498-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10498" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąką pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek cukier puder</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka  żółtko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z ¼ cytryny sok z cytryny</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">W wersji wytrawnej pomiń cukier. Sok cytrynowy nie wpłynie na smak ciasta. </h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10498-instructions-container wprm-block-text-normal" data-recipe="10498"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10498-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na stolnicę przesiej mąkę. Dodaj pokrojone na mniejsze kawałki masło, cukier i sól.</div></li><li id="wprm-recipe-10498-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zagarnij wszystkie składniki i rozcieraj masło palcami, łącząc je z mąką i tworząc kruszonkę.</div></li><li id="wprm-recipe-10498-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do tak powstałej kruszonki dodaj żółtko i sok z cytryny.</div></li><li id="wprm-recipe-10498-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przy pomocy noża połącz składniki płynne z mąką.</div></li><li id="wprm-recipe-10498-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Teraz wyrób ciasto (nie rób tego długo, tylko do połączenia wszystkich składników).</div></li><li id="wprm-recipe-10498-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe ciasto zawiń w folię spożywczą i umieść w lodówce na przynajmniej 1 godzinę.</div></li></ul></div></div>
        
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<p>To już! <b>Idealne kruche ciasto</b> gotowe! Proste, prawda?</p>
<p><img decoding="async" loading="lazy" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3821.jpg" alt="" width="1365" height="2048" /><br />
Teraz możesz już wykorzystać je do dowolnego przepisu. Mnóstwo przepisów z udziałem kruchego ciasta znajdziesz poniżej:</p>
<p>[post_grid id=&#8217;8910&#8242;]</p>
<h5><strong>Ciekawostki i porady:</strong></h5>
<ul>
<li style="font-weight: 400;">Kruche ciasto możesz z powodzeniem mrozić. Jeżeli przygotujesz go za dużo po prostu zawiń je w folię spożywczą i umieść w zamrażarce. W ten sposób nie zmarnujesz go i będziesz je mieć zawsze pod ręką.</li>
<li style="font-weight: 400;">Kruche ciasto nie lubi ciepła. Powinno zarabiać się je jak najszybciej i przed pieczeniem koniecznie trzeba je dobrze schłodzić.</li>
<li style="font-weight: 400;">Jeśli chcesz zachować kruchość ciasta, nie przechowuj go w lodówce. Ta sprawi że ciasto zmięknie.</li>
</ul>
<p>Jeśli masz jeszcze jakieś pytania, śmiało zadaj je poniżej w komentarzu, postaram się rozwiać Twoje wątpliwości jak najszybciej :)</p>
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Jak zrobić idealne kruche ciasto?

<p style="text-align: left;"><span style="font-weight: 400;">Dzisiaj chciałbym zaprosić Was na wpis nieco bardziej techniczny. W ostatnich tygodniach publikowałem na blogu przepisy przygotowane z użyciem piekarnika parowego </span><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><b>GOTIE GPP-400 BAKEandSTEAM</b></a><span style="font-weight: 400;">. Jeśli jeszcze ich nie widzieliście, gorąco zachęcam Was do zapoznania się z nimi.</span></p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8972 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/przepisy-box.jpg" alt="Przepisy GOTIE" width="1500" height="1479" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/przepisy-box.jpg 1500w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/przepisy-box-300x296.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/przepisy-box-768x757.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/przepisy-box-600x592.jpg 600w" sizes="(max-width: 1500px) 100vw, 1500px" /></p>
<p style="text-align: left;"><span style="font-weight: 400;">Były to przepisy na:</span></p>
<ul style="text-align: left;">
<li style="font-weight: 400;"><a href="https://www.pogotujmy.pl/przepis/czekoladowa-lawa-z-lodami-i-owocami"><span style="font-weight: 400;">Czekoladową lawę z lodami i owocami</span></a></li>
<li style="font-weight: 400;"><a href="https://www.pogotujmy.pl/przepis/pstrag-na-parze-z-warzywami"><span style="font-weight: 400;">Pstrąga na parze z warzywami</span></a></li>
<li style="font-weight: 400;"><a href="https://www.pogotujmy.pl/przepis/pizza-ze-szpinakiem-i-jajkiem"><span style="font-weight: 400;">Pizzę ze szpinakiem i jajkiem</span></a></li>
<li style="font-weight: 400;"><a href="https://www.pogotujmy.pl/przepis/zdrowsze-nuggetsy-i-frytki-z-piekarnika"><span style="font-weight: 400;">Zdrowsze nuggetsy i frytki z piekarnika</span></a></li>
<li style="font-weight: 400;"><a href="https://www.pogotujmy.pl/przepis/pavlova-z-bita-smietana-i-owocami"><span style="font-weight: 400;">Pavlovę z bitą śmietaną i owocami</span></a></li>
</ul>
<p style="text-align: left;">Po miesiącu testów chciałbym się podzielić z Wami swoim subiektywnym podsumowaniem i refleksją na temat nowego produktu GOTIE. Postaram się przedstawić swoją opinię i finalnie – odpowiedzieć na pytanie: czy (moim zdaniem) warto go kupić?</p>
<h5 style="text-align: left;"><b>Rozmiar</b></h5>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8967 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1342" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4.jpg 1048w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4-197x300.jpg 197w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4-768x1172.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4-1342x2048.jpg 1342w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4-600x916.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-4-306x466.jpg 306w" sizes="(max-width: 1342px) 100vw, 1342px" /></p>
<p style="text-align: left;">Nowy piekarnik GOTIE jest mniejszy od większości swoich konkurentów. Jego wymiary zewnętrzne to 530 × 430 × 410 mm. Dzięki temu jest to urządzenie kompaktowe, zajmujące zdecydowanie mniej miejsca i nadające się nawet do małej kuchni. Piekarnik bez problemu możemy ustawić na kuchennym blacie (świetnie się wówczas prezentuje), a także z powodzeniem zamontować w zabudowie. Musimy jednak zwrócić uwagę na to, czy nasze miejsce pod zabudowę nie jest zbyt duże. Ja posiadam meble ze standardowym 60-centymetrowym wgłębieniem i w takim wypadku po zainstalowaniu piekarnika pozostaje nieco wolnego miejsca od góry. U perfekcjonistów to nie przejdzie, ale myślę, że bardzo łatwo można rozwiązać ten problem, stosując prostą nadstawkę.</p>
<h4 style="text-align: left;"><b>Funkcja pary</b></h4>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8968 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1288" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6.jpg 1006w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6-189x300.jpg 189w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6-768x1221.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6-1288x2048.jpg 1288w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4776-6-600x954.jpg 600w" sizes="(max-width: 1288px) 100vw, 1288px" /></p>
<p style="text-align: left;"><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a> to piekarnik parowy, a co za tym idzie – w jego wnętrzu znajduje się kartridż z wodą, która w trakcie pieczenia stopniowo jest uwalniana w formie pary. Ciekawe jest to, że piekarnik generuje parę w większości trybów, a jej ilość zależy od wybranego trybu pieczenia – jest inna w przypadku korzystania z funkcji frytkownicy, pasteryzacji przetworów czy parowaru. Taki piekarnik może być również lepszą alternatywą dla kuchenki mikrofalowej – dzięki parze wodnej potrawy nie wysuszają się i zachowują soczystość.</p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8963 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1447" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843.jpg 1130w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843-212x300.jpg 212w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843-768x1087.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843-1447x2048.jpg 1447w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4843-600x849.jpg 600w" sizes="(max-width: 1447px) 100vw, 1447px" /></p>
<p style="text-align: left;">Minusem zamontowanego we wnętrzu piekarnika kartridża jest wyraźne zmniejszenie jego komory do wymiarów 400 × 260 × 340 mm. Jeśli jednak nie prowadzicie domowej cukierni, piekarni lub po prostu nie przyrządzacie potraw w „hurtowych” ilościach – pojemność ta w zupełności wystarczy Wam do codziennego gotowania i pieczenia. Szczególnie pomocne w tym jest naprawdę bogate wyposażenie dodatkowe: ruszt, blacha, widelec do mięs, rożen oraz ochronna rękawica.</p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8969 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1452" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3.jpg 1134w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3-213x300.jpg 213w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3-768x1083.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3-1452x2048.jpg 1452w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4789-3-600x846.jpg 600w" sizes="(max-width: 1452px) 100vw, 1452px" /></p>
<h4 style="text-align: left;"><b>Obsługa </b></h4>
<p style="text-align: left;">Obsługa piekarnika jest intuicyjna – sterujemy nim za pomocą dotykowego panelu.<br />
Wszystkie informacje znajdują się na dosyć sporym ekranie umieszczonym w centralnej<br />
części urządzenia. Zastosowanie białego podświetlenia ikon ilustrujących poszczególne<br />
funkcje pieczenia jest doskonałym pomysłem. Dzięki temu panel wygląda bardzo estetycznie i jest w pełni czytelny.</p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8965 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1326" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892.jpg 1036w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892-194x300.jpg 194w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892-768x1186.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892-1326x2048.jpg 1326w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4892-600x927.jpg 600w" sizes="(max-width: 1326px) 100vw, 1326px" /></p>
<h4 style="text-align: left;"><b>Konfiguracja urządzenia</b></h4>
<p style="text-align: left;"><span style="font-weight: 400;">Płynnie przechodząc już do samych funkcji i trybów, należy podkreślić, że jest ich mnóstwo!<br />
Producent wyposażył piekarnik w 60 presetów przeznaczonych do pieczenia różnych produktów. Wśród podstawowych funkcji znajdziemy takie kategorie, jak:</span></p>
<p style="text-align: left;"><span style="font-weight: 400;">● przetwory,<br />
● podgrzewanie,<br />
● frytkownica,<br />
● przyrządzanie sosów,<br />
● suszenie owoców i orzechów,<br />
● pieczenie mięsa,<br />
● pieczenie chleba i ciast,<br />
● DIY,<br />
● odkamienianie.</span></p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8959 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory.png" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? " width="1482" height="3003" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory.png 790w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory-148x300.png 148w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory-768x1556.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory-1011x2048.png 1011w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/Przetwory-600x1216.png 600w" sizes="(max-width: 1482px) 100vw, 1482px" /></p>
<p style="text-align: left;">Zapamiętanie poszczególnych trybów i dopasowanie ich do odpowiednich produktów może wydawać się na początku nieco przytłaczające, ale na szczęście na górnej części urządzenia znajduje się rewelacyjna ściąga w formie tabelki, dzięki której nie musimy nawet zaglądać do instrukcji. A w zasadzie już po kilkukrotnym użyciu piekarnika ustawienia automatycznie zostawały mi gdzieś w głowie.</p>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8970 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2.jpg" alt="Tryby pieczenia" width="2962" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2.jpg 1600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2-300x207.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2-768x531.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2-2048x1416.jpg 2048w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4821-2-600x415.jpg 600w" sizes="(max-width: 2962px) 100vw, 2962px" /></p>
<p style="text-align: left;">Niestety presetów nie możemy konfigurować. Jeśli zdecydujemy się na korzystanie z<br />
gotowych ustawień, nie uda nam się zmienić temperatury lub czasu pieczenia. Szkoda,<br />
ponieważ o ile zdecydowana większość trybów działała u mnie bardzo dobrze, to w<br />
pojedynczych przypadkach czas pieczenia okazywał się trochę zbyt krótki (np. przy rybie z<br />
warzywami musiałem dodać kilka minut ze względu na niektóre produkty (brokuły), które po przewidzianym czasie pieczenia były jeszcze mocno al dente).</p>
<p style="text-align: left;">Jednak wyjście naprzeciw oczekiwaniom klientów i zaoferowanie im tak prostej obsługi<br />
urządzenia finalnie uważam za duży plus.</p>
<p style="text-align: left;">Jeśli chcemy mieć stałą kontrolę nad parametrami, zawsze możemy skorzystać z trybu DIY,<br />
który oferuje nam już pełną swobodę i pozwala dowolnie zmieniać ustawienia pieczenia</p>
<h4 style="text-align: left;"><b>Wygląd:</b></h4>
<p style="text-align: left;"><img decoding="async" loading="lazy" class="aligncenter wp-image-8966 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3.jpg" alt="Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? | Pogotujmy.pl" width="1326" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3.jpg 1036w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3-194x300.jpg 194w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3-768x1186.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3-1326x2048.jpg 1326w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_4764-3-600x927.jpg 600w" sizes="(max-width: 1326px) 100vw, 1326px" /></p>
<p style="text-align: left;">Mówi się, że wygląd to kwestia gustu, ale, obiektywnie rzecz ujmując, ten piekarnik wygląda po prostu pięknie i nowocześnie. Duży szklany panel sterujący, drzwi utrzymane w czarnej<br />
kolorystyce oraz srebrna rączka (o fakturze szczotkowanego metalu) doskonale się ze sobą<br />
komponują. Całość dopełnia subtelne, nienarzucające się logo producenta. Ponadczasowy<br />
styl, który doskonale będzie pasował do każdej kuchni. Niewątpliwie funkcjonalny i<br />
estetyczny design jest bardzo mocną stroną tego urządzenia.</p>
<h4 style="text-align: left;"></h4>
<h4 style="text-align: left;"><b>Dodatkowa funkcjonalność:</b></h4>
<p style="text-align: left;">Zauważyłem cztery interesujące funkcje w zakresie bezpieczeństwa i wygody obsługi, o<br />
których chciałbym wspomnieć, bo są ciekawym rozwiązaniem i wyróżniają urządzenie na tle konkurencji:</p>
<ul style="text-align: left;">
<li><strong>dedykowany przycisk do blokowania panelu</strong> – zabezpiecza przed<br />
przypadkową lub celową zmianą ustawień aktualnego trybu pieczenia (np.<br />
przez dzieci),</li>
<li><strong>funkcja wyłączania pieczenia po otwarciu drzwiczek piekarnika</strong> – to dla<br />
mnie nowość. Nie spotkałem się do tej pory z takim rozwiązaniem. Funkcja ta<br />
sprawia, że po otwarciu piekarnika przerywany jest proces pieczenia, przez<br />
co gorące powietrze nie dmucha nam nieustannie i bezpośrednio w twarz. Z<br />
pewnością jest to przydatna funkcja również wtedy, kiedy mamy w domu<br />
dzieci,</li>
<li><strong>automatyczne czyszczenie i odkamienianie</strong> – wystarczy umieścić w<br />
zbiorniku mieszankę wody i detergentu, a następnie włączyć tryb<br />
czyszczenia. Reszta robi się sama. Co najważniejsze, ta funkcja przede<br />
wszystkim działa, co nie zawsze jest tak oczywiste, i skutecznie usuwa brud,</li>
<li><strong>funkcja opóźnienia pieczenia</strong> – pozwala na zaplanowanie automatycznego<br />
uruchomienia piekarnika. Jest to szczególnie przydatne, kiedy chcemy, by<br />
gotowy obiad czekał na nas np. po powrocie z zakupów.</li>
</ul>
<h4 style="text-align: left;"><b>Cena:</b></h4>
<p style="text-align: left;">Ten aspekt również muszę zaliczyć in plus. Ceny piekarników parowych często są bardzo<br />
wysokie. <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a> kosztuje 1499 zł i w cenę wliczona jest<br />
bezpłatna dostawa oraz 24-miesięczna gwarancja door-to-door. Oznacza to, że w przypadku<br />
jakiejkolwiek usterki wystarczy kontakt z producentem, a odpowiedni dział zajmie się<br />
odbiorem urządzenia i jego naprawą.<br />
Piekarnik ten posiada kilka wad, ale – jednocześnie – zdecydowanie więcej zalet. Moim<br />
zdaniem stosunek ceny do oferowanych rozwiązań jest naprawdę bardzo uczciwy i sam,<br />
zastanawiając się nad wyborem piekarnika w dobrej cenie, z funkcją pary lub bez,<br />
zdecydowałbym się na <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a>, którego możliwości są<br />
imponujące.</p>
<p style="text-align: left;">Plusy:<br />
✔ mnogość oferowanych funkcji<br />
✔ design<br />
✔ jakość wykonania<br />
✔ szybkie nagrzewanie<br />
✔ tryb pary<br />
✔ dołączone akcesoria<br />
✔ cena</p>
<p style="text-align: left;">Minusy:<br />
✖ brak możliwości modyfikacji presetów<br />
✖ pojedyncze odstępstwa od precyzji (czasu pieczenia) niektórych presetów</p>
<p><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter wp-image-8629 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="GOTIE" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></p>


Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM - czy warto? | Pogotujmy.pl

Piekarnik parowy GOTIE GPP-400 BAKEandSTEAM – czy warto?

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<p>Ostatnio wpadł mi do głowy świetny pomysł na danie sezonowe &#8211; pyszne <strong>kanapki z jajecznicą i smażonymi szparagami. </strong>Można by rzec, że prościej się nie da. I to prawda! Nie dajcie się jednak zwieść &#8211; pomimo, że pomysł ten może wydawać się aż nazbyt trywialny &#8211; doskonale smakuje i z pewnością przypadnie Wam do gustu. Musicie go spróbować! W końcu w prostocie siła :)</p>
<p>Dodam jeszcze, że te <strong>kanapki z jajecznicą i smażonymi szparagami </strong>sprawdzą się doskonale zarówno jako śniadanie jak i kolacja.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Przepis na kanapki z jajecznicą i smażonymi szparagami</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10501-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10501" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego szczypiorek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk szparagi zielone</span>&#32;<span class="wprm-recipe-ingredient-amount">5-6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10501-instructions-container wprm-block-text-normal" data-recipe="10501"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10501-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Szparagi umyj. Odłam zdrewniałe końcówki (złap szparagi bliżej końcowej strony i złam - szparagi automatycznie złamią się w odpowiednim miejscu). Końcówki wyrzuć lub zostaw i wykorzystaj do zupy. Szparagi właściwe przekrój na pół. Na patelni rozgrzej 2 łyżki masła z 1 łyżką oleju. Na rozgrzanym tłuszczu ułóż warzywa i posyp solą oraz pieprzem. Podsmażaj przez ok. 3-4 minuty z każdej strony. Gotowe zdejmij z patelni.</div></li><li id="wprm-recipe-10501-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce umieść jajka, szczypiorek, solidną szczyptę soli oraz pieprzu.</div></li><li id="wprm-recipe-10501-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wymieszaj dokładnie wszystkie składniki przy pomocy widelca lub trzepaczki.</div></li><li id="wprm-recipe-10501-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pozostały po smażeniu szparagów tłuszcz rozgrzej. Wylej jajeczną masę. Poczekaj ok. 1 minuty aż jajka delikatnie się zetną. Następnie zamieszaj całość drewnianą łyżką i mieszaj przez około 2-3 minuty (czas zależy od wielkości ognia/mocy indukcji jakiej używasz) aż jajecznica się zetnie. Uważaj jednak by nie ścięła się zbytnio! Zdejmij ją z ognia wcześniej, kiedy zauważysz, że za około 15-20 sekund powinna być gotowa.</div></li><li id="wprm-recipe-10501-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na pieczywo wyłóż przygotowaną jajecznicę i ułóż podsmażone szparagi. Jeśli masz ochotę, posyp dodatkową porcją szczypiorku.</div></li></ul></div></div>
        
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<h3>Smacznego! 😋</h3>
<p>Jeśli spodobał Ci się ten przepis, kliknij serducho i podziel się nim ze znajomymi ⬇️</p>


Kanapki z jajecznicą i smażonymi szparagami

<table style="width: 100%; height: 50px;">
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<td><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8834" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/łatwy.png" alt="" width="105" height="40" /></td>
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<p>Zobacz jak zrobić <strong>szynkę duszoną z warzywami</strong> w aromatycznym sosie własnym. To mój sprawdzony i niezawodzony przepis na pyszny, domowy obiad dla całej rodziny. Przygotujecie ją błyskawicznie, a resztę &#8211; robi się już sama!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Szynka duszona z warzywami - przepis</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">2<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hrs</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">2<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hrs</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10507-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10507" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Szynka duszona z warzywami</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1kg szynka wieprzowa</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smażenia olej</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 750ml</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">dowolny bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości główki seler</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa sztuka marchew</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ziarenek ziele angielskie</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe liść laurowy</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie suszone grzyby</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka gałązek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie rozmaryn</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki  śmietana 18%</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1/2 łyżeczki mąka pszenna</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do podania: puree ziemniaczane lub kluski śląskie i sałata ze śmietaną lub mizeria</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10507-instructions-container wprm-block-text-normal" data-recipe="10507"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10507-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Szynkę wieprzową okrój tylko z większych fragmentów tłuszczu. Nie wykrawaj każdego kawałka tłuszczu, ponieważ sprawi on, że mięso będzie soczyste. Przy zakupie zwróć uwagę, by szynka posiadała widoczne przerosty. Szynkę posyp z obu stron pieprzem i majerankiem (opcjonalnie, ja zostawiłem mięso saute).</div></li><li id="wprm-recipe-10507-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W większym naczyniu rozgrzej 2-3 łyżki oleju. Obsmaż szynkę na dużym ogniu z każdej strony. Powinna się w miarę równomiernie przyrumienić. Uważaj, bo olej może pryskać.</div></li><li id="wprm-recipe-10507-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do naczynia dodaj gorący bulion. Możesz tutaj wykorzystać dowolny wywar: warzywny, drobiowy lub wołowy. Jeśli nie masz czasu na gotowanie wywaru - na rynku dostępnych jest wiele ekologicznych rozwiązań z dobrym składem. Opcjonalnie użyj po prostu wody. Pamiętaj jednak, że bulion nada zdecydowanie bardziej pełnego smaku.</div></li><li id="wprm-recipe-10507-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dorzuć do garnka warzywa: posiekaną w półplasterki cebulę, pokrojoną w plasterki marchew i pokrojony w kostkę seler. Jeśli masz w domu, możesz dodać także por czy pietruszkę.</div></li><li id="wprm-recipe-10507-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj teraz ziele angielskie, liście laurowe, suszone grzyby oraz gałązki rozmarynu (jeśli używasz). Naczynie przykryj i umieść na wolnym ogniu. Duś mięso do czasu aż stanie się miękkie (może to zająć od ok. 1,5 do nawet 3 godzin - w zależności od wielkości i jakości mięsa). <em>Czas ten możecie skrócić dusząc szynkę pokrojoną ówcześnie w plastry. </em> Gotowe mięso wyjmij z naczynia i pokrój w plastry o grubości ok. 2 cm.</div></li><li id="wprm-recipe-10507-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Z naczynia usuń także przyprawy: ziele angielskie, liście laurowe, gałązki rozmarynu i suszone grzyby (opcjonalnie). Śmietanę zmieszaj z mąką i 4 łyżkami wody. Energicznie mieszając zawartość naczynia wlej śmietanę i zagęść sos. Doprowadź do zagotowania i gotuj przez minutę. Następnie sos zmiksuj dokładnie blenderem.</div></li><li id="wprm-recipe-10507-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pokrojone mięso podawaj polane solidną porcją sosu w towarzystwie ziemniaczanego puree, kulsek śląskich czy kaszy gryczanej. Jako warzywny dodatek proponuję śmietanę z ogórkiem i śmietaną, mizerię lub lekką sałatkę jak ta <a style="font-size: 14px; letter-spacing: 0px;" href="https://www.pogotujmy.pl/przepis/salatka-grecka">sałatka grecka</a>.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8932" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3576.jpg" alt="" width="1365" height="2047" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3576.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3576-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3576-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3576-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /></p>
<h3>Smacznego! <img decoding="async" class="emoji" draggable="false" src="https://s.w.org/images/core/emoji/12.0.0-1/svg/1f60b.svg" alt="😋" /></h3>
<p>Jeśli spodobał Ci się ten przepis, kliknij serducho i podziel się nim ze znajomymi <img decoding="async" class="emoji" draggable="false" src="https://s.w.org/images/core/emoji/12.0.0-1/svg/2b07.svg" alt="⬇️" /></p>


Szynka duszona z warzywami

<div style="text-align: justify;">
<p>Pavlova z bitą śmietaną i owocami to już moja ostatnia propozycja serii przygotowanej z wykorzystaniem piekarnika parowego <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM.</a> Ale musicie przyznać, że to wyjątkowo piękne zakończenie :)</p>
<p>Doskonale ususzona beza z obłędnie miękkiem i puszystym wnętrzem w towarzystwie ubitej śmietany i borówek, malin oraz truskawek. To deser z gatunku tych, które można jeść bez końca! I wcale tutaj nie wyolbrzymiam!</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Pavlova z bitą śmietaną i owocami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">2<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hrs</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">2<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hrs</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10504-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10504" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Beza:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 6 jaj białka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka mąka ziemniaczana</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mascarpone</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka ekstrakt waniliowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opocjonalnie cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść borówki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść maliny</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">garść truskawki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji mięta</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10504-instructions-container wprm-block-text-normal" data-recipe="10504"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10504-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Białka ubij ze szczyptą soli na bardzo sztywną pianę. Następnie, cały czas miksując, dodawaj stopniowo po łyżce cukru. Pod koniec ubijania, gdy beza będzie już sztywna i lśniąca dorzuć mąkę ziemniaczaną i dolej sok z cytryny. Dokładnie połącz.</div></li><li id="wprm-recipe-10504-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na papierze do pieczenia narysuj okrąg o średnicy ok. 22 cm (użyłem do tego spodu tortownicy).</div></li><li id="wprm-recipe-10504-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ubitą bezę wyłóż na papier i szpatułką nadaj jej kształt.</div></li><li id="wprm-recipe-10504-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Piekarnik ustaw w trybie DIY (tryb pieczenia: góra-dół, temperatura: 180 stopni, czas pieczenia: 5 minut) i na 1 minutę przed końcem pieczenia włóż do piekarnika bezę. Po upłynięciu minuty, ustaw ponownie piekarnik w trybie DIY (tryb pieczenia: góra-dół, temperatura: 100 stopni, czas pieczenia: ok. 2 godziny 40 minut). Susz bezę do czasu aż stanie się chrupka z zewnątrz. Po upieczeniu pozostaw ją do wystudzenia w uchylonym piekarniku.</div></li><li id="wprm-recipe-10504-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śmietanę ubij w misce z mascarpone, cukrem i ekstraktem waniliowym. Owoce umyj.</div></li><li id="wprm-recipe-10504-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zimną Pavlovę udekoruj ubitą śmietaną, borówkami, malinami i truskawkami.</div></li></ul></div></div>
        
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<div><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8923" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2764-2.jpg" alt="" width="1365" height="2047" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2764-2.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2764-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2764-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2764-2-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8924" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2771-2.jpg" alt="" width="1365" height="2047" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2771-2.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2771-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2771-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2771-2-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8925" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2774-3.jpg" alt="" width="1365" height="2047" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2774-3.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2774-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2774-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2774-3-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /></div>
<div><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8917" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7.jpg" alt="" width="1365" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7.jpg 1066w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-7-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8918" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8.jpg" alt="Pavlova z bitą śmietaną i owocami" width="1365" height="2048" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8.jpg 1066w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2944-8-600x900.jpg 600w" sizes="(max-width: 1365px) 100vw, 1365px" /> <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8629" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></div>
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Pavlova z bitą śmietaną i owocami

<p>Kluski leniwe ze śmietaną i truskawkowym musem to pyszny pomysł na prosty i bardzo szybki w przygotowaniu obiad. Wystarczy tylko kilka składników i mniej niż 30 minut na ich przygotowanie. Dodatek zmieszanej z cukrem śmietany i truskawkowego musu doskonale się z nimi komponuje &#8211; zresztą sprawdźcie sami! :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kluski leniwe ze śmietaną i truskawkowym musem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">5<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10510-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10510" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Leniwe:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">twaróg</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">+ do podsypania mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">225</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Śmietana z cukrem:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki śmietana 18%</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier brązowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Mus truskawkowy:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 150g truskawki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku cukier</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10510-instructions-container wprm-block-text-normal" data-recipe="10510"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10510-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>1. Mąkę przesiej na stolnicę. Dodaj rozkruszony biały ser, jajka i szczyptę soli. Wyrabiaj ciasto aż do połączenia wszystkich składników, w razie potrzeby podsypując niedużą ilością mąki. Gotowe ciasto podziel na 3-4 części i uformuj z każdej podłużny wałek. Delikatnie spłaszcz go nożem (lub widelcem) i pokrój w kształt rombów. Gotuj partiami we wrzącej, lekko osolonej wodzie. Gdy wypłyną, odczekaj około minuty i wyłóż na talerz. Śmietanę wymieszaj z cukrem. Truskawki zmiksuj z cukrem.  Leniwe podawaj z przygotowanymi dodatkami.</div></li><li id="wprm-recipe-10510-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pamiętaj, że ilość cukru możesz dowolnie zmniejszać lub zupełnie z niego zrezygnować, kiedy truskawki okażą się wystarczająco słodkie naturalnie.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8711 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9-1365x2048.jpg" alt="Kluski leniwe ze śmietaną i truskawkowym musem" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3079-9.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8706 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3122-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>


Kluski leniwe ze śmietaną i truskawkowym musem

<p>Placek naleśnikowy z jabłkami i sosem truskawkowym to fantastyczna propozycja śniadaniowa, do której z pewnością będziesz powracał. Podobny do omletu, jednak wyczuwalnie inny. Musisz go spróbować!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Placek naleśnikowy z jabłkami i sosem truskawkowym</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10513-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10513" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Placek:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">75</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki + 1 łyżka do skarmelizowania cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większego jabłko</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">do smażenia masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos truskawkowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">truskawki</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10513-instructions-container wprm-block-text-normal" data-recipe="10513"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10513-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce umieść jajka, mąkę, mleko i cukier.</div></li><li id="wprm-recipe-10513-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zawartość miski zmiksuj przy pomocy blendera lub dokładnie wymieszaj.</div></li><li id="wprm-recipe-10513-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jabłko obierz, pozbaw gniazda nasiennego i pokrój na ok. 8 części. Skrop sokiem z cytryny. Na patelni roztop masło. Rozsyp równomiernie pozostałą łyżkę cukru i doprowadź do skarmelizowania. Ułóż cząstki jabłek i podsmaż przez 2 minuty (nie przewracając).</div></li><li id="wprm-recipe-10513-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Następnie wylej przygotowane ciasto naleśnikowe i smaż ok. 2-3 minut (pod przykryciem).</div></li><li id="wprm-recipe-10513-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przy pomocy pokrywki lub deski obróć zawartość patelni i smaż placek z drugiej strony przez kolejne 2-3 minuty. Gotowy podawaj posypany cukrem pudrem, z truskawkowym sosem (truskawki zmiksuj z cukrem na gładki sos).</div></li></ul></div></div>
        
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Placek naleśnikowy z jabłkami i sosem truskawkowym

<p>Zdrowsze nuggetsy i frytki z piekarnika to niemal klasyczny fast-food, przygotowany bez konieczności smażenia na głębokim oleju. Przepis ten przygotowałem z użyciem piekarnika  <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a>, który posiada program &#8220;frytkownicy&#8221; &#8211; w dodatku beztłuszczowej. Równie pysznie, a o ile korzystniej dla naszego zdrowia!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Zdrowsze nuggetsy i frytki z piekarnika</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10516-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10516" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Nuggetsy:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podwójny filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekany czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki pieprz</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka oreagno</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">do panierki 2 jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 100g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokruszonych, do panierki płatki kukurydziane</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Frytki:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">5-6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dip jogurotowo-koperkowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka jogurt naturalny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekany czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10516-instructions-container wprm-block-text-normal" data-recipe="10516"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10516-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Filet z kurczaka okrajamy z niedoskonałości, myjemy i osuszamy. Kroimy w niegrube paseczki. Umieszczamy w misce. Dodajemy oliwę, sól, pieprz, paprykę słodką, paprykę ostrą, oregano i tymianek. Dokładnie mieszamy. Miskę przykrywamy folią i odstawiamy przynajmniej na 30 minut do lodówki.</div></li><li id="wprm-recipe-10516-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie w jednej miseczce roztrzepujemy jajka, w drugiej umieszczamy pokruszone płatki kukurydziane. Panierujemy kawałki kurczaka. Gotowe układamy na, wyłożonej papierem do pieczenia, blasze.</div></li><li id="wprm-recipe-10516-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ziemniaki kroimy na kształt cienkich frytek i umieszczamy w misce. Polewamy oliwą i posypujemy solą oraz pieprzem. Układamy obok kurczaka na blasze.</div></li><li id="wprm-recipe-10516-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku parowym <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a> przy użyciu programu frytkownicy (P-6) - temperatura 220 stopni Celsjusza, czas pieczenia 13 minut.</div></li><li id="wprm-recipe-10516-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";><strong>Jeśli przygotujemy grubsze frytki, czas pieczenia może być nieco dłuższy</strong>.</div></li><li id="wprm-recipe-10516-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce mieszamy ze sobą wszystkie składniki dipu. Nuggetsy podajemy z dipem i frytkami.</div></li></ul></div></div>
        
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<p><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter wp-image-8629 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></p>


Zdrowsze nuggetsy i frytki z piekarnika

<p>Spaghetti carbonara z brokułem i mozzarellą to moja wariacja na temat klasyki. Mam nadzieję, że rodowici Włosi nie zadrżeliby nazbyt nad tą profanacją klasycznej carbonary, jednak naprawdę polecam spróbować tego dania w takiej wersji. Dodatek brokuła sprawia, że jest ona jeszcze bardziej treściwa! A, i bardziej zielona, tak na wiosnę ;)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Spaghetti carbonara z brokułem i mozzarellą</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10519-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10519" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">spaghetti makaron</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">wędzonego (polecam użycie pancetty) boczek</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mniejszych jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mozzarella</span>&#32;<span class="wprm-recipe-ingredient-amount">125</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posypania</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie natka pietruszki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10519-instructions-container wprm-block-text-normal" data-recipe="10519"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10519-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Makaron gotujemy al dente w dużej ilości osolonej wody, przed odcedzeniem zostawiając jej jednak ok. 1/2 szklanki.</div></li><li id="wprm-recipe-10519-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Brokuła dzielimy na różyczki i wrzucamy do wrzącej wody. Gotujemy ok. 5-7 minut.</div></li><li id="wprm-recipe-10519-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na suchej patelni podsmażamy drobno posiekany boczek do zarumienienia przez kilka minut. Następnie dorzucamy ugotowane brokuły i smażymy razem przez kolejne 2-3 minuty. W międzyczasie jajka mieszamy dokładnie ze startym serem, dużą szczyptą soli i pieprzu.</div></li><li id="wprm-recipe-10519-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do boczku i brokułów dorzucamy ugotowany (gorący) makaron i pozostawioną wodę z jego gotowania. Doprowadzamy do silnego podgrzania i zdejmujemy z ognia.</div></li><li id="wprm-recipe-10519-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dolewamy jajeczną mieszankę i energicznie mieszamy całość do dokładnego połączenia, uważając by jajka się nie ścięły i nie stworzyły jajecznicy.</div></li><li id="wprm-recipe-10519-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy natychmiast, posypane dodatkową dawką sera i łyżeczką posiekanej natki pietruszki.</div></li><li id="wprm-recipe-10519-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10519-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Carbonarę należy przygotowywać tuż przed podaniem. Przygotowana wcześniej, nie będzie tak smaczna.</div></li></ul></div></div>
        
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Spaghetti carbonara z brokułem i mozzarellą

<p>Pizza ze szpinakiem i jajkiem &#8211; w tym przepisie znajdziecie moją recepturę na idealne ciasto na pizzę, szybki sos pomidorowy i uzupełnienie całości w postaci pysznych, świetnie dobranych dodatków. Pizzę tę przygotowałem w ramach serii przepisów przygotowanych z wykorzystaniem piekarnika parowego <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a>.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Pizza ze szpinakiem i jajkiem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10522-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10522" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ciasto na pizzę:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">205 g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="2"><span class="wprm-recipe-ingredient-name"><wprm-code><a target="_blank" href="https://naturalniezdrowe.pl/drozdze-i-slody/113-drozdze-piekarskie-suche-chleby-ciasta-pizze.html">drożdże suszone</a></wprm-code></span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1 łyżka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="3"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1/2 łyżeczki </span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="4"><span class="wprm-recipe-ingredient-name"> cukier</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1 łyżeczka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="5"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">120 ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="6"><span class="wprm-recipe-ingredient-name">oliwa</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1 łyżka</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos pomidorowy:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="8"><span class="wprm-recipe-ingredient-name">passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1/2 szklanki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="9"><span class="wprm-recipe-ingredient-name"> cukier</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1/2 łyżeczki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="10"><span class="wprm-recipe-ingredient-name">oregano</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1 łyżeczka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="11"><span class="wprm-recipe-ingredient-name">sól, pieprz</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">do smaku</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="13"><span class="wprm-recipe-ingredient-name">szpinak baby</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">2 duże garści, podsmażone na łyżeczce masła</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="14"><span class="wprm-recipe-ingredient-name">sól, pieprz </span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="15"><span class="wprm-recipe-ingredient-name">pomidor</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1 pokrojony w plastry </span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="16"><span class="wprm-recipe-ingredient-name">mozzarella</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">125 g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="17"><span class="wprm-recipe-ingredient-name">całe jajko</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10522-instructions-container wprm-block-text-normal" data-recipe="10522"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10522-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce dokładnie mieszamy ze sobą mąkę, drożdże instant, cukier, sól i ciepłą wodę. Wyrabiamy do uzyskania gładkiego ciasta. Gotowe ponownie delikatnie wyrabiamy i rozwałkowujemy formując okrągły kształt o wielkości naszej blachy piekarnikowej. Pozostawiamy na 5-10 minut.</div></li><li id="wprm-recipe-10522-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki sosu mieszamy w miseczce. Sos rozsmarowujemy na pizzach.</div></li><li id="wprm-recipe-10522-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na pizzy rozkładamy pokrwaną na mniejsze kawałki mozzarellę, pokrojone w plastry pomidory i podsmażony na maśle (doprawiony solą i pieprzem) szpinak.</div></li><li id="wprm-recipe-10522-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku parowym <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM</a> z wykorzystaniem funkcji H3 (tryb pieczywa - opcja pizza), czyli w 180 stopniach Celsjusza przez 22 minuty.</div></li><li id="wprm-recipe-10522-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na 10-7 minut przed zakończeniem pieczenia na środek pizzy wylewamy całe jajko. Po upieczeniu pizzę posypujemy listkami świeżej bazylii.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8691 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2711-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8692 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723-1451x2048.jpg" alt="" width="770" height="1087" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723-1451x2048.jpg 1451w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723-212x300.jpg 212w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723-768x1084.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723-600x847.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2723.jpg 1133w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8693 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2748-3.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8685 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-4.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8686 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5-1366x2048.jpg" alt="" width="770" height="1154" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5-1366x2048.jpg 1366w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2809-5.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /><a href="http://gotie.eu/wp-content/uploads/2018/06/GPP-300-400-PL-1.23.pdf"><br />
</a><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter wp-image-8629 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></p>
<p></p>


Pizza ze szpinakiem i jajkiem

<p>To przepyszne ciasto mocno czekoladowe przypadnie do gustu wszystkim wielbicielom słodkości! Ciężkie, solidne i bardzo smakowite!</p>
<p><img decoding="async" loading="lazy" class="size-full wp-image-9298 alignleft" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/forma22.png" alt="" width="250" height="60" /></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p><div id="wprm-recipe-container-10525" class="wprm-recipe-container" data-recipe-id="10525" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto mocno czekoladowe</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10525-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10525" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Ciasto</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">czekolada</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">można zamienić innym alkoholem lub pominąć whiskey</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki kakao</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Polewa czekoladowa</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">czekolada</span>&#32;<span class="wprm-recipe-ingredient-amount">120</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 18%</span>&#32;<span class="wprm-recipe-ingredient-amount">120</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10525-instructions-container wprm-block-text-normal" data-recipe="10525"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10525-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W żaroodpornej misce umieść czekoladę, masło, mleko i alkohol. Rozpuść dokładnie składniki w kąpieli wodnej. Odstaw do lekkiego przestudzenia.</div></li><li id="wprm-recipe-10525-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W drugiej misce jajka ubij z cukrem na jasną, puszystą masę (ubijaj ok. 4-5 minut). Teraz, delikatnie mieszając szpatułką, dodawaj stopniowo masę czekoladową a następnie wmieszaj przesianą mąkę i kakao.</div></li><li id="wprm-recipe-10525-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto przelej do wyłożonej papierem lub wysmarowanej i wysypanej mąką formy. Piecz w piekarniku nagrzanym do 160 stopni przez około 35-45 minut (do tzw. suchego patyczka).</div></li><li id="wprm-recipe-10525-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Czekoladę i kwaśną śmietanę umieść w misce i rozpuść w kąpieli wodnej. Gotową polewą pokryj ciasto.</div></li><li id="wprm-recipe-10525-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jeśli powierzchnia ciasta będzie nierówna, przed polaniem polewą, przewróć je na drugą stronę.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8672 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_3050-3.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p>Oryginalny przepis pochodzi ze strony <a href="https://www.domowe-wypieki.pl/przepisy/ciasta/221-soczyste-brownie">domowe-wypieki.pl</a>.</p>


Ciasto mocno czekoladowe

<p>Pstrąg na parze z warzywami to mój pomysł na zdrowy, pyszny, jednogarnkowy obiad dla całej rodziny.</p>
<p style="text-align: left;">Lekka, idealnie miękka i soczysta ryba, chrupiące (przygotowane idealnie al dente) warzywa i wszystko w towarzystwie aromatycznych przypraw oraz masła rozmarynowo-koperkowego. Danie to przygotujecie w jednym naczyniu, w nieco ponad 30 minut. Powodzeniem przygotowania tych zdrowych pyszności zajmie się funkcja gotowania na parze w nowym piekarniku <a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><strong>GOTIE GPP-400 BAKEandSTEAM.</strong></a> Dzięki niej nasz obiad uda się idealnie!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Pstrąg na parze z warzywami</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10528-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10528" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojona w plastry cukinia</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podzielony na różyczki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">można go wcześniej podgotować przez 3 minuty brokuł</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojona w kostkę papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka zioła prowansalskie</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">podgotowanych przez 7 minut ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w całości pstrąg tęczowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">plastry cytryna</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Masło czosnkowe (do ryby):</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kostki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekany koperek</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">suszony lub świeży rozmaryn</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10528-instructions-container wprm-block-text-normal" data-recipe="10528"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10528-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W naczyniu żaroodpornym umieszczamy cukinię, brokuła, paprykę, cebulę i czosnek. Polewamy 3 łyżkami oliwy. Przyprawiamy solą, pieprzem, papryką słodką i ziołami prowansalskimi. Dokładnie mieszamy. Dorzucamy podgotowane ziemniaki.</div></li><li id="wprm-recipe-10528-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce mieszamy ze sobą masło, czosnek, koperek, rozmaryn, solidną szczyptę soli oraz pieprzu.</div></li><li id="wprm-recipe-10528-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Rybę układamy na warzywach. Faszerujemy przygotowanym masłem czosnkowo-ziołowym i plasterkami cytryny. Z wierzchu posypujemy solą, pieprzem i skrapiamy sokiem z cytryny.</div></li><li id="wprm-recipe-10528-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku GOTIE w trybie DIY na następujących ustawieniach: funkcja pary, czas: 30 minut, temperatura 100 stopni Celsjusza.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8651 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386-2048x1502.jpg" alt="" width="770" height="565" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386-2048x1502.jpg 2048w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386-300x220.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386-768x563.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386-600x440.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2386.jpg 1600w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8655 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2-1337x2048.jpg" alt="" width="770" height="1179" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2-1337x2048.jpg 1337w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2-196x300.jpg 196w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2-768x1177.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2-600x919.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2324-2.jpg 1044w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8658 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376-1268x2048.jpg" alt="" width="770" height="1244" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376-1268x2048.jpg 1268w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376-186x300.jpg 186w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376-768x1240.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376-600x969.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2376.jpg 991w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8650 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2-1365x2048.jpg" alt="Pstrąg na parze z warzywami" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2490-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /> <img decoding="async" loading="lazy" class="aligncenter wp-image-8654 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/05/DSC_2482-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter wp-image-8629 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></p>


Pstrąg na parze z warzywami

<p>Sałatka z ciecierzycą, warzywami i winegretem to moja majówkowa propozycja dla tych, którzy mają już dość grillowania i szukają czegoś lżejszego lub wręcz przeciwnie, poszukują po prostu fajnej sałatki do grilla. Wypróbujcie ją koniecznie :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Sałatka z ciecierzycą, warzywami i winegretem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10531-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10531" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sałatka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ciecierzyca</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w kostkę pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w półplastry ogórki</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie czerowna, pokrojona w kostkę papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w pióra cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokruszonej feta</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mały pęczek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana mięta</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos winegret:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki ocet balsamiczny</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mała szczypta kumin</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10531-instructions-container wprm-block-text-normal" data-recipe="10531"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10531-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciecierzycę odcedź i umieść w misce. Dodaj pokrojone pomidory, ogórki, paprykę, cebulę oraz fetę (jeśli używasz).</div></li><li id="wprm-recipe-10531-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce połącz wszystkie składniki sosu. Gotowym sosem polej sałatkę i dokładnie wymieszaj.</div></li></ul></div></div>
        
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Sałatka z ciecierzycą, warzywami i winegretem

<p><strong>Czekoladowa lawa z lodami i owocami</strong> to deser, który przygotujecie błyskawicznie, a jego smak zaskoczy Was zdecydowanie! Przypieczone z wierzchu i jednocześnie wciąż płynne, mocno czekoladowe wnętrze (o konsystencji lawy) zachwyci każdego. Ciastko to możecie podać z dowolnymi dodatkami. Ja szczególnie polecam lody (waniliowe lub śmietankowe) i świeże owoce (u mnie borówki oraz maliny). Przepis ten przygotowałem z wykorzystaniem funkcji pary dostępnej w nowym piekarniku <strong><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702">GOTIE GPP-400 BAKEandSTEAM,</a> </strong>która sprawia, że deser ten uzyskuje jeszcze lepszą konsystencję i jeszcze lepiej smakuje! :) Przepis ten pozwala na przygotowanie 4-6 ciastek (w zależności od wielkości kokilek). I naprawdę, nie warto zmniejszać tych proporcji, bo znika błyskawicznie :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Czekoladowa lawa z lodami i owocami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10534-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10534" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Czekoladowa lawa:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">czekolada gorzka</span>&#32;<span class="wprm-recipe-ingredient-amount">230</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">170</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">całe jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">80</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki mąka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do podania:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">lody</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">borówki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">maliny</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10534-instructions-container wprm-block-text-normal" data-recipe="10534"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10534-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce umieść czekoladę i masło. Rozpuść całość na parze (użyj funkcji pary w piekarniku parowym GOTIE lub umieść miskę nad garnuszkiem z gotującą się wodą). Odstaw do przestudzenia.</div></li><li id="wprm-recipe-10534-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W większej misce ubij jajka oraz żółtka z cukrem i szczyptą soli na jasną, puszystą masę.</div></li><li id="wprm-recipe-10534-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj roztopioną czekoladę oraz przesianą mąkę i zmiksuj krótko całość.</div></li><li id="wprm-recipe-10534-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masę czekoladową podziel pomiędzy wysmarowane masłem i wysypane mąką kokilki. Do pieczenia skorzystaj z funkcji DIY, ustawiając typ pieczenia na gotowanie z użyciem pary w wysokiej temperaturze, temperaturę na 180 stopni a czas pieczenia na ok. 20 minut. <strong>W klasycznym trybie pieczenia (góra-dół lub z termoobiegiem) czas pieczenia może być krótszy.</strong></div></li><li id="wprm-recipe-10534-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotową czekoladową lawę podawaj z lodami i świeżymi owocami.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8618 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4-1337x2048.jpg" alt="" width="770" height="1179" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4-1337x2048.jpg 1337w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4-196x300.jpg 196w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4-768x1177.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4-600x919.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1895-4.jpg 1044w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8610" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1997-4.jpg" alt="" width="650" height="1046" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1997-4.jpg 650w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1997-4-186x300.jpg 186w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1997-4-600x966.jpg 600w" sizes="(max-width: 650px) 100vw, 650px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8609" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1981.jpg" alt="" width="650" height="1050" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1981.jpg 650w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1981-186x300.jpg 186w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1981-600x969.jpg 600w" sizes="(max-width: 650px) 100vw, 650px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8613" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1979.jpg" alt="" width="650" height="1006" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1979.jpg 650w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1979-194x300.jpg 194w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_1979-600x929.jpg 600w" sizes="(max-width: 650px) 100vw, 650px" /></p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8616 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3-1365x2048.jpg" alt="Czekoladowa lava z lodami i owocami" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2104-3.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8631 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2-1365x2048.jpg" alt="" width="770" height="1155" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2-600x900.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2167-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><img decoding="async" loading="lazy" class="aligncenter wp-image-8625 size-large" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2-1366x2048.jpg" alt="" width="770" height="1154" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2-1366x2048.jpg 1366w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2-768x1151.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2-600x899.jpg 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/DSC_2187-2.jpg 1067w" sizes="(max-width: 770px) 100vw, 770px" /></p>
<p><a href="https://gotieshop.pl/pl/p/Piekarnik-parowy-GOTIE-GPP-400-BAKEandSTEAM/702"><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-8629" src="https://www.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png" alt="" width="1080" height="1080" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400.png 1080w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-370x370.png 370w, https://cms.pogotujmy.pl/wp-content/uploads/2019/04/Wpis-powstał-przy-użyciu-piekarnika-parowego-GPP-400-150x150.png 150w" sizes="(max-width: 1080px) 100vw, 1080px" /></a></p>


Czekoladowa lawa z lodami i owocami

<p>Jajko sadzone z młodymi ziemniakami i mizerią to znana i lubiana klasyka, której zdecydowanie nie mogło zabraknąć na blogu.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Jajko sadzone z młodymi ziemniakami i mizerią</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10537-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10537" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">młode ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanego - zdecydowanie nie zapomnijcie o nim tak jak ja ;) koperek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe ogórki</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki śmietana 18%</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiej</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej (opcjonalnie) mięta</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">dowolny ocet</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2 - 1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smażenia olej</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10537-instructions-container wprm-block-text-normal" data-recipe="10537"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10537-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ziemniaki dokładnie umyj (nie obieraj) i umieść w garnku napełnionym wodą. Posól. Gotuj do miękkości, następnie odcedź i do garnka dodaj masło oraz koperek. Połącz całość.</div></li><li id="wprm-recipe-10537-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ogórki obierz (opcjonalnie) i pokrój lub zetrzyj w plasterki. Posól i odstaw na 10 minut. Następnie ogórki odciśnij z nadmiaru wody i przełóż do miski. Dodaj śmietanę, cebulę, miętę (jeśli używasz), sól i pieprz, Dokładnie wymieszaj.</div></li><li id="wprm-recipe-10537-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka smaż na rozgrzanym oleju do czasu aż białko się zetnie, ale żółtko wciąż pozostanie płynne.</div></li><li id="wprm-recipe-10537-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka podaj z ziemniakami i mizerią.</div></li></ul></div></div>
        
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Jajko sadzone z młodymi ziemniakami i mizerią

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Jajka z chrzanowym majonezem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10543-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10543" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Chrzanowy majonez:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki olej</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka chrzan</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mały pęczek szczypiorek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10543-instructions-container wprm-block-text-normal" data-recipe="10543"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10543-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka gotujemy na półtwardo (ok. 4,5-5 min) w osolonej wodzie. Po wystudzeniu obieramy i przekrawamy na pół.</div></li><li id="wprm-recipe-10543-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pozostałe jajko wbijamy do słoiczka, dodajemy sok z cytryny, musztardę, szczyptę soli i pieprzu. Dolewamy olej i przy pomocy blendera dokładnie miksujemy od dołu do góry. Do gotowego majonezu dodajemy chrzan i szczypiorek. Dokładnie mieszamy.</div></li><li id="wprm-recipe-10543-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowym majonezem polewamy jajka przed podaniem.</div></li></ul></div></div>
        
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Jajka z chrzanowym majonezem

<p>Jeśli szukacie przepisu na pyszną, drożdżową babkę &#8211; wypróbujcie koniecznie ten przepis. Idealny wielkanocny wypiek, który przygotujecie prosto i przyjemnie!</p>
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<p>Babka wielkanocna jest elementem, którego na świątecznym stole nie może pod żadnym pozorem zabraknąć. Babka wcale jednak nie musi być nudna! Możecie przygotować ją na dziesiątki (a może nawet setki) sposobów: piaskową, ucieraną, czekoladową, migdałową, z majonezem,&#8230; Można przygotować także babkę z wykorzystaniem drożdży. Taki wypiek jest niezwykle pyszny, puszysty, aromatyczny i koniecznie wypełniony bakaliami. By było jeszcze smaczniej, proponuję rodzynki ówcześnie namoczyć w rumie lub whiskey (oczywiście w wersji dla dorosłych). Nie zapomnijcie także o wanilii &#8211; im więcej, tym lepiej. Upieczoną babkę możecie polać lukrem jak w przepisie, ale także posypać cukrem pudrem lub zatopić w roztopionej czekoladzie. Zawsze będzie pysznie!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Wielkanocna babka drożdżowa</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10540-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10540" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">370</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka ekstrakt waniliowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">polecam namoczenie ich ówcześnie w rumie lub whiskey rodzynki</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji lukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji skórka otarta z pomarańczy</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do dekoracji skórka otarta z cytryny</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10540-instructions-container wprm-block-text-normal" data-recipe="10540"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10540-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce mieszamy ze sobą drożdże, mleko, łyżkę cukru i łyżkę mąki. Rozczyn odstawiamy na 15 minut.</div></li><li id="wprm-recipe-10540-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W większej misce mieszamy ze sobą pozostałą przesianą mąkę, pozostały cukier, rozczyn, jajka, miękkie masło, sól i wanilię. Wyrabiamy ciasto przez przynajmniej 10 minut (polecam użycie robota kuchennego z hakiem). Ciasto powinno być luźne, jednak niemal nieklejące. Pod koniec dodajemy rodzynki i krótko mieszamy. Wyrobione ciasto przykrywamy ściereczką i odstawiamy na godzinę do podrośnięcia. Po tym czasie ciasto umieszczamy w wysmarowanej masłem i wysypanej bułką tartą formie na babkę. Ciasto pieczemy przez około 40 minut.</div></li><li id="wprm-recipe-10540-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Upieczone i wystudzone ciasto polewamy lukrem i dekorujemy skórką otartą z cytryny i pomarańczy lub malinami.</div></li></ul></div></div>
        
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Wielkanocna babka drożdżowa

<p>Jeśli szukacie pomysłu na naprawdę pyszny i niebanalny obiad, który z pewnością przypadnie do gustu każdemu &#8211; ten przepis na meksykańskie taco będzie idealny. Obiecuję! :)</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Meksykańskie taco</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Wypróbuj przepis na te fantastyczne meksykańskie taco i zaskocz wszystkich przepysznym i aromatycznym daniem, które przyrządzisz błyskawicznie.</div>
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10546-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10546" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Farsz</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mięso mielone wołowe</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie cebula czerwona</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">puszka fasola czerwona</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">puszka kukurydza</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">puszka pomiodory</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie kolorowe papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta kurkuma</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mała szczypta cynamon</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki koncentrat pomidorowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie kukurydziane łódeczki taco</span>&#32;<span class="wprm-recipe-ingredient-amount">12</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 200g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">tartego ser żółty</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10546-instructions-container wprm-block-text-normal" data-recipe="10546"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10546-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni, na łyżce oliwy podsmażamy drobno posiekaną cebulę przez kilka minut. Dodajemy mięso mielone i podsmażamy do czasu aż lekko zbrązowieje. Dodajemy pokrojoną w kostkę paprykę, odcedzoną fasolę, kukurydzę oraz pomidory w puszce. Podsmażamy przez 10 minut. Dodajemy wszystkie przyprawy wraz z czosnkiem i dodajemy koncentrat pomidorowy. Gotujemy całość przez 10-15 minut.</div></li><li id="wprm-recipe-10546-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przygotowanym farszem napełniamy łódeczki taco. Posypujemy sporą ilością żółtego sera. Podpiekamy przez 5-10 minut w piekarniku nagrzanym do 180 stopni.</div></li></ul></div></div>
        
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<h3></p>
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Meksykańskie taco

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Tosty z grillowanym bakłażanem i mozzarellą</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10555-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10555" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki majonez</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki ajvar</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniego bakłażan</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">liście sałata</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mozzarella</span>&#32;<span class="wprm-recipe-ingredient-amount">125</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">plastry pomidor</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10555-instructions-container wprm-block-text-normal" data-recipe="10555"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10555-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bakłażana kroimy na 1 cm plastry i solimy z obu stron. Pozostawiamy na 10 minut. Po tym czasie spłukujemy nadmiar soli i osuszamy. Na patelni grillowej rozgrzewamy łyżkę oleju. Grillujemy bakłażana z każdej strony przez kilka minut. Pieczywo opiekamy w tosterze lub na suchej patelni. Majonez mieszamy z ajvarem i smarujemy każdą kromkę. Układamy sałatę, bakłażana, pokrojone w plastry mozzarellę i pomidora. Przed podaniem kanapki możemy dodatkowo podpiec przez 5 minut w piekarniku nagrzanym do 180 stopni.</div></li></ul></div></div>
        
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Tosty z grillowanym bakłażanem i mozzarellą

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Crumble truskawkowe</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Zobacz, jak przygotować pyszne i chrupiące crumble truskawkowe, czyli owoce zapieczone pod maślaną kruszonką, z dodatkiem musli.</div>
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10549-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10549" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Kruszonka</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek płatki owsiane</span>&#32;<span class="wprm-recipe-ingredient-amount">6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cynamon</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Truskawki</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">truskawki</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">80</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka ekstrakt waniliowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10549-instructions-container wprm-block-text-normal" data-recipe="10549"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10549-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiej do miski. Dodaj płatki owsiane, proszek do pieczenia, cukier, cynamon i masło. Wyrabiaj do czasu połączenia składników. W międzyczasie nagrzej piekarnik do 190 stopni.</div></li><li id="wprm-recipe-10549-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Truskawki pozbaw szypułek i umyj. Pokrój na mniejsze części i wymieszaj z cukrem, mąką i ekstraktem waniliowym. Rozłóż równomiernie do 4 kokilek.</div></li><li id="wprm-recipe-10549-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wierzch kokilek posyp przygotowaną kruszonką. Piecz przez około 25-30 minut. Podaj ciepłe z gałką lodów waniliowych.</div></li></ul></div></div>
        
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Crumble truskawkowe

<p>Aromatyczne szaszłyki z kurczakiem i warzywami</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Aromatyczne szaszłyki z kurczakiem i warzywami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10552-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10552" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedyncze filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie kolorowe papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większa cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pieczarki</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jogurt grecki</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">posiekana papryczka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki skórka z limonki</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka curry</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki imbir</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka oregano</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka wędzona</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki pieprz</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Błyskawiczne tzatziki</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jogurt grecki</span>&#32;<span class="wprm-recipe-ingredient-amount">150</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklarniowego</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starty i wyciśnięty z nadmiaru wody ogórek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starty czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10552-instructions-container wprm-block-text-normal" data-recipe="10552"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10552-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Filet z kurczaka umyj, osusz i oczyść z niedoskonałości. Pokrój w cienkie paski. Paprykę pozbaw gniazd nasiennych i pokrój w kostkę. Cebulę przekrój na cztery części, a następnie każdą z ćwiartek na pół. Rozdziel poszczególne warstwy. Pieczarki pozostaw w całości lub przekrój na pół.</div></li><li id="wprm-recipe-10552-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki marynaty umieść w misce i dokładnie wymieszaj.</div></li><li id="wprm-recipe-10552-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przygotuj szaszłyki. Na patyczki nadziewaj kolejno: mięso, cebulę, paprykę i pieczarki aż do wyczerpania składników. Gotowe szaszłyki umieść w formie lub na blasze. Wylej marynatę i dokładnie natrzyj nią szaszłyki. Przykryj folią spożywczą i odstaw do lodówki na min. 30 minut (najlepiej na kilka godzin). Zamarynowane szaszłyki usmaż na patelni z dwoma łyżkami tłuszczu lub upiecz w piekarniku nagrzanym do 180 stopni.</div></li><li id="wprm-recipe-10552-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki błyskawicznego tzatziki połącz w miseczce. Szaszłyki podawaj z sosem, opcjonalnie także z pikantnym ryżem i sałatką.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
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Aromatyczne szaszłyki z kurczakiem i warzywami

<p>Krucha tarta cytrynowa z bezą. Obłędne połączenie idealnie kruchego ciasta, puszystego kremu i bezy.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Krucha tarta cytrynowa z bezą</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10558-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10558" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold"> Kruche ciasto:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek cukier puder</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w razie potrzeby woda</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka skórka z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-amount">80</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka kukurydziana</span>&#32;<span class="wprm-recipe-ingredient-amount">65</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">oryginalna tarta jest dosyć słodka, można zmniejszyć jego ilość cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-amount">350</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki masło</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki białka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">80</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10558-instructions-container wprm-block-text-normal" data-recipe="10558"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10558-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę z masłem posiekaj, dodaj cukier i żółtka. Wszystko razem połącz i zagnieć gładkie ciasto. W razie potrzeby dodaj wodę. Gotowe ciasto uformuj w kulkę, zawiń w folię spożywczą i włóż do zamrażarki na 10 minut.</div></li><li id="wprm-recipe-10558-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po schłodzeniu ciastem wyklej dno i boki 26cm formy na tartę. Dno nakłuj widelcem. Piecz w piekarniku nagrzanym do temperatury 160 stopni (z termoobiegiem) przez około 20 minut (do zarumienienia).</div></li><li id="wprm-recipe-10558-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę ziemniaczaną wymieszaj dokładnie z wodą. W osobnej misce żółtka wymieszaj z sokiem i skórką z cytryny. Na patelnię dodaj cukier i 350ml wody. Doprowadź do zagotowania. Dodaj mąkę kukurydzianą i energicznie wymieszaj. Po ponownym zagotowaniu, cały czas intensywnie mieszając, dolej żółtka. Mieszaj aż do zagotowania. Po zagotowaniu masę zdejmij z ognia i wmieszaj masło. Odstaw do przestudzenia.</div></li><li id="wprm-recipe-10558-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Białka ubij na sztywno ze szczyptą soli. Stopniowo, cały czas ubijając, dodawaj cukier. 2/3 bezy odłóż do oddzielnej miski. Do 1/3 bezy dodaj masę cytrynową i delikatnie wymieszaj. Wyłóż masę cytrynową na kruchy spód, a na jej wierzchu rozprowadź pozostałą bezę. Piecz w piekarniku nagrzanym do 160 stopni przez  15-20 minut. Przed rozkrojeniem pozostaw ją na kilka godzin do stężenia w lodówce.</div></li></ul></div></div>
        
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Krucha tarta cytrynowa z bezą

<p>Makaron z bakłażanem à la Moussaka to pomysł na doskonały obiad, który przygotujecie w mgnieniu oka. Pyszny i syty.</p>
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<p>Makaron ten to moja zupełna wariacja na temat kuchni greckiej. Moussaka &#8211; czyli chyba jedno z najpopularniejszych greckich dań &#8211; to zapiekanka, podobna do lasagni, chociaż różni je pare aspektów. Pierwszym jest fakt, że Moussaka nie jest przekładana makaronem a grillowanym bakłażanem. Druga różnica kryje się w mięsie, a dokładnie jego rodzaju. W klasycznej moussace stawia się na jagnięcinę. Całość przykryta jest solidną porcją sosu beszamelowego i zapieczona.</p>
<p>I w wersji klasycznej i w mojej wariacji trzon potrawy stanowi bakłażan. Czy wiedzieliście, że &#8211; uwaga, to dosyć niewiarygodna ciekawostka &#8211; bakłażan nie jest warzywem? Tak, botanicy klasyfikują go bezsprzecznie jako owoc. W dodatku bardzo niskokaloryczny i niskowęglowodanowy. Bogaty natomiast w zbawienny dla naszych procesów trawiennych i sprzyjający zrzucaniu wagi &#8211; błonnik. Znajdziecie w nim także magnez, wapń i potas.</p>
<p>Ja, jako absolutny fan makaronu, nie mogłem się oprzeć przed dorzuceniem makaronu do tej greckiej pyszności. Tym oto sposobem powstał dzisiejszy przepis, czyli <strong>makaron z bakłażanem</strong> a la Moussaka. Czerpie on ze swojej pierwotnej wersji wszystko co najlepsze. Bakłażan przed dorzuceniem do sosu również jest grillowany, a całość doprawiona aromatycznym cynamonem i oregano. Dzięki dodatkowi mielonego mięsa ten <strong>makaron z bakłażanem</strong> jest również bardzo syty. Całości dopełnia tarty parmezan, którego zdecydowanie nie może tutaj zabraknąć. Opcjonalnie, aby było jeszcze bardziej grecko, możecie zastąpić go fetą.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Makaron z bakłażanem à la Moussaka</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10561-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10561" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">makaron</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">większy bakłażan</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mięso mielone wołowe</span>&#32;<span class="wprm-recipe-ingredient-amount">400</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">700</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta cynamon</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">startego (lub fety) parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10561-instructions-container wprm-block-text-normal" data-recipe="10561"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10561-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bakłażana kroimy w plastry o grubości ok. 1cm. Posypujemy solą z każdej strony i odstawiamy na 20 minut. Następnie spłukujemy nadmiar soli i osuszamy. Na patelni grillowej rozgrzewamy 2 łyżki oleju. Grillujemy bakłażany przez kilka minut z każdej strony. Gotowe, kroimy w słupki.</div></li><li id="wprm-recipe-10561-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelnie rozgrzewamy łyżkę oleju. Podsmażamy posiekaną w kostkę cebulę i czosnek przez kilka minut. Dodajemy mięso mielone i smażymy do czasu aż mięso przybierze brązowy kolor. Dolewamy passatę pomidorową. Dodajemy oregano, cukier, sól i pieprz do smaku. Sos gotujemy przez 10 minut, następnie dorzucamy zgrillowanego bakłażana i gotujemy przez kolejne 10 minut.</div></li><li id="wprm-recipe-10561-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie makaron gotujemy al dente. Ugotowany dorzucamy do sosu. Dodajemy parmezan lub fetę i mieszamy. W razie potrzeby doprawiamy ponownie solą i pieprzem.</div></li></ul></div></div>
        
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<p><figure id="attachment_8195" aria-describedby="caption-attachment-8195" style="width: 4708px" class="wp-caption aligncenter"><img decoding="async" loading="lazy" class="wp-image-8195 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747.jpg" alt="Makaron z bakłażanem à la Moussaka" width="4708" height="6842" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747.jpg 1101w, https://cms.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747-206x300.jpg 206w, https://cms.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747-768x1116.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747-1409x2048.jpg 1409w, https://cms.pogotujmy.pl/wp-content/uploads/2019/03/IMG_20190309_140747-600x872.jpg 600w" sizes="(max-width: 4708px) 100vw, 4708px" /><figcaption id="caption-attachment-8195" class="wp-caption-text">rrem</figcaption></figure></p>


Makaron z bakłażanem à la Moussaka

<p><strong>Serowe rogaliki kruche z dżemem</strong> to pomysł na deser gotowy w mniej niż 30 minut, przygotowany tylko z kilku składników, które na 99% znajdziesz w domu!</p>
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<p>Klasyczne kruche rogaliki znane są od pokoleń. Można przygotować je naprawdę błyskawicznie i tanio. Podstawowe składniki, z których składa się przepis to: mąka, masło, twaróg i proszek do pieczenia. W oryginalnym przepisie nie używa się ani grama cukru, jednak według mnie, 100g, które wykorzystałem na podane proporcje doskonale podkreśla ich smak. Ja jednak przygotowałem te <strong>rogaliki kruche</strong> z dżemem nieco mniej słodkim. W przypadku konfitur czy powideł dodatek cukru może faktycznie okazać się zbędny. A jeśli jestem już przy nadzieniu, chciałbym wspomnieć o nim nieco więcej. Świetnie sprawdzi się w tym przepisie dżem (konfitura lub powidła) o dowolnym smaku. Szczególnie polecam wariant truskawkowy, malinowy, śliwkowy lub (jak w przepisie) pomarańczowy. Ważne jednak, by przetwory, którymi nadziejemy nasze <strong>rogaliki kruche</strong> były gęste. W przeciwnym wypadku, nadzienie z nich wypłynie.</p>
<p>Co ciekawe, rogaliki te można nadziać także przekrojonym jabłkiem z cynamonem, nutellą lub budyniem. W każdym przypadku będzie pysznie równie pysznie!</p>
<p>Rogaliki są przepyszne! Z wierzchu subtelnie chrupiące, a w środku bajecznie miękkie. Maślany aromat i struktura ciasta przypomina nieco ciasto francuskie. Aż ciężko uwierzyć, że są takie proste!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Serowe rogaliki z dżemem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10564-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10564" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">twaróg</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie* cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">* Oryginalny przepis nie zawiera cukru, możemy go więc pominąć.</h4><ul class="wprm-recipe-ingredients"></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posmarowania jajko</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">słoiczka dżem</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posypania</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie cukier puder</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10564-instructions-container wprm-block-text-normal" data-recipe="10564"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10564-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce umieszczamy przesianą mąkę, twaróg, pokrojone na małe kawałki masło, cukier z wanilią, cukier zwykły, i szczyptę soli. Wyrabiamy ciasto do uzyskania jednolitej kulki (w razie potrzeby podsypując nieco mąką).</div></li><li id="wprm-recipe-10564-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe ciasto dzielimy na 4 części i rozwałkowujemy na okrągły kształt o średnicy podobnej do średnicy talerza obiadowego. Rozwałkowane ciasto dzielimy na 8 części. Na końcu szerszej części każdego kawałka umieszczamy małą łyżeczkę dżemu. Zawijamy rogaliki. Gotowe układamy na wyłożonej papierem do pieczenia blasze. Smarujemy rozbełtanym jajkiem i pieczemy przez 20 minut w piekarniku nagrzanym do 180 stopni.</div></li></ul></div></div>
        
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Serowe rogaliki kruche z dżemem

<p>Burgery wołowe z panierowanym serem i sosem chili &#8211; doskonały przepis na jeszcze doskonalszego w smaku burgera.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Burgery wołowe z panierowanym serem i sosem chili</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Burgery wołowe z panierowanym serem i sosem chili - domowa bułka, soczysta wołowina i panierowany camembert. Zobacz przepis!</div>
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10567-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10567" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z tego przepisu: <a href='https://www.pogotujmy.pl/2016/08/najlepsze-bulki-hamburgerowe.html'>przepisu</a> bułki hamburgerowe</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mięso mielone wołowe</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki woda</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej (opcjonalnie) natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka pieprz</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Panierowany camembert:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">okrągły camembert</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do obtoczenia bułka tarta</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka liści sałata rzymska</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka sztuk</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w cienkie plasterki ogórek kiszony</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">posiekana w cienkie prążki cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Słodko-ostry sos hamburgerowy:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek ketchup</span>&#32;<span class="wprm-recipe-ingredient-amount">10</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki musztara</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki sos chili</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">słodko-ostry</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10567-instructions-container wprm-block-text-normal" data-recipe="10567"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10567-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bułki przygotowujemy według przepisu.</div></li><li id="wprm-recipe-10567-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mięso wołowe mielimy. Przekładamy do miski. Dodajemy wodę, natkę pietruszki i pieprz. Wyrabiamy dokładnie przez dłuższą chwilę. Formujemy 4 kotlety większe od średnicy naszych bułek. Tuż przed smażeniem solimy intensywnie tę stronę, na której mięso będzie się smażyć. Smażymy na mocno rozgrzanej patelni (bez tłuszczu) z każdej strony przez 2 - 2,5 minuty. Przed odwróceniem na drugą stronę, mięso solimy.</div></li><li id="wprm-recipe-10567-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ser camembert przekrawamy na 2 części. Jajko rozbijamy z solą i pieprzem. Ser panierujemy w jajku, a następnie w bułce tartej. Smażymy na rozgrzanym oleju do zarumienienia z obu stron.</div></li><li id="wprm-recipe-10567-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce mieszamy ze sobą wszystkie składniki sosu.</div></li><li id="wprm-recipe-10567-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przekrojone bułki opiekamy na suchej patelni. Układamy sałatę, ser, mięso, pokrojone w plastry pomidory, ogórki i cebulę. Polewamy sosem i podajemy.</div></li></ul></div></div>
        
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Burgery wołowe z panierowanym serem i sosem chili

<p>Kopytka dyniowe z rozmarynowym masłem &#8211; doskonały pomysł na obiad lub pyszny dodatek do niego! :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Kopytka dyniowe z rozmarynowym masłem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10570-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10570" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ugotowanych i ostudzonych ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dyniowe puree</span>&#32;<span class="wprm-recipe-ingredient-amount">125</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">małe jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki mąka ziemniaczana</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10570-instructions-container wprm-block-text-normal" data-recipe="10570"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10570-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ziemniaki obieramy, gotujemy do miękkości, odcedzamy i pozostawiamy do ostudzenia. Chłodne ziemniaki przeciskamy przez praskę.</div></li><li id="wprm-recipe-10570-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Puree dyniowe podsmażamy w garnuszku lub na patelni do całkowitego odparowania.</div></li><li id="wprm-recipe-10570-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na stolnicę wysypujemy mąkę pszenną i ziemniaczaną, dodajemy ziemniaki, dyniowe puree, jajko i szczyptę soli. Składniki łączymy i wyrabiamy gładkie ciasto, w razie potrzeby podsypując dodatkową ilością mąki. Ciasto dzielimy na ok. 3-4 części  i z każdej formujemy wałeczek. Nacinamy pod skosem co ok. 4 cm tworząc charakterystyczny wygląd kopytek. Układamy na wysypanym mąką blacie.</div></li><li id="wprm-recipe-10570-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kopytka wrzucamy do wrzącej wody i po wypłynięciu gotujemy przez nie więcej niż 60 sekund, po tym czasie kopytka odcedzamy.</div></li><li id="wprm-recipe-10570-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masło i rozmaryn umieszczamy na patelni. Podgrzewamy do czasu aż zacznie nabierać wyraźnie złotego koloru (uważajmy żeby go nie przypalić). Na tak przygotowane masło wrzucamy kopytka i dokładnie mieszamy. W razie potrzeby doprawiamy solą lub pieprzem.</div></li></ul></div></div>
        
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Kopytka dyniowe z rozmarynowym masłem

<p>Pizza z salami, papryką i bazylią &#8211; w tym przepisie znajdziecie moją recepturę na idealne ciasto na pizzę, szybki sos pomidorowy i uzupełnienie całości w postaci pysznych, świetnie dobranych dodatków, takich jak. salami, czerwona papryka czy świeża bazylia. Pychota!</p>
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<p>W tym przepisie znajdziecie moją recepturę na idealne ciasto na pizzę, szybki sos pomidorowy i uzpełenienie całości w postaci pysznych, świetnie dobranych dodatków, takich jak. salami, czerwona papryka czy pieczarki. Pycha!</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Pizza z salami, papryką i bazylią</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10573-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10573" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Idealne ciasto na pizzę (3 okrągłe pizze):</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">600</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże suszone</span>&#32;<span class="wprm-recipe-ingredient-amount">7</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ml</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ciepłej woda</span>&#32;<span class="wprm-recipe-ingredient-amount">375</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Szybki sos pomidorowy:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka koncentrat pomidorowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta bazylia</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kulki po 125g mozzarella</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone w cienkie plastry salami</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większej</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie żółta, czerwona i zielona papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w prążki (opcjonalnie) cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pęczka bazylia świeża</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szyczpta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie sól, pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10573-instructions-container wprm-block-text-normal" data-recipe="10573"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10573-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce dokładnie mieszamy ze sobą mąkę wraz z drożdżami, solą i cukrem. Dodajemy ciepłą wodę i oliwę. Składniki mieszamy ze sobą i wyrabiamy (min. 10 minut) do uzyskania idealnie gładkiego i elastycznego ciasta. Im dłuższy czas wyrabiania, tym ciasto będzie lepsze. Polecam użycie robota kuchennego z hakiem, który doskonale wykona tę prace za nas. Gotowe ciasto odstawiamy pod przykryciem do podwojenia swojej objętości, a następnie dzielimy je na 3 części. Ponownie delikatnie wyrabiamy i rozwałkowujemy formując trzykrotnie okrągły kształt o wielkości naszej blachy piekarnikowej.</div></li><li id="wprm-recipe-10573-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W tym czasie w garnuszku na łyżce oliwy krótko podsmażamy przeciśnięte ząbki czosnku. Dolewamy passatę pomidorową, doprawiamy solą, pieprzem i oregano. Dorzucamy listki świeżej bazylii i rozsmarowujemy sos na pizzach.</div></li><li id="wprm-recipe-10573-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mozzarelle ścieramy na pizze, układamy plasterki salami oraz pokrojoną w paski paprykę. Posypujemy dodatkowo szczyptą oregano i odrobiną soli oraz pieprzu. Pieczemy w piekarniku nagrzanym do 230 stopni Celsjusza przez około 10-15 minut.</div></li><li id="wprm-recipe-10573-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przed podaniem pizzę posypujemy porwaną lub posiekaną świeżą bazylią.</div></li></ul></div></div>
        
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Pizza z salami, papryką i bazylią

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<div style="text-align: left;">Zupa dyniowo-pomidorowa, czyli moja propozycja połączenia dwóch klasyków w jedną całość. Zaskakująco dobre połączenie :)</div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa dyniowo pomidorowa - przepis</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal"><div style="text-align: center;">
<div style="text-align: justify;">Zupa dyniowo-pomidorowa, czyli moja propozycja połączenia dwóch klasyków w jedną całość. Zaskakująco dobre połączenie :)</div>
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10579-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10579" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 1 kg dynia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">marchewka</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">litr bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielki pęczek bazylia świeża</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki ajvar</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">oliwa</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10579-instructions-container wprm-block-text-normal" data-recipe="10579"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10579-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Cebulę i czosnek kroimy w drobną kostkę, podsmażamy na oleju. Dodajemy pokrojone na mniejsze kawałki marchewki, ziemniaki i dynię. Doprawiamy solą i pieprzem. Warzywa smażymy razem przez 10 minut. Dolewamy bulion, doprowadzamy do zagotowania i gotujemy pod przykryciem przez 20-30 minut.</div></li><li id="wprm-recipe-10579-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie do zupy dodajemy passatę pomidorową, ajvar i cukier. Gotujemy jeszcze ok. 10-15 minut. Do zupy dolewamy śmietankę (opcjonalnie) i dodajemy świeżą bazylię. Gotową zupę miksujemy do czasu uzyskania gładkiego kremu. W razie potrzeby doprawiamy ponownie solą i pieprzem.</div></li></ul></div></div>
        
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Zupa dyniowo pomidorowa

<p>Dzisiaj zapraszam Was na przepis na pyszne pączki, który już może wydać Wam się nieco znajomy. Nie są to klasyczne pączki, a pączki przygotowane z dokładnie tego samego przepisu co ostatnie donuty, dzięki czemu z jednego ciasta możecie przygotować aż dwa rodzaje słodkości. Przepis postanowiłem dodać jako osobny, ponieważ dosyć znacznie różni się proces ich przygotowania. Wydaje mi się, że osobny post będzie bardziej czytelny :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Pączki z dżemem</h2>
        
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10576-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10576" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pączki:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">680</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże suszone</span>&#32;<span class="wprm-recipe-ingredient-amount">10</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-amount">135</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">roztopione i wystudzone masło</span>&#32;<span class="wprm-recipe-ingredient-amount">85</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">maślanka</span>&#32;<span class="wprm-recipe-ingredient-amount">225</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">130</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">całe jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płaska łyżeczka sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smażenia olej</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">słoik</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">o dowolnym smaku, u mnie truskawkowy i śliwkowy dżem</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10576-instructions-container wprm-block-text-normal" data-recipe="10576"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10576-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiewamy do miski. Dodajemy suche drożdże, cukier i sól. Mieszamy składniki łyżką. Dodajemy wodę, maślankę, jajko oraz żółtko i roztopione (oraz wystudzone) masło. Wszystkie składniki wyrabiamy dokładnie przez około 10-15 minut. Ciasto powinno być jednolite i praktycznie nie kleić się do rąk. Gotowe ciasto przykrywamy ściereczką i pozostawiamy w misce do podwojenia objętości (na ok. 1 godzinę).</div></li><li id="wprm-recipe-10576-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gdy ciasto wyrośnie, ponownie krótko je wyrabiamy i dzielimy na ok. 12-14 części. Z każdej części formujemy kulkę(nieco większą od orzecha włoskiego) i układamy je na papierze do pieczenia. Pozostawiamy na 40 minut do ponownego podrośnięcia.</div></li><li id="wprm-recipe-10576-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie na głebokiej patelni, w garnku lub frytownicy rozgrzewamy olej do temperatury ok. 160 - 170 stopni. Na rozgrzanym tłuszczu umieszczamy stopniowo po 3-4 pączki i smażymy je na złoty kolor z każdej strony (ok. 2-3 minuty z każdej strony). Ważne by kontrolować temperaturę oleju - nie może ona być zbyt wysoka, ponieważ pączki spalą się z zewnątrz, jednocześnie w środku pozostając surowe.</div></li><li id="wprm-recipe-10576-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Usmażone pączki układamy na talerzu wyłożonym ręcznikiem papierowym by odsączyć nadmiar tłuszczu.</div></li><li id="wprm-recipe-10576-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dżem umieszczamy w tylce cukierniczej. Każdego pączka napełniamy dżemem od spodu.</div></li><li id="wprm-recipe-10576-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jeśli nasze pączki rumienią się zbyt szybko i nie jesteśmy pewni, czy na pewno się upiekły, możemy włożyć je na 4-5 minut do rozgrzanego do 180 stopni piekarnika, co zagwarantuje, że pączki osiągną w środku odpowiednią temperaturę.</div></li><li id="wprm-recipe-10576-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div></div>
        
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Pączki z dżemem

<p>Wieprzowy gulasz węgierski &#8211; doskonały pomysł na pyszny obiad dla całej rodziny.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Wieprzowy gulasz węgierski</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10582-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10582" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">można zastąpić olejem smalec</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szynki, łopatki lub biodrówki mięso wieprzowe</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekana w kostkę cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobno posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 3/4 litra bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">lyżeczki papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie czerwona i żółta papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 250g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przekrojonych na ćwiartki lub ósemki pieczarki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">passata pomidorowa</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie ajvar</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10582-instructions-container wprm-block-text-normal" data-recipe="10582"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10582-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mięso kroimy w średniej wielkości kostkę. Dzielimy je na 4-6 części (w zależności od wielkości patelni). Na patelni rozgrzewamy smalec i na dużym ogniu, oddzielnie obsmażamy każdą z części mięsa (mięso powinno się delikatnie przyrumienić z każdej ze stron) - zbyt duża ilość mięsa jednocześnie sprawiłaby, że mięso gotowałoby się a nie smażyło. Po obsmażeniu mięsa przekładamy je do większego garnka. Na pozostałym tłuszczu podsmażamy cebulę i czosnek. Pod koniec dodajemy paprykę słodką i ostrą. Smażymy jeszcze przez 1 minutę i przekładamy do garnka. Na patelnię wlewamy gorący bulion i przelewamy całość do dużego garnka. Na wolnym ogniu i pod przykryciem mięso gotujemy do miękkości, przez około 1 - 1,5h.</div></li><li id="wprm-recipe-10582-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gdy mięso stanie się miękkie na patelni i łyżce tłuszczu podsmażamy pokrojoną w niewielką kostkę paprykę i pieczarki przez 7-10 minut. Gotowe dodajemy do dużego garnka i całość gotujemy przez kolejne 10 minut.</div></li><li id="wprm-recipe-10582-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie do gulaszu dodajemy passatę pomidorową i ajvar. Gotujemy jeszcze około 10 minut i doprawiamy do smaku solą oraz pieprzem.</div></li><li id="wprm-recipe-10582-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy z dowolnym dodatkami jak: kasza pęczak/gryczana, ziemniaki, makaron, sałatka, surówka. Ja podałem go z focaccią, na którą przepis znajdziecie na blogu.</div></li></ul></div></div>
        
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Wieprzowy gulasz węgierski

<p>Focaccia z oliwkami, ziołami i czosnkiem &#8211; doskonały rodzaj pieczywa wywodzący się z kuchni włoskiej, który przypadnie do gustu każdemu. Świetnie smakuje sam, zamoczony w oliwie czy podany w formie kanapek.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Focaccia z oliwkami, ziołami i czosnkiem</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10591-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10591" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Aromatyczna oliwa:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka rozmaryn</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starte lub drobno posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">330</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opakowanie</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">7g drożdże suszone</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka sól</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 240g woda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10591-instructions-container wprm-block-text-normal" data-recipe="10591"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10591-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Oliwę umieść w niewielkim garnuszku, dodaj tymianek, rozmaryn i czosnek. Na wolnym ogniu doprowadź oliwę do zagotowania i gotuj przez ok. 2-3 minuty (czosnek nie powinien się zbyt przyrumienić). Gorącą odstaw w chłodne miejsce na 5 minut.</div></li><li id="wprm-recipe-10591-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiej do miski i dodaj drożdże, sól oraz cukier. Wymieszaj łyżką. Dolej wodę i 1/2 części całej przygotowanej oliwy (1/4 szklanki). Ciasto wyrabiaj przez przynajmniej 10-15 minut przy pomocy robota kuchennego z hakiem lub ręcznie. Ciasto powinno być gładkie i nie lepić się zbytnio do rąk. W razie potrzeby podsyp nieco mąki.</div></li><li id="wprm-recipe-10591-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe ciasto przełóż do miski i pozostaw pod przykryciem do podwojenia objętości (ok. 1h). Wyrośnięte ciasto ponownie krótko wyrób i rozciągnij przy pomocy dłoni na grubszy placek o dowolnym kształcie (podobnie do pizzy). W razie problemów, możesz pomóc sobie wałkiem. Gotowy placek przenieś na wyłożoną papierem do pieczenia formę.</div></li><li id="wprm-recipe-10591-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na wierzchu focacci, palcami utwórz gęsto niewielkie wgłębienia. Pozostałą oliwę rozsmaruj równomiernie po całej powierzchni pieczywa. Rozłóż także oliwki i gałązki rozmarynu.</div></li><li id="wprm-recipe-10591-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Focaccię piecz w piekarniku nagrzanym do 230 stopni przez około 25 minut.</div></li></ul></div></div>
        
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Focaccia z oliwkami, ziołami i czosnkiem

<p>Francuskie tosty pomarańczowe z solonym karmelem &#8211; świetny pomysł na pyszne śniadanie w wersji na słodko.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Francuskie tosty pomarańczowe z solonym karmelem</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10588-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10588" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pomarańczowe tosty francuskie</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">polecam chałkę ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 1/2 pomarańczy sok i skórka z pomarańczy</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta cynamon</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Solony karmel:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">40</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">60</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10588-instructions-container wprm-block-text-normal" data-recipe="10588"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10588-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Cukier wysypujemy równomiernie do garnka z grubym dnem i na małym ogniu doprowadzamy do skarmelizowania. Gdy cukier będzie dokładnie rozpuszczony i zacznie nabierać brązowego koloru dorzucamy do niego pokrojone na kawałki masło i bardzo energicznie mieszamy. Zdejmujemy z ognia i cały czas szybko mieszając dolewamy kremówkę. Gotowy sos doprawiamy solą i pozostawiamy do ostudzenia.</div></li><li id="wprm-recipe-10588-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajko rozbijamy z sokiem i skórką otartą z pomarańczy. Dodajemy cukier i cynamon, dokładnie mieszamy. Pieczywo umieszczamy w jajecznej mieszance, delikatnie dociskając z obu stron.</div></li><li id="wprm-recipe-10588-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy 2 łyżki masła z odrobiną oleju (aby masło się nie przypalało). Na maśle umieszczamy pieczywo i obsmażamy z obu stron.</div></li><li id="wprm-recipe-10588-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe tosty podajemy polane solonym karmelem.</div></li></ul></div></div>
        
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Francuskie tosty pomarańczowe z solonym karmelem

<p>Sałatka z kurczakiem, boczkiem i awokado doskonale sprawdzi się zarówno jako szybki obiad, jak i prosta kolacja. Pyszne połączenie smaków!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Sałatka z kurczakiem, boczkiem i awokado</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Sałatka z kurczakiem, boczkiem i awokado doskonale sprawdzi się zarówno jako szybki obiad, jak i prosta kolacja. Pyszne połączenie smaków!</div>
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10585-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10585" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata do kurczaka:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedynczy filet z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta tymianek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki pasta tahini</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">surowy</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 6-8 plastrów boczek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">główka sałata rzymska</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkie</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojone na mniejsze części pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojone w kostkę awokado</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">startego parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do podania: winegret (w wersji bardziej fit) lub sos czosnkowy.</h4><ul class="wprm-recipe-ingredients"></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Winegret:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka ocet balsamiczny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10585-instructions-container wprm-block-text-normal" data-recipe="10585"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10585-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kurczaka oczyszczamy z niedoskonałości, myjemy i osuszamy. Przyprawiamy dokładnie z obu stron tymiankiem, oregano, papryką słodką, tahini, solą i pieprzem. Jeśli mamy czas, pozostawiamy do przegryzienia w lodówce. Smażymy na 2 łyżkach oleju przez kilka minut (w zależności od grubości) z obu stron. Gotowy odstawiamy na 3-4 minuty do odpoczęcia.</div></li><li id="wprm-recipe-10585-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Boczek smażymy na suchej patelni do czasu aż stanie się chrupiący.</div></li><li id="wprm-recipe-10585-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Sałatę układamy na talerzu. Układamy pokrojonego kurczaka, pomidory, awokado, plasterki boczku i posypujemy parmezanem.</div></li><li id="wprm-recipe-10585-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W miseczce mieszamy ze sobą wszystkie składniki winegretu  i gotowym polewamy sałatkę tuż przed podaniem.</div></li></ul></div></div>
        
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Sałatka z kurczakiem, boczkiem i awokado

<p>Spaghetti aglio, olio e peperoncino, czyli makaron z czosnkiem, oliwą i chili. Jest to najprawdopodobniej najprostszy przepis na pełnoprawne danie przygotowane na bazie makaronu. Mimo niesamowitej prostoty tego przepisu, smakuje on naprawdę świetnie. Całości smaku nadaje czosnek i oliwa &#8211; warto by była dobrej jakości, a pikanterii papryczka chili. Doskonały sposób na coś z niczego :)</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Spaghetti aglio, olio e peperoncino</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10597-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10597" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie spaghetti makaron</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">5-6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbków czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobno posiekana (świeża lub suszona) papryczka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej (świeżej lub suszonej - polecam świeżą) natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10597-instructions-container wprm-block-text-normal" data-recipe="10597"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10597-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Makaron gotujemy al dente w dwóch litrach osolonej wody. Gotowy makaron odcedzamy (nie przelewamy zimną wodą).</div></li><li id="wprm-recipe-10597-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie na patelni rozgrzewamy oliwę i dodajemy drobno posiekany czosnek oraz papryczkę chili. Zawartość patelni podsmażamy na wolnym ogniu przez 2-3 minuty, a następnie dodajemy ugotowany makaron. Doprawiamy intensywnie solą i pieprzem. Dodajemy posiekaną natkę pietruszki i dokładnie mieszamy. Podajemy natychmiast.</div></li></ul></div></div>
        
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Spaghetti aglio, olio e peperoncino - Makaron z czosnkiem, oliwą i chili

Spaghetti aglio, olio e peperoncino / Makaron z czosnkiem, oliwą i chili

<p>Donuty &#8211; najlepsze amerykańskie pączki. Wyglądem przypominają nasze rodzime oponki, jednak moim zdaniem zdecydowanie biją je na głowę. Są idealnie pulchne, miękkie i ani trochę nie nasączone tłuszczem. Pychota!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Donuty - najlepsze amerykańskie pączki</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10594-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10594" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Donuty:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">680</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drożdże suszone</span>&#32;<span class="wprm-recipe-ingredient-amount">10</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">woda</span>&#32;<span class="wprm-recipe-ingredient-amount">135</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">roztopione i wystudzone masło</span>&#32;<span class="wprm-recipe-ingredient-amount">85</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">maślanka</span>&#32;<span class="wprm-recipe-ingredient-amount">225</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">130</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">całe jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płaska łyżeczka sól</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smażenia olej</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Cynamonowy cukier do obtoczenia</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 100g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobny cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10594-instructions-container wprm-block-text-normal" data-recipe="10594"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10594-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę przesiewamy do miski. Dodajemy suche drożdże, cukier i sól. Mieszamy składniki łyżką. Dodajemy wodę, maślankę, jajko oraz żółtko i roztopione (oraz wystudzone) masło. Wszystkie składniki wyrabamy dokładnie przez około 10-15 minut. Ciasto powinno być jednolite i nie kleić się zbytnio do rąk. Gotowe ciasto przykrywamy ściereczką i pozostawiamy w misce do podwojenia objętości (na ok. 1 godzinę).</div></li><li id="wprm-recipe-10594-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gdy ciasto wyrośnie, ponownie krótko je wyrabiamy i rozwałkowujemy na prostokąt o grubości ok. 1cm. Przy pomocy specjalnej foremki lub szklanki o nieco większej średnicy (typu POKAL z Ikei) wykrywamy kółka, a następnie na ich środku znacznie mniejszą foremką, nakrętką lub szerszą końcówką tylki cukierniczej wykrawamy mniejszą dziurkę. Gotowe układamy na papierze do pieczenia. Gdy skończy nam się miejsce na wycięcie kolejnych pączków, resztki ciasta zbieramy, wyrabiamy, ponownie wałkujemy i wycinamy aż do zakończenia ciasta.</div></li><li id="wprm-recipe-10594-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tak przygotowane donuty pozostawiamy do podrośnięcia na ok. 30 minut. W międzyczasie na głebokiej patelni, w garnku lub frytownicy rozgrzewamy olej do temperatury ok. 160 - 170 stopni. Na rozgrzanym tłuszczu umieszczamy stopniowo po 3-4 pączki i smażymy je na złoty kolor z każdej strony. Ważne by kontrolować temperaturę oleju - nie może ona być zbyt wysoka, ponieważ donuty spala się z zewnątrz, jednocześnie w środku pozostając surowe. Usmażone pączki układamy na talerzu wyłożonym ręcznikiem papierowym by odsączyć nadmiar tłuszczu.</div></li><li id="wprm-recipe-10594-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Cukier mieszamy z cynamonem. W cukrowej mieszance donuty obtaczamy z każdej strony.</div></li><li id="wprm-recipe-10594-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Z podanej porcji wychodzi aż ok. 35-40 donutów, jednak spokojnie, znikają błyskawicznie! :)</h4><ul class="wprm-recipe-instructions"></ul></div></div>
        
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Donuty – najlepsze amerykańskie pączki

<p>Aromatyczne pieczone podudzia z kurczaka &#8211; doskonały pomysł na pyszny obiad dla całej rodziny!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Aromatyczne pieczone podudzia z kurczaka</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10600-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10600" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">podudzia z kurczaka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">starte czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki oregano</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie pasta harrisa</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie ajvar</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki sól</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki pieprz</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10600-instructions-container wprm-block-text-normal" data-recipe="10600"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10600-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą wszystkie składniki marynaty.</div></li><li id="wprm-recipe-10600-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Oczyszczonego z niedoskonałości, umytego i osuszonego kurczaka dodajemy do miski i mieszamy tak, by każdy fragment mięsa dokładnie pokrył się marynatą. Odstawiamy do lodówki na 2 godziny.</div></li><li id="wprm-recipe-10600-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zamarynowane mięso umieszczamy w rękawie do pieczenia (co naprawdę polecam, ponieważ dzięki niemu mięso będzie super soczyste) lub w żaroodpornym naczyniu. Pieczemy ok. 60 minut.</div></li><li id="wprm-recipe-10600-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-8" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-9" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-10" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-11" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-12" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-13" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-14" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-15" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-16" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10600-step-0-17" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy z wybranymi dodatkami.  Ja podałem je z dyniowymi kopytkami (na które przepis pojawi się w przyszłym tygodniu) oraz podsmażonymi warzywami.</div></li></ul></div></div>
        
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Aromatyczne pieczone podudzia z kurczaka

<p>Zupa dyniowa z tajską nutą jest nieco inną wersją tej powszechnie znanej zupy. Aromaty liści kafiru, pasty chili i imbiru dodają doskonałego charakteru i aromatu tej wydawałoby się bardzo prostej zupie.</p>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Zupa dyniowa z tajską nutą</h2>
        
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    <div class="wprm-ts-main-meta">
        
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10603-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10603" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 3cm fragment imbir</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk liście kafiru</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki czerwona pasta chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjolanie, u mnie ostry ajvar</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 400g dyniowe puree</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe sztuki ziemniaki</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 400g mleko kokosowe</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">litra bulion</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">oliwa</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10603-instructions-container wprm-block-text-normal" data-recipe="10603"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10603-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W garnku, na łyżce oliwy blanszujemy drobno posiekaną cebulkę.</div></li><li id="wprm-recipe-10603-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po kilku minutach dodajemy starty czosnek, pokrojony w słupki imbir, liście kafiru, pastę chili i ajvar (opcjonalnie). Smażymy razem przez 3-4 minuty.</div></li><li id="wprm-recipe-10603-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy odparowane (przez kilka minut w garnuszku) dyniowe puree i ponownie smażymy ok. 4 minut.</div></li><li id="wprm-recipe-10603-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do garnka dodajemy pokrojone w kostkę ziemniaki, dolewamy mleko kokosowe i bulion. Gotujemy pod przykryciem ok. 20 minut. (do czasu aż ziemniaki zmiękną) Po tym czasie wyjmujemy z zupy liście kafiru i dokładnie miksujemy. Podajemy opcjonalnie z łyżką śmietany (zwykłej lub kokosowej), pestkami dyni lub słonecznika i kilkoma kroplami oleju z pestek dyni.</div></li><li id="wprm-recipe-10603-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div></div>
        
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Zupa dyniowa z tajską nutą

<p>Jajka sadzone w tostach z pomidorową salsą to doskonały pomysł na ciekawe, choć z pewnością nie najlżejsze śniadanie, które doda Wam energii na cały poranek.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Jajka sadzone w tostach z pomidorową salsą</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10606-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10606" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Tosty z jajkiem</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kromki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie chleb tostowy ulubione pieczywo</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">plastry ser żółty</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do posmarowania masło</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Salsa pomidorowa</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">większe pomidory pomidory</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">bardzo niewielka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mały ząbek czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielki kawałek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie papryczka chili</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10606-instructions-container wprm-block-text-normal" data-recipe="10606"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10606-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dwie kromki wybranego pieczywa smarujemy cienko masłem i układamy na nich po plasterku sera. Przykrywamy pozostałym pieczywem. Przy pomocy szklanki o niewielkiej średnicy na środku obu tostów wycinamy koło. Wycięty fragment pozostawiamy do wykorzystania.</div></li><li id="wprm-recipe-10606-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy łyżkę masła z łyżeczka oliwy. Na rozgrzanym tłuszczu umieszczamy tosty (oraz wycięte fragmenty) i przysmażamy na złoto z jednej strony. Następnie tosty delikatnie odwracamy, w wyciętych fragmentach umieszczamy rozbite jajka. Przypiekamy na niewielkim ogniu do całkowitego ścięcia białka.</div></li><li id="wprm-recipe-10606-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą posiekane w drobną kostkę pomidory oraz cebulę, starty czosnek, posiekane chili i oliwę. Doprawiamy solą i pieprzem do smaku. Salsę podajemy z gotowymi tostami.</div></li></ul></div></div>
        
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Jajka sadzone w tostach z pomidorową salsą

<p>Hiszpańska tortilla z ziemniakami to doskonała propozycja jednogarnkowego dania,  którym zajadać możemy się na śniadanie, obiad lub kolację.</p>
<p>Tortilla zazwyczaj kojarzy się z pszennym lub kukurydzianym plackiem wywodzącym się z kuchni meksykańskiej. Możemy zawinąć w nią kurczaka, ryż lub świeże warzywa i szybko przygotować pysznego wrapa.</p>
<p>Zmieniając jednak kulinarną lokalizację na Hiszpanię możemy spotkać się z zupełnie innym znaczeniem słowa tortilla. Tortilla de patatas na Półwyspie Iberyjskim jest charakterystyczną dla tego rejonu odmianą omletu przygotowanego z dodatkiem ziemniaków i (opcjonalnie) innych dodatków jak cebula, chorizo czy lokalna hiszpańska szynka Jamón Serrano.</p>
<p>Dzisiaj chciałbym przedstawić Wam najbardziej klasyczną wersję tego pysznego dania.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Hiszpańska tortilla z ziemniakami</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10609-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10609" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 4-5 sztuk ziemniaki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielka cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10609-instructions-container wprm-block-text-normal" data-recipe="10609"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10609-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Cebulę siekamy w drobną kostkę. Ziemniaki obieramy i kroimy w plasterki o grubości ok. 3-4 mm. Ziemniaki posypujemy solą i odstawiamy na 5 minut. Po tym czasie dokładnie je suszymy przy pomocy ręcznika papierowego.</div></li><li id="wprm-recipe-10609-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-8" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-9" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka roztrzepujemy w misce z solą, pieprzem i oregano.</div></li><li id="wprm-recipe-10609-step-0-10" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-11" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-12" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-13" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-14" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-15" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-16" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-17" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy 4-5 łyżek oleju i podsmażamy na nim ziemniaki przez około 5 minut z każdej strony. Uważajmy by płomień nie był zbyt wielki i ziemniaki się nie przypaliły.</div></li><li id="wprm-recipe-10609-step-0-18" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-19" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-20" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-21" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-22" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-23" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-24" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-25" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10609-step-0-26" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do ziemniaków dodajemy cebulę i smażymy razem do czasu aż ta zmięknie. Następnie na patelnie wlewamy jajka i całość podsmażamy przez kilka minut, aż jajka się zetną i możliwe będzie przewrócenie omletu na drugą stronę. Przy tym polecam pomóc sobie zwykłym talerzem. Tortillę delikatnie zsuwamy na talerz, następnie patelnię odwracamy, przykrywamy nią talerz i ten zdecydowanym ruchem także odwracamy. Tortillę na drugiej stronie smażymy przez 2-3 minuty, a następnie serwujemy.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
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Hiszpańska tortilla z ziemniakami


<p>Czekoladowe ciasto z burakami to dosyć niekonwencjonalny pomysł na wykorzystanie tych czerwonych warzyw, jednak naprawdę warto go wypróbować! Buraki doskonale sprawdzają się w wypiekach tego typu, bo sprawiają one, że ciasta nie wysychają i z każdym upływającym dniem smakują tak samo dobrze. To czekoladowe ciasto z burakami możecie podać w wersji saute, ale także polane roztopioną czekoladą, bitą śmietaną czy lukrem.</p>



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        <div class="wprm-recipe-ingredients-container wprm-recipe-10618-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10618" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuk jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">polecam użycie deserowej czekolada</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">można zastąpić ekstraktem waniliowym cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki soda oczyszczona</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki olej</span>&#32;<span class="wprm-recipe-ingredient-amount">3/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">buraki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 220g buraki</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10618-instructions-container wprm-block-text-normal" data-recipe="10618"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10618-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Czekoladę dzielimy mniejsze części i umieszczamy w niewielkim naczyniu. Naczynie umieszczamy nad garnuszkiem z gotującą się wodą i czekoladę roztapiamy na parze. Odstawiamy do ostudzenia.</div></li><li id="wprm-recipe-10618-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka umieszczamy w misce z cukrem i ubijamy do uzyskania jasnej, puszystej masy.</div></li><li id="wprm-recipe-10618-step-0-8" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do ubitych jajek stopniowo, cały czas delikatnie mieszając, dodajemy olej.</div></li><li id="wprm-recipe-10618-step-0-9" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-10" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-11" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-12" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-13" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-14" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-15" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-16" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy przesianą mąkę, proszek do pieczenia i sodę. Dokładnie mieszamy do połączenia. Dodajemy także starte buraki i roztopioną czekoladę. Łączymy wszystkie składniki.</div></li><li id="wprm-recipe-10618-step-0-17" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-18" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-19" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-20" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-21" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-22" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-23" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-24" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-25" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto przelewamy do wysmarowanej masłem i wysypanej bułką tartą formy i pieczemy w piekarniku nagrzanym do 180 stopni przez około 50 minut. Ostudzone posypujemy cukrem pudrem, polewamy czekoladą lub dekorujemy bitą śmietaną.</div></li><li id="wprm-recipe-10618-step-0-26" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li><li id="wprm-recipe-10618-step-0-27" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>&nbsp;</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
<p><img decoding="async" loading="lazy" class="size-full wp-image-7697" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537.jpg" alt="Czekoladowe ciasto z burakami" width="4521" height="6191" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537.jpg 1168w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537-219x300.jpg 219w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537-768x1052.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537-1496x2048.jpg 1496w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/IMG_20181228_135537-600x822.jpg 600w" sizes="(max-width: 4521px) 100vw, 4521px" /></p>



<p>Przepis pochodzi ze strony <a href="http://ilovebake.pl/2016/06/22/ciasto-z-burakow/">Ilovebake.pl.</a></p>









<p>&nbsp;</p>


Czekoladowe ciasto z burakami

<p>Kruche ciasteczka przekładane dżemem to absolutny must have każdych Świąt w moim domu. Idealnie kruche doskonale komponują się z domowym dżemem truskawkowym, malinowym lub śliwkowym.</p>
<p></br><br />
<strong>W tym przepisie przyda Ci się:</strong></p>
<p><figure id="attachment_9401" aria-describedby="caption-attachment-9401" style="width: 220px" class="wp-caption alignleft"><a href="https://webep1.com/go/b58befd492"><img decoding="async" loading="lazy" class="wp-image-9401" src="https://www.pogotujmy.pl/wp-content/uploads/2017/12/mastrad-foremki-i-stemple-do-ciastek-w-zestawie-mastrad__F37370-b-s2500x2500.jpg" alt="" width="220" height="220" /></a><figcaption id="caption-attachment-9401" class="wp-caption-text">Foremki i stemple do ciastek w zestawie Mastrad</figcaption></figure></p>
<p><figure id="attachment_9408" aria-describedby="caption-attachment-9408" style="width: 220px" class="wp-caption alignleft"><a href="https://webep1.com/go/2049ffd92"><img decoding="async" loading="lazy" class="wp-image-9408" src="https://www.pogotujmy.pl/wp-content/uploads/2016/03/walek-kuchenny-marmurowy-judge-ju-h350.jpg" alt="" width="220" height="220" /></a><figcaption id="caption-attachment-9408" class="wp-caption-text">Wałek kuchenny marmurowy Judge</figcaption></figure></p>
<p><figure id="attachment_9403" aria-describedby="caption-attachment-9403" style="width: 220px" class="wp-caption alignleft"><a href="https://webep1.com/go/a0fa0d7592"><img decoding="async" loading="lazy" class="wp-image-9403" src="https://www.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500.jpg" alt="" width="220" height="238" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500.jpg 945w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-277x300.jpg 277w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-768x832.jpg 768w" sizes="(max-width: 220px) 100vw, 220px" /></a><figcaption id="caption-attachment-9403" class="wp-caption-text">Mikser Artisan 125</figcaption></figure><br />
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<p><div id="wprm-recipe-container-10621" class="wprm-recipe-container" data-recipe-id="10621" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Kruche ciasteczka przekładane dżemem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10621-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10621" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka żółtka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier puder</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">słoiczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">o dowolnym smaku (u mnie truskawkowy) dżem</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10621-instructions-container wprm-block-text-normal" data-recipe="10621"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10621-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mąkę z masłem siekamy, dodajemy cukier puder, cukier z wanilią, żółtka i sok z cytryny. Wszystkie składniki łączymy i zagniatamy gładkie ciasto. Gotowe formujemy kulkę, zawijamy w folię spożywczą i wkładamy do zamrażarki na 10 minut (opcjonalnie).</div></li><li id="wprm-recipe-10621-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po tym czasie ciasteczka rozwałkowujmy na grubość ok. 5mm . Foremką o dowolnym kształcie wycinamy ciasteczka aż do wyrobienia całego ciasta.</div></li><li id="wprm-recipe-10621-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W co drugim ciastku, przy pomocy mniejszej foremki, grubszej słomki lub tylki od rękawa cukierniczego wycinamy dziurkę na jego środku.</div></li><li id="wprm-recipe-10621-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku nagrzanym do 170 stopni przez około 10 minut (do zarumienienia).</div></li><li id="wprm-recipe-10621-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wystudzone ciastka przekładamy dżemem i składamy. Posypujemy cukrem pudrem. Przechowujemy w szczelnie zamkniętym pojemniku.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-7012" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3.jpg" alt="" width="2886" height="4513" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3.jpg 1023w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3-192x300.jpg 192w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3-768x1201.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3-1310x2048.jpg 1310w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3-420x657.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1311-3-725x1134.jpg 725w" sizes="(max-width: 2886px) 100vw, 2886px" /></p>


Kruche ciasteczka przekładane dżemem

<p>Świąteczny keks z bakaliami, czyli pierwsza z tegorocznych propozycji na świąteczne przysmaki. Pyszny, wypełniony suszonymi owocami aż po brzegi. Doskonały do szklanki herbaty, mleka lub kakao.</p>
<p><img decoding="async" loading="lazy" class="size-full wp-image-9302 alignleft" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/forma30x11.png" alt="" width="250" height="60" /></p>
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<strong>W tym przepisie przyda Ci się:</strong></p>
<p><figure id="attachment_9400" aria-describedby="caption-attachment-9400" style="width: 220px" class="wp-caption alignleft"><a href="https://webep1.com/go/dfa88a0892"><img decoding="async" loading="lazy" class="wp-image-9400" src="https://www.pogotujmy.pl/wp-content/uploads/2019/12/keksowka-30-cm-premium-baking-birkmann-882-065.jpg" alt="" width="220" height="220" /></a><figcaption id="caption-attachment-9400" class="wp-caption-text">Keksówka 30 cm Premium Baking Birkmann</figcaption></figure></p>
<p><figure id="attachment_9408" aria-describedby="caption-attachment-9408" style="width: 220px" class="wp-caption alignleft"><a href="https://webep1.com/go/94c408392"><img decoding="async" loading="lazy" class="wp-image-9408" src="https://www.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022.jpg" alt="" width="220" height="220" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022.jpg 1200w, https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022-300x300.jpg 300w, https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022-250x250.jpg 250w, https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022-768x768.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022-370x370.jpg 370w, https://cms.pogotujmy.pl/wp-content/uploads/2017/01/misa-27-litra-bialo-zolta-bakers-authority-mason-cash-2002022-150x150.jpg 150w" sizes="(max-width: 220px) 100vw, 220px" /></a><figcaption id="caption-attachment-9408" class="wp-caption-text">Misa 2,7 Litra biało-żółta Baker&#8217;s Authority Mason Cash</figcaption></figure></p>
<p><figure id="attachment_9403" aria-describedby="caption-attachment-9403" style="width: 203px" class="wp-caption alignleft"><a href="https://webep1.com/go/a0fa0d7592"><img decoding="async" loading="lazy" class="wp-image-9403" src="https://www.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500.jpg" alt="" width="203" height="220" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500.jpg 945w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-277x300.jpg 277w, https://cms.pogotujmy.pl/wp-content/uploads/2019/11/kitchenaid-mikser-artisan-125-czerwony__5KSM125ER-b-s2500x2500-768x832.jpg 768w" sizes="(max-width: 203px) 100vw, 203px" /></a><figcaption id="caption-attachment-9403" class="wp-caption-text">Mikser Artisan 125</figcaption></figure></p>
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<p><div id="wprm-recipe-container-10624" class="wprm-recipe-container" data-recipe-id="10624" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Świąteczny keks z bakaliami</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10624-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10624" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">200g cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka soda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie suszone morele, żurawina, rodzynki, kandyzowana skóra cytrynowa i pomarańczowa, orzechy włoskie bakalie</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Do dekoracji: lukier, kandyzowana skórka pomarańczowa.</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10624-instructions-container wprm-block-text-normal" data-recipe="10624"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10624-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masło ucieramy z cukrem zwykłym i cukrem z wanilią do białości. Następnie stopniowo, cały czas miksując, dodajemy po jednym jajku.</div></li><li id="wprm-recipe-10624-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przesianą mąkę mieszamy z proszkiem do pieczenia i sodą. 1/2 suchych składników dodajemy do ciasta i delikatnie mieszamy. Dolewamy mleko i dodajemy pozostałą mąkę. Dokładnie mieszamy.</div></li><li id="wprm-recipe-10624-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Bakalie siekamy i mieszamy z łyżką mąki. Dorzucamy do ciasta i ponownie delikatnie mieszamy do połączenia.</div></li><li id="wprm-recipe-10624-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto wylewamy do wysmarowanej masłem i wysypanej bułką tartą keksówki o długości 30cm. Pieczemy w piekarniku nagrzanym do 160 stopni z termoobiegiem do tzw. suchego patyczka, przez około 1h - 1h 10min.</div></li><li id="wprm-recipe-10624-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Po całkowitym wystudzeniu keks polewamy lukrem (cukrem pudrem zmieszanym z wodą lub sokiem z cytryny) i posypujemy kandyzowaną skórką pomarańczową.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-7009" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3.jpg" alt="Świąteczny keks z bakaliami" width="2226" height="3380" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3.jpg 1054w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3-198x300.jpg 198w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3-768x1166.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3-1349x2048.jpg 1349w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3-420x638.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1214-3-725x1101.jpg 725w" sizes="(max-width: 2226px) 100vw, 2226px" /></p>
<p><strong>Przepis pochodzi ze strony <a href="https://malacukierenka.pl/keks-z-bakaliami.html">Mała Cukierenka</a>.</strong></p>


Świąteczny keks z bakaliami

<p><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">Kuchnia to bardzo ważne pomieszczenie w każdym domu, ponieważ spędzamy w niej stosunkowo dużo czas, przygotowując codzienne posiłki, jak również wykwintne dania. Ułatwić te czynności mogą różne <strong>akcesoria do kuchni</strong></span></span></span></span><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">, które w wyraźny sposób usprawniają prace. Jednak jakie wybrać, aby nie zagracić kuchni, a mieć tylko to co jest niezbędne?</span></span></span></span></p>
<hr>
<p><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;">Przemyślany wybór akcesoriów kuchennych jest szczególnie istotny w małych kuchniach, w których każde wolne miejsce jest na wagę złota. I o ile pewne wybory są oczywiste, takie jak chociażby zakup garnków, patelni, talerzy czy sztućców, to już z nowościami, których obecnie mamy całe mnóstwo, może pojawić się pewien problem. Zatem jakie akcesoria są warte uwagi, praktyczne, a ich zakupem nie okaże się pomyłką?&nbsp;</span></span></span></p>
<h4><strong><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">Akcesoria silikonowe</span></span></span></span></strong></h4>
<p><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">Wszelkiego rodzaju <a href="https://swiat-agd.com.pl/1143-przybory-kuchenne/">akcesoria kuchenne</a></span></span></span></span><span style="color: #000000;"><span lang="pl-PL">&nbsp;</span></span><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">wykonane z silikonu szturmem zdobyły nasze serca, ponieważ mają wiele zalet. Jedną z podstawowych jest to, że silikon jest bardzo plastyczny, co umożliwia złożenie go do niewielkich rozmiarów. Dzięki temu tradycyjną stolnicę możemy zastąpić matą silikonową, którą złożymy w rulon i zaoszczędzimy w ten sposób niewyobrażalnie dużo miejsca. Kolejnym plusem jest to, że akcesoria wykonane z silikonu możemy wykorzystywać do pieczenia oraz zamrażania. Oprócz tego cieszą oko swoją barwną kolorystyką i oryginalnymi kształtami. A przy tym są w pełni bezpieczne i wykonane z najwyższej jakości materiałów&#8230; Praktyczne i przydatne w każdej kuchni będą m.in. silikonowe pojemniki na żywność, formy do pieczenia ciast oraz babeczek, pędzelki, sitka, cedzaki czy tak zwane chwytaki umożliwiające przeniesienie nagrzanego naczynia.&nbsp; <strong>Akcesoria do kuchni&nbsp;</strong></span></span></span></span><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">z silikonu to nowoczesność, wygodna, funkcjonalność i piękny design.</span></span></span></span></p>
<h4><strong><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;">Kuchenny must have</span></span></span></strong></h4>
<p><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">W żadnym innym pomieszczeniu nie znajdziemy takiej ilości różnych przedmiotów i przyrządów co w kuchni. Jednak bez niektórych ciężko jest sobie wyobrazić przygotowywanie posiłków. Niewątpliwie do niezbędnych akcesoriów należy zaliczyć deskę do krojenia&#8230; Drewniana pochłania zapachy, plastikową można myć w zmywarce, a szklana może stanowić element dekoracyjny i łatwo jest ją utrzymać w czystości. Nowoczesne deski posiadają pojemniczek, do którego spadają okruchy np. z krojonego chleba. Kolejne <strong>akcesoria kuchenne</strong></span></span></span></span><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">, które muszą się pojawić w królestwie gospodyni domowej to noże &#8211; do pieczywa, do krojenia mięsa, smarowania masła czy obierania warzyw. Bardzo przydatna jest też waga kuchenna, która ułatwia korzystanie z przepisów i odmierzanie odpowiedniej ilości składników. Inne przyrządy, które powinny się znajdować w każdym gospodarstwie domowym to drewniane łyżki, durszlak, chochla, wałek czy miski.</span></span></span></span></p>
<h4><strong><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;">Szybko i efektownie</span></span></span></strong></h4>
<p><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">W sprzedaży dostępne są akcesoria do kuchni, których koszt jest niewielki, a korzyści ogromne. Przykładem jest obieraczka do warzyw, która sprawia, że czynność ta wykonywana jest szybciej, a dodatkowo mniej ląduje w koszu niż wówczas gdybyśmy używali noża&#8230; Specjalne krajalnice do jajek, pomidorów, jabłek czy cebuli pozwalają jednym precyzyjnym ruchem otrzymać równych rozmiarów talarki lub cząstki, które w efektowny sposób będą prezentowały się na talerzu. A jeżeli mamy w domu małe dzieci, to ucieszą je z pewnością takie <strong>akcesoria kuchenne</strong></span></span></span></span><strong><span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">,</span></span></span></span></strong> <span style="color: #000000;"><span style="font-family: Segoe UI, sans-serif;"><span style="font-size: medium;"><span lang="pl-PL">jak wszelkiego rodzaju foremki, dzięki którym zrobimy nie tylko ciasteczka w kształcie misia, serduszka czy samochodu, ale również naleśniki czy jajko sadzone. Taki posiłek maluch na pewno zje ze smakiem, a przy okazji pomoże nam w jego przyrządzaniu.</span></span></span></span></p>
<p><strong>Artykuł sponsorowany.&nbsp;</strong></p>


Najpotrzebniejsze akcesoria kuchenne

<p>Muffiny warzywne to świetny pomysł na wytrawną przekąskę. Gotowe w mniej niż 40 minut i maksymalnie proste w przygotowaniu.</p>
<p><div id="wprm-recipe-container-10627" class="wprm-recipe-container" data-recipe-id="10627" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Muffiny warzywne</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10627-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10627" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">roztopionego masło</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki soda</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w drobną kostkę papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w drobną kostkę papryka zielona</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiej</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pokrojona w drobną kostkę cukinia</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka małych różyczek. zblanszowany</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ugotowany przez 4-5 minut brokuł</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 125g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">porwanej na małe kawałki mozzarella</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10627-instructions-container wprm-block-text-normal" data-recipe="10627"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10627-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą mąkę, jajko, mleko, masło, proszek do pieczenia i sodę. Doprawiamy papryką słodką, ostrą, solą i pieprzem. Wszystkie składniki dokładnie mieszamy do połączenia.</div></li><li id="wprm-recipe-10627-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodajemy przygotowane warzywa, mozzarellę i delikatnie mieszamy.</div></li><li id="wprm-recipe-10627-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ciasto przekładamy do wyłożonej papilotkami formy na muffiny. Pieczemy w piekarniku nagrzanym do 180 stopni (z termoobiegiem) przez około 20 minut.</div></li><li id="wprm-recipe-10627-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Muffinami możemy zajadać się w wersji saute, jednak ja proponuję wykorzystanie ich jako pieczywa i po przekrojeniu nafaszerowanie ulubionymi składnikami jak kanapkę.</div></li></ul></div></div>
        
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Muffiny warzywne

<p>Sałatka z pieczonym kalafiorem i sosem tahini to doskonały pomysł na prosty i lekki obiad lub dodatek do niego. Specyficzny smak sezamowej pasty doskonale podkreśla upieczony z przyprawami kalafior. Propozycja ta przypadnie do gustu wszystkim wielbicielom warzywnych wariacji :) <div id="wprm-recipe-container-10630" class="wprm-recipe-container" data-recipe-id="10630" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Sałatka z pieczonym kalafiorem i sosem tahini</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10630-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10630" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pieczony kalafior</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">podzielony na mniejsze różyczki kalafior</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki oregano</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">po 2 solidne szczypty sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">główki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">podzielona na liście i porwana sałata rzymska</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pokrojona w paski</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 60g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie* ser feta</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Sos tahini</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki pasta tahini</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbka czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 1/2 cytryny sok z cytryny</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki* miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">* W wersji wegańskiej można pominąć lub zastąpić innym substytutem.</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10630-instructions-container wprm-block-text-normal" data-recipe="10630"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10630-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Umytego kalafiora osuszamy i układamy na blasze wyłożonej papierem do pieczenia. Polewamy oliwą, posypujemy wszystkimi przyprawami i dokładnie mieszamy, by kalafior równomiernie pokrył się marynatą. Pieczemy w piekarniku nagrzanym do 160 stopni z termoobiegiem (180 stopni bez termoobiegu) przez około 25-35 minut.</div></li><li id="wprm-recipe-10630-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W między czasie sałatę układamy w misce lub na talerzach i dodajemy pokrojoną w paski paprykę.</div></li><li id="wprm-recipe-10630-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki sosu dokładnie ze sobą mieszamy.</div></li><li id="wprm-recipe-10630-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Upieczony kalafior dodajemy do sałatki i przed podaniem polewamy sosem tahini.</div></li></ul></div></div>
        
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Sałatka z pieczonym kalafiorem i sosem tahini

<p><strong>Tagliatelle z kalafiorem w sosie pomidorowym</strong> to doskonały pomysł na zupełnie bezmięsny obiad, który jednak wciąż pozostaje maksymalnie pożywny, sycący i pyszny.</p>
<p>Kalafior w tym przepisie możecie przygotować na dwa sposoby: albo klasycznie, tak jak w przepisie, albo uprzednio go podpiekając w piekarniku, polanego oliwą i przyprawionego solą, pieprzem, papryka słodką oraz oregano. Pierwsza wersja jest wersją szybszą, druga doda do makaronu bardzo ciekawego, bogatszego smaku. Tak naprawdę jednak najważniejszą informacją jest to, że niezależnie od opcji, którą wybierzecie &#8211; będzie pysznie!</p>
<p>Makaron przygotowałem z dwoma rodzajami serów &#8211; mozzarellą i parmezanem, które doskonale podkreślają jego smak i konsystencję.</p>
<p><div id="wprm-recipe-container-10633" class="wprm-recipe-container" data-recipe-id="10633" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Tagliatelle z kalafiorem w sosie pomidorowym</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10633-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10633" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 120g u mnie tagliatelle makaron</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">średniej wielkości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">podzielonego na mniejsze różyczki kalafior</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">u mnie czerwona papryka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę lub cienko posiekane czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 500g passata pomidorowa</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w zależności od preferencji ostrości pasta harrisa</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże szczypty cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1/2 łyżeczki oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1/2 łyżeczki tymianek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka słodka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 100g mozzarella</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">startego parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanych świeża bazylia lub rozmaryn</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10633-instructions-container wprm-block-text-normal" data-recipe="10633"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10633-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Makaron gotujemy al dente w dużej ilości osolonej wody.</div></li><li id="wprm-recipe-10633-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni, na łyżce masła i oleju podsmażamy drobno posiekaną cebulę. Po zarumienieniu dodajemy czosnek i smażymy ok. 1 minuty. Następnie dorzucamy podzielony na małe różyczki kalafior. Smażymy razem przez 5 minut. Po tym czasie dorzucamy pokrojoną w paski paprykę. Przyprawiamy oregano, tymiankiem i papryką. Po kolejnych 5 minutach smażenia dodajemy harrisę i dolewamy passatę pomidorową. Doprawiamy intensywnie solą, pieprzem i cukrem. Gotujemy pod przykryciem przez około 10 minut.</div></li><li id="wprm-recipe-10633-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kiedy sos odparuje dodajemy do niego startą mozzarellę i parmezan. Dodajemy makaron oraz świeże zioła i mieszamy do połączenia.</div></li><li id="wprm-recipe-10633-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy natychmiast.</div></li></ul></div></div>
        
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Tagliatelle z kalafiorem w sosie pomidorowym

<p><strong>Mango lassi</strong> to tradycyjny indyjski koktajl przygotowywany na bazie jogurtu, mleka i mango. Napoje &#8220;lassi&#8221; występują pod wieloma różnymi postaciami i w wielu różnych smakach. To o smaku mango jednak jest najbardziej popularne i uwielbiane.</p>
<p><strong>Mango lassi</strong> proponuję Wam przygotować ze świeżych, mocno dojrzałych owoców. Wówczas smak koktajlu będzie zdecydowanie najlepszy. Jeśli jednak nie możecie zdobyć świeżego mango, z powodzeniem możecie skorzystać także z wersji zapuszkowanej :)</p>
<p>Dojrzałe owoce sprawiają, że napój ten sam w sobie jest już dosyć słodki, dlatego ilość miodu podaję orientacyjnie, a o jego dokładnej ilości musicie zdecydować samodzielnie, zależnie od upodobania.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Mango lassi</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Mango lassi, czyli tradycyjny indyjski napój przygotowany na bazie jogurtu i mango.</div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10636-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10636" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mocno dojrzałe mango</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki jogurt grecki</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta kardamon</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka kostek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie lód</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10636-instructions-container wprm-block-text-normal" data-recipe="10636"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10636-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mango obierz i przekrój w okolicy pestki. Obkrój miąższ znajdujący się wokół pestki i cały umieść w misie blendera.</div></li><li id="wprm-recipe-10636-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dodaj jogurt naturalny, mleko, szczyptę cynamonu i opcjonalnie lód. Zmiksuj dokładnie przez 2-3 minuty. Gotowy napój spróbuj i dosłodź miodem do smaku.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-7006" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066.jpg" alt="Mango lassi" width="3200" height="4800" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1066-725x1088.jpg 725w" sizes="(max-width: 3200px) 100vw, 3200px" /></p>


Mango lassi

<p><strong>Granola z suszonymi owocami i orzechami</strong> pomoże Wam w pełni rozpocząć dzień. Idealnie chrupiąca, pyszna i pożywna.</p>
<p>Aktualnie na rynku zakupić możecie wiele rodzajów granoli różnych marek. Zdecydowanie jednak nic nie może się równać tej domowej, wykonywanej w pełni samodzielnie, z pełnym ziarnem, dużą ilością suszonych owoców, zdrowym olejem kokosowym i słodzonej naturalnym miodem a nie sztucznym zamiennikiem.</p>
<p>Taką <strong>domową granolę</strong> przygotowujecie raz na jakiś czas, a cieszycie się zajadając ją przynajmniej przez kilka dni. Świetnym pomysłem jest przygotowanie granoli w weekend, co pozwoli Wam zajadać się nią przez cały tydzień.</p>
<p>Granolę spożywa się najczęściej na śniadanie, jednak nic nie stoi na przeszkodzie by zjeść ją także o każdej innej porze, szczególnie że podać ja możecie na wiele sposobów. Najpopularniejszymi są mleko, jogurt naturalny czy jogurt owocowy. Ja osobiście bardzo lubię wzbogacić takie śniadanie również o świeże owoce, np. banany.</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Domowa granola z suszonymi owocami i orzechami</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">50<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10639-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10639" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płatki owsiane</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 70g ziarna słonecznika</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 70g sezam</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 50g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie siemie lniane</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 150g miód</span>&#32;<span class="wprm-recipe-ingredient-amount">6-7</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok. 60g cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1/4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1,5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta imbir</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanych orzechy włoskie</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pełne łyżki olej kokosowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 150g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie rodzynki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 70g suszone morele</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 70g suszona żurawina</span>&#32;</li></ul></div></div>
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        <div class="wprm-recipe-instructions-container wprm-recipe-10639-instructions-container wprm-block-text-normal" data-recipe="10639"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10639-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą płatki owsiane, ziarna słonecznika, sezam, siemię lniane (opcjonalnie), cukier, roztopiony miód, olej kokosowy, przyprawy i posiekane orzechy. Składniki mieszamy do dokładnego połączenia.</div></li><li id="wprm-recipe-10639-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Blachę piekarnikową wykładamy papierem do pieczenia. Granole wysypujemy równomiernie na blachę. Pieczemy w piekarniku nagrzanym do 160 stopni z termoobiegiem, mieszając co jakiś czas, przez 30-40 minut (do ze złocenia).</div></li><li id="wprm-recipe-10639-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Suszone morele siekamy. Wystudzoną granolę mieszamy z suszonymi morelami, żurawiną i rodzynkami.</div></li><li id="wprm-recipe-10639-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przechowujemy w szczelnie zamkniętym pojemniku.</div></li></ul></div></div>
        
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<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-7004" src="https://www.pogotujmy.pl/wp-content/uploads/2018/12/DSC_1022.jpg" alt="" width="2716" height="4062" /></p>


Domowa granola z suszonymi owocami i orzechami

Obłędne ciasto jabłkowo-gruszkowe z owocowym budyniem i kremem

<p>Placki z sokiem pomarańczowym doskonale sprawdzą się zarówno jako pyszne, leniwe śniadanie, ale także słodki obiad czy kolacja. Idealne na każdą okazję! :)</p>
<p><div id="wprm-recipe-container-10645" class="wprm-recipe-container" data-recipe-id="10645" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Placki z sokiem pomarańczowym</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10645-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10645" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Placki</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">osobno białka i żółtka jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka sok z cytryny</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka pomarańcza</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">nieco ponad 2/3 szklanki mąka pszenna</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">2/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki olej kokosowy</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta sól</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10645-instructions-container wprm-block-text-normal" data-recipe="10645"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10645-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Białka ubijamy ze szczyptą soli.</div></li><li id="wprm-recipe-10645-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce mieszamy ze sobą mleko i sok z cytryny. Odstawiamy na minutę. Dodajemy żółtka i miód.</div></li><li id="wprm-recipe-10645-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pomarańczę obieramy ze skórki i dzielimy na mniejsze części. Umieszczamy w wyciskarce wolnoobrotowej Hurom One Stop H-AI o drobnym sicie i manetce ustawionej w pozycji zamkniętej. Wyciskamy sok.</div></li><li id="wprm-recipe-10645-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wyciśnięty sok dodajemy do miski. Dodajemy także przesianą mąkę i proszek do pieczenia. Dokładnie mieszamy. Pod koniec delikatnie mieszając dodajemy również ubite białka.</div></li><li id="wprm-recipe-10645-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Placki smażymy na rozgrzanym oleju kokosowym, do zarumienienia z każdej strony.</div></li><li id="wprm-recipe-10645-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Podajemy z wyfiletowanymi pomarańczami, posypane cukrem pudrem.</div></li></ul></div></div>
        
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<p>Zobacz przepis w formie filmu:</p>
<p><a href="https://facebook.com/pogotujmypl/videos/706890073022146/">https://facebook.com/pogotujmypl/videos/706890073022146/</a></p>
<p><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-6931" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3.jpg" alt="" width="3239" height="4859" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-725x1088.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7718-3-1320x1980.jpg 1320w" sizes="(max-width: 3239px) 100vw, 3239px" /> <a href="https://sklep.puregreen.pl/hurom-one-stop-h-ai-antracyt-wolnoobrotowa-wyciskarka-do-sokow-hai-ube20.html?gclid=EAIaIQobChMIptLFo-Ld3gIVD1XTCh0rzgqFEAYYBCABEgJs2fD_BwE"><img decoding="async" loading="lazy" class="aligncenter wp-image-6886 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1.png" alt="" width="1302" height="1302" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1.png 1302w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-420x420.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-725x725.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-1200x1200-cropped.png 1200w" sizes="(max-width: 1302px) 100vw, 1302px" /></a> <a href="https://sklep.puregreen.pl/hurom-one-stop-h-ai-antracyt-wolnoobrotowa-wyciskarka-do-sokow-hai-ube20.html?gclid=EAIaIQobChMIptLFo-Ld3gIVD1XTCh0rzgqFEAYYBCABEgJs2fD_BwE"><img decoding="async" loading="lazy" class="aligncenter wp-image-6448 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png" alt="" width="3000" height="1055" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png 1600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-300x106.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-768x270.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-2048x720.png 2048w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-420x148.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-725x255.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-460x163.png 460w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-600x211.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-1320x464.png 1320w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-400x141.png 400w" sizes="(max-width: 3000px) 100vw, 3000px" /></a></p>


Placki z sokiem pomarańczowym

<p>Aromatyczne skrzydełka z kurczaka z pikantnym ryżem, czyli danie które jest jednocześnie: proste, szybkie i bardzo pyszne! Przypadnie do gustu wszystkim :)</p>
<p><div id="wprm-recipe-container-10648" class="wprm-recipe-container" data-recipe-id="10648" data-servings="0"><div class="wprm-recipe wprm-recipe-template-my-te,plate"><div class="wprm-recipe-template-ts-container">
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1200" src="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3.jpg" class="attachment-800x99999 size-800x99999" alt="Aromatyczne skrzydełka z kurczaka z pikantnym ryżem" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-725x1088.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0472-3-1320x1980.jpg 1320w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Aromatyczne skrzydełka z kurczaka z pikantnym ryżem</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">15<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10648-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10648" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1 kg skrzydełka z kurczaka</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Marynata:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ząbki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">przeciśnięte przez praskę czosnek</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiej</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">w zależności od preferencji ostrości</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie 3/4 łyżeczki papryka ostra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta papryka wędzona</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dwie duże szczypty tymianek</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta oregano</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża szczypta kolendra</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie sos sojowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">po dosyć sporej szczypcie sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta kumin</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie ziarnista musztarda</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki Ketchup</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki oliwa</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pikantny ryż:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1 szklanki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">dowolny, u mnie ryż jaśminowy w połączeniu z ryżem czarnym ryż</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">niewielkiej cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duża</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie marchewka</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">duże szczypty papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypty papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drobno posiekana</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie papryczka chili</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 2 szklanek bulion</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10648-instructions-container wprm-block-text-normal" data-recipe="10648"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10648-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Wszystkie składniki marynaty umieszczamy w większej misce. Skrzydełka dokładnie myjemy i osuszamy. Dodajemy do miski i dokładnie pokrywamy marynatą. Przykrywamy folią spożywczą i odstawiamy do lodówki do przegryzienia. Skrzydełka będą smakowały zdecydowanie najlepiej, jeśli w marynacie pozostawimy je na noc.</div></li><li id="wprm-recipe-10648-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Zamarynowane mięso (wraz z marynatą) przekładamy do rękawa do pieczenia umieszczonego w żaroodpornym naczyniu. Dokładnie zawiązujemy z obu stron i pieczemy w piekarniku nagrzanym do ok. 170 stopni przez ok. 50 minut. Po tym czasie folię przecinamy i skrzydełka pieczemy jeszcze przez ok. 20 minut aby się zarumieniły.</div></li><li id="wprm-recipe-10648-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie przygotowujemy ryż. Cebulkę drobno siekamy, marchew ścieramy na tarce o grubszych oczkach. W niewielkim garnku, na łyżce oleju, podsmażamy cebulę, marchew i ew. papryczkę chili. Następnie dodajemy ryż oraz paprykę słodką oraz ostrą. Całość zalewamy bulionem i na bardzo małym ogniu, pod przykryciem, gotujemy do czasu aż ryż wchłonie cały płyn. Gotowy w razie potrzeby doprawiamy do smaku.</div></li><li id="wprm-recipe-10648-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Skrzydełka podajemy z ryżem i prostą sałatką.</div></li></ul></div></div>
        
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<p>&nbsp;</p>


Aromatyczne skrzydełka z kurczaka z pikantnym ryżem

<p>Placki ziemniaczane z wędzonym łososiem i kawiorem, czyli pomysł na proste danie, podane w wersji nieco bardziej wykwintnej, bo z kawiorem, który uchodzi przecież za symbol luksusu. Jeśli więc macie ochotę na placki ziemniaczane w wersji nieco innej niż zazwyczaj, zdecydowanie polecam Wam ten przepis! :)</p>
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1239" src="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198.jpg" class="attachment-800x99999 size-800x99999" alt="Placki ziemniaczane z wędzonym łososiem i kawiorem" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198.jpg 1033w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-194x300.jpg 194w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-768x1190.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-1322x2048.jpg 1322w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-420x651.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-725x1123.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8198-1320x2045.jpg 1320w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Placki ziemniaczane z wędzonym łososiem i kawiorem</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10651-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10651" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Placki ziemniaczane:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1/2 kg ziemniaki</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opcjonalnie, ja pominąłem cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuka jajko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1 łyżeczki mąka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kilka łyżek jogurt naturalny</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 100g łosoś wędzony</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki kawior</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10651-instructions-container wprm-block-text-normal" data-recipe="10651"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10651-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Ziemniaki obieramy, kroimy na mniejsze części i umieszczamy w wyciskarce wolnoobrotowej Hurom One Stop H-AI z manetką ustawioną w pozycji otwartej i drobnym sicie. Uruchamiamy urządzenie. Skupiamy się na wykorzystaniu pozostałej pulpy.</div></li><li id="wprm-recipe-10651-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pulpę umieszczamy w misce. Dodajemy jajko, mąkę, posiekaną natkę pietruszki. Doprawiamy intensywnie solą i pieprzem. Mieszamy.</div></li><li id="wprm-recipe-10651-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy olej i smażymy na nim placki z obu stron (do zarumienienia).</div></li><li id="wprm-recipe-10651-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe placki odsączamy z nadmiaru tłuszczu na ręczniku papierowym. Podajemy z łyżką jogurtu, kilkoma kawałkami wędzonego łososia i łyżeczką kawioru. Opcjonalnie możemy posypać je dodatkową łyżeczką posiekanej natki pietruszki.</div></li></ul></div></div>
        
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Placki ziemniaczane z wędzonym łososiem i kawiorem

<p>Jeśli poszukujecie inspiracji na wykorzystanie dyni, przybywam z czymś naprawdę smakowitym! Dżem dyniowo-pomarańczowy, czyli pomysł na zamknięcie dyni w słoiku, by cieszyć się nią także zimą. Tak naprawdę neutralność dyni sprawia, że dżem smakuje jakby był wykonany tylko z pomarańczy, jednak to właśnie dynia nadaje mu doskonałej konsystencji! Zresztą, co Wam będę mówił, po prostu musicie go spróbować!<br />
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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1200" src="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2.jpg" class="attachment-800x99999 size-800x99999" alt="Dżem dyniowo-pomarańczowy" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-725x1088.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_0748-2-1320x1980.jpg 1320w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Dżem dyniowo-pomarańczowy</h2>
        
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        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10654-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10654" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dynia</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;<span class="wprm-recipe-ingredient-unit">kg</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 6 sztuk sok z pomarańczy</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 2 pomarańczy skórka otarta z pomarańczy</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 1-2 cytryn</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w zależności od preferencji sok z cytryny</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">z 1/2 cytryny skórka otarta z cytryny</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">opakowania żel-fix</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 1 kg</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">proponuję dodać najpierw nieco mniej, a później ewentualnie dosłodzić cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10654-instructions-container wprm-block-text-normal" data-recipe="10654"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10654-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dynię obieramy ze skórki i kroimy na mniejsze części. Umieszczamy w większym garnku i doprowadzamy do rozgotowania. Następnie dynię dokładnie miksujemy przy pomocy blendera. Dodajemy sok i skórkę otartą z pomarańczy oraz cytryn. Dodajemy żel-fix i doprowadzamy do zagotowania. Kolejno dodajemy cukier oraz cukier z wanilią. Dżem gotujemy przez około 3 minuty, a następnie umieszczamy go w wyparzonych słoikach. Mocno zakręcamy i słoiki odwracamy do góry dnem. Słoiki w takiej pozycji pozostawiamy do całkowitego wystudzenia.</div></li></ul></div></div>
        
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Dżem dyniowo-pomarańczowy

<p>Ciasto marchewkowo-dyniowe &#8211; doskonały pomysł na jesienne ciasto, które przygotujecie naprawdę szybko!</p>
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        <h2 class="wprm-recipe-name wprm-block-text-bold">Ciasto marchewkowo-dyniowe</h2>
        
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">25<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">40<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">5<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10657-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10657" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 260g mąka pszenna</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 350g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">brązowy lub biały cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier z wanilią</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płaskie łyżeczki cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1-2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok 290ml olej</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">sztuki marchew</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">dynia</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanych orzechy włoskie</span>&#32;<span class="wprm-recipe-ingredient-amount">100</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">rodzynki</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">200</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier puder</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanych orzechy włoskie</span>&#32;<span class="wprm-recipe-ingredient-amount">50</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10657-instructions-container wprm-block-text-normal" data-recipe="10657"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10657-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce ubijamy ze sobą jajka z cukrem do białości. Dodajemy olej  mąkę, cukier, cukier z wanilią, proszek do pieczenia  i cynamon. Wszystkie składniki dokładnie mieszamy do połączenia.</div></li><li id="wprm-recipe-10657-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Marchew i dynie kroimy na bardzo małe kawałki i umieszczamy w wyciskarce wolnoobrotowej Hurom One stop H-AI o grubym sicie i manetce ustawionym w pozycji zamkniętej. Wyciskamy sok.</div></li><li id="wprm-recipe-10657-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Do muffinowej masy dodajemy wyciśnięty sok i pozostałą pulpę. Dorzucamy orzechy i rodzynki. Dokładnie mieszamy.</div></li><li id="wprm-recipe-10657-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tak przygotowaną masę wylewamy do wysmarowanej masłem i wysypanej bułką tartą (lub wyłożonej papierem do pieczenia) formy.</div></li><li id="wprm-recipe-10657-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku nagrzanym do 170 stopni przez około 35-45 minut.</div></li><li id="wprm-recipe-10657-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W międzyczasie śmietanę ubijamy z cukrem pudrem. Gotową wykładamy na całkowicie wystudzone ciasto i dekorujemy pozostałymi orzechami oraz ewentualnie świeżą marchewką.</div></li></ul></div></div>
        
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<p><a href="https://www.google.pl/aclk?sa=l&amp;ai=DChcSEwj22tv66LfeAhXHGhgKHYi-B5sYABAsGgJsZQ&amp;sig=AOD64_2P_7nGSHKSgMgMt7n_zXt37d88Lg&amp;ctype=5&amp;q=&amp;ved=0ahUKEwiZ1Nb66LfeAhVvkosKHS0jDAMQ9aACCHU&amp;adurl="><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-6905" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050.jpg" alt="" width="2967" height="4443" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050.jpg 1068w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-768x1150.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-1368x2048.jpg 1368w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-420x629.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-725x1086.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8050-1320x1977.jpg 1320w" sizes="(max-width: 2967px) 100vw, 2967px" /> <img decoding="async" loading="lazy" class="aligncenter size-full wp-image-6909" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2.jpg" alt="" width="4000" height="5798" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2.jpg 1104w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-207x300.jpg 207w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-768x1113.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-1413x2048.jpg 1413w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-420x609.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-725x1051.jpg 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_8139-2-1320x1913.jpg 1320w" sizes="(max-width: 4000px) 100vw, 4000px" /><img decoding="async" loading="lazy" class="aligncenter wp-image-6886 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1.png" alt="" width="1302" height="1302" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1.png 1302w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-420x420.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-725x725.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/pogotujmy-JESIEN-GRAFIKA1-1200x1200-cropped.png 1200w" sizes="(max-width: 1302px) 100vw, 1302px" /></a> <a href="https://www.google.pl/aclk?sa=l&amp;ai=DChcSEwj22tv66LfeAhXHGhgKHYi-B5sYABAsGgJsZQ&amp;sig=AOD64_2P_7nGSHKSgMgMt7n_zXt37d88Lg&amp;ctype=5&amp;q=&amp;ved=0ahUKEwiZ1Nb66LfeAhVvkosKHS0jDAMQ9aACCHU&amp;adurl="><img decoding="async" loading="lazy" class="aligncenter wp-image-6448 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png" alt="" width="3000" height="1055" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png 1600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-300x106.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-768x270.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-2048x720.png 2048w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-420x148.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-725x255.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-460x163.png 460w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-600x211.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-1320x464.png 1320w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-400x141.png 400w" sizes="(max-width: 3000px) 100vw, 3000px" /></a></p>


Ciasto marchewkowo-dyniowe

<div style="text-align: justify;">Muffiny to zawsze strzał w dziesiątkę. Robi się je błyskawicznie, bez zbędnego nakładu pracy i bałaganu. Wystarczy zaledwie parę składników i pomysłowość &#8211; to wystarczy, by przygotować je na setki sposobów. Dzisiaj na blogu wersja gruszkowo-cynamonowa. Doskonałe połączenie!  Więcej moich przepisów na ciasta i desery znajdziecie <a href="https://www.pogotujmy.pl/przepisy/desery">TUTAJ</a>.</div>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Muffiny gruszkowo – cynamonowe</h2>
        <div class="wprm-recipe-summary wprm-block-text-normal">Niezwykle prosty przepis na muffiny gruszkowo - cynamonowe, które posmakują wszystkim! To tylko kilka składników, które wymieszasz przy pomocy łyżki - bez użycia miskera!</div>
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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">10<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label">Czas gotowania/pieczenia </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">20<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10660-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10660" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">olej</span>&#32;<span class="wprm-recipe-ingredient-amount">125</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 18%</span>&#32;<span class="wprm-recipe-ingredient-amount">140</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżka  miód</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">płaska łyżeczka cynamon</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier brązowy</span>&#32;<span class="wprm-recipe-ingredient-amount">210</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">mąka pszenna</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki proszek do pieczenia</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">najlepiej mocno dojrzałe gruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10660-instructions-container wprm-block-text-normal" data-recipe="10660"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10660-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce roztrzepujemy jajka. Dolewamy olej, dodajemy śmietanę i miód. Dokładnie mieszamy do połączenia składników. Następnie do miski dodajemy cukier, cynamon, przesianą mąkę i proszek do pieczenia. Ciasto dokładnie mieszamy do uzyskania gładkiej konsystencji. Gruszki obieramy i usuwamy gniazda nasienne. Kroimy w niewielką kostkę. Dorzucamy do masy. Formę na muffiny wykładamy papilotkami i nakładamy masę do wysokości ok. 3/4 foremek. Przed pieczeniem każdą babeczkę posypujemy szczyptą cukru. Pieczemy przez około 20 minut do tzw. "suchego patyczka".</div></li><li id="wprm-recipe-10660-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Gotowe babeczki odkładamy do całkowitego wystudzenia. Babeczki dodatkowo możemy podać z ubitą śmietaną lub kremem maślano-bezowym.</div></li></ul></div></div>
        
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Muffiny gruszkowo-cynamonowe

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    <div class="wprm-ts-main-meta">
        
        <div class="wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal" style=""><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label">Czas przygotowania </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div><div class="wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-total-time-label">Całkowity czas </span><span class="wprm-recipe-time wprm-block-text-normal"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">35<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div></div>
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    <div class="wprm-ts-equipment-ingredients">
        
        <div class="wprm-recipe-ingredients-container wprm-recipe-10663-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10663" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">drobno posiekana cebula</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">pojedynczy</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">ok 350g filet z kurczaka lub indyka</span>&#32;<span class="wprm-recipe-ingredient-amount">1,</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka słodka</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki papryka ostra</span>&#32;<span class="wprm-recipe-ingredient-amount">1/2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczki tymianek</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">do smaku sól</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">pieprz</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 250g dynia</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">250ml śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">tartego parmezan</span>&#32;<span class="wprm-recipe-ingredient-amount">4-5</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">posiekanej natka pietruszki</span>&#32;<span class="wprm-recipe-ingredient-amount">2-3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Dodatkowo</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 250g</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">u mnie tagliatelle makaron</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10663-instructions-container wprm-block-text-normal" data-recipe="10663"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10663-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Na patelni rozgrzewamy łyżkę oleju i podsmażamy na nim drobno posiekaną cebulę. Filet z kurczka lub indyka kroimy w niewielką kostkę. Doprawiamy papryką słodką, ostrą, tymiankiem, solą i pieprzem. Po 4-5 minutach mięso dodajemy na patelnię i smażymy przez kolejne 7 minut.</div></li><li id="wprm-recipe-10663-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W wyciskarce wolnoobrotowej Hurom One Stop H AI, z manetką umieszczoną w pozycji otwartej i grubym sitem umieszczamy bardzo drobno posiekaną dynię. Wyciskamy sok.</div></li><li id="wprm-recipe-10663-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Sok i pulpę z dyni dodajemy do podsmażonego drobiu. Dodajemy pokrojone pieczarki, dolewamy śmietanę i parmezan. Gotujemy do czasu aż sos zgęstnieje.</div></li><li id="wprm-recipe-10663-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Dorzucamy posiekaną pietruszkę i ugotowany makaron. Podajemy natychmiast.</div></li></ul></div></div>
        
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<p>&nbsp;</p>


Makaron z kurczakiem i dynią w sosie śmietanowym

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            <div class="wprm-recipe-image wprm-block-image-normal"><img style="border-width: 0px;border-style: solid;border-color: #666666;" width="800" height="1200" src="https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2.jpg" class="attachment-800x99999 size-800x99999" alt="Sernik na spodzie brownie ze śliwkowym musem" decoding="async" loading="lazy" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/10/DSC_7962-2-725x1088.jpg 725w" sizes="(max-width: 800px) 100vw, 800px" /></div>
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    <div class="wprm-ts-header">   
        
        <h2 class="wprm-recipe-name wprm-block-text-bold">Sernik na spodzie brownie ze śliwkowym musem</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10666-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10666" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Spód brownie</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 65g  czekolada</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">masło</span>&#32;<span class="wprm-recipe-ingredient-amount">65</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 50g cukier</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 30g mąka</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szczypta</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie sól</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Masa serowa</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">twaróg</span>&#32;<span class="wprm-recipe-ingredient-amount">800</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">220</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 60g mąka ziemniaczana</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">250</span>&#32;<span class="wprm-recipe-ingredient-unit">ml</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">jajka</span>&#32;<span class="wprm-recipe-ingredient-amount">3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Mus ślikowy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śliwki</span>&#32;<span class="wprm-recipe-ingredient-amount">500</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śmietana 30%</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki żelatyna</span>&#32;<span class="wprm-recipe-ingredient-amount">2</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">ok. 4-6 łyżek cukier</span>&#32;</li></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10666-instructions-container wprm-block-text-normal" data-recipe="10666"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Spód brownie:</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10666-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Czekoladę z masłem rozpuszczamy w kąpieli wodnej i odstawiamy do ostudzenia.</div></li><li id="wprm-recipe-10666-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Jajka z cukrem ubijamy do białości. Do puszystej masy dodajemy przesianą mąkę i ostudzoną czekoladę z masłem. Szpatułką, delikatnie łączymy wszystkie składniki.</div></li><li id="wprm-recipe-10666-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Pieczemy w piekarniku nagrzanym do 180 stopni przez ok. 17-20 minut. Upieczone ciasto odstawiamy do ostudzenia.</div></li><li id="wprm-recipe-10666-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Masa serowa</div></li><li id="wprm-recipe-10666-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W misce łączymy przynajmniej trzykrotnie zmielony twaróg, śmietanę, cukier, jajka i mąkę ziemniaczaną. Krótko lecz intensywnie mieszamy lub miksujemy.</div></li><li id="wprm-recipe-10666-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tak przygotowaną masę serową wylewamy na przygotowany spód brownie. Na spodzie piekarnika umieszczamy naczynie żaroodporne do połowy wypełnione wodą. Sernik pieczemy w temperaturze 130 stopni przez około 1,5h.</div></li><li id="wprm-recipe-10666-step-0-6" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Mus śliwkowy</div></li><li id="wprm-recipe-10666-step-0-7" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śliwki przekrawamy i pozbawiamy pestek. Umieszczamy w wyciskarce wolnoobrotowej Hurom One Stop H-AI o drobnym sicie i manetce ustawionej w pozycji zamkniętej. Wyciskamy sok.</div></li><li id="wprm-recipe-10666-step-0-8" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tak przygotowany sok umieszczamy w niewielkim garnku lub na patelni. Dodajemy cukier i gotujemy przez około 10-15 minut. Odparowany sok zdejmujemy z ognia i energicznie mieszając rozpuszczamy w nim namoczoną w kilku łyżeczkach zimnej wody żelatynę. Odstawiamy do całkowitego wystudzenia.</div></li><li id="wprm-recipe-10666-step-0-9" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śmietanę ubijamy na sztywno. Dodajemy tężejące śliwki i energicznie mieszamy do połączenia.</div></li><li id="wprm-recipe-10666-step-0-10" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Tak przygotowany mus wylewamy na całkowicie wystudzony sernik i odstawiamy na kilka godzin (a najlepiej na noc) do lodówki.</div></li></ul></div></div>
        
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Sernik na spodzie brownie ze śliwkowym musem

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        <h2 class="wprm-recipe-name wprm-block-text-bold">Pudding z tapioki ze śliwkami</h2>
        
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        <div class="wprm-recipe-ingredients-container wprm-recipe-10669-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="10669" data-servings="0"><h3 class="wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Składniki:</h3><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Pudding z tapioki:</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">szklanki tapioka</span>&#32;<span class="wprm-recipe-ingredient-amount">1/3</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">i 1/2 szklanki * mleko</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">3-4</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">kostek</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">mlecznej lub deserowej czekolada</span>&#32;<span class="wprm-recipe-ingredient-amount">5-6</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżeczka</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">opcjonalnie ekstrakt waniliowy</span>&#32;<span class="wprm-recipe-ingredient-amount">1</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">Dodatkowo:</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">śliwki</span>&#32;<span class="wprm-recipe-ingredient-amount">300</span>&#32;<span class="wprm-recipe-ingredient-unit">g</span>&#32;</li><li class="wprm-recipe-ingredient" style="list-style-type: disc;" data-uid="-1"><span class="wprm-recipe-ingredient-name">łyżki</span>&#32;<span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded">w zależności od kwasowości śliwek cukier</span>&#32;<span class="wprm-recipe-ingredient-amount">1-3</span>&#32;</li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">* U siebie wykorzystałem mleko krowie. Bez problemu jednak możecie wykorzystać  dowolne inne mleko, np. kokoswe, które nada świetnego aromatu.</h4><ul class="wprm-recipe-ingredients"></ul></div></div>
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    <div class="wprm-ts-instructions">
        <div class="wprm-recipe-instructions-container wprm-recipe-10669-instructions-container wprm-block-text-normal" data-recipe="10669"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Wykonanie</h3><div class="wprm-recipe-instruction-group"><ul class="wprm-recipe-instructions"><li id="wprm-recipe-10669-step-0-0" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>W garnku doprowadzamy mleko do zagotowania. Dodajemy tapiokę i gotujemy, mieszając co jakiś czas,  na niewielkim ogniu do miękkości (ok. 15 minut, w zależności od wielkości kuleczek czas może ulec skróceniu lub wydłużeniu).</div></li><li id="wprm-recipe-10669-step-0-1" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Kiedy kuleczki tapioki staną się miękkie, dodajemy do nich cukier, czekoladę oraz ekstrakt waniliowy (jeśli używamy). Dokładnie mieszamy do połączenia wszystkich składników. Przekładamy równomiernie do szklanek, słoiczków lub kokilek i przestudzone umieszczamy w lodówce na 1-2 godziny.</div></li><li id="wprm-recipe-10669-step-0-2" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Śliwki przekrawamy na połowy i pozbawiamy pestek. Umieszczamy w wyciskarce wolnoobrotowej Hurom One Stop H-AI o drobnym sicie i manetce ustawionej w pozycji zamkniętej. Wyciskamy sok.</div></li><li id="wprm-recipe-10669-step-0-3" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Sok umieszczamy w garnuszku lub na patelni. Dodajemy cukier i doprowadzamy do zagotowania. Często mieszając, gotujemy sok przez około 7-10 minut (do czasu aż sok widocznie odparuje i zmieni konsystencję). Przygotowany sos odstawiamy do całkowitego wystudzenia (możemy schłodzić go dodatkowo w lodówce).</div></li><li id="wprm-recipe-10669-step-0-4" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>Przed podaniem sosem intensywnie polewamy przygotowany deser.</div></li><li id="wprm-recipe-10669-step-0-5" class="wprm-recipe-instruction" style="list-style-type: decimal;"><div class="wprm-recipe-instruction-text" style="margin-bottom: 20px";>PORADA: Kuleczki tapioki można także ówcześnie namoczyć w mleku przez około 1 godzinę. Sprawi to, że tapioka na 100% będzie równomiernie ugotowana.</div></li></ul></div></div>
        
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<p>[/foodiepress]</p>
<h4><img decoding="async" loading="lazy" class="aligncenter size-full wp-image-6817" src="https://www.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643.jpg" alt="" width="2873" height="4310" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643.jpg 1067w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643-200x300.jpg 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643-768x1152.jpg 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643-1365x2048.jpg 1365w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643-420x630.jpg 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/11/DSC_7643-725x1088.jpg 725w" sizes="(max-width: 2873px) 100vw, 2873px" /></h4>
<p><a href="https://hurom.pl/product-pol-211-Hurom-One-Stop-H-AI-niebieski-wolnoobrotowa-wyciskarka-do-sokow-H-AI-UBE20-uniw.html?gclid=EAIaIQobChMI25SSn-3i3QIVjr3tCh3aKQaiEAQYAyABEgLO-fD_BwE"><img decoding="async" loading="lazy" class="aligncenter wp-image-6447 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1.png" alt="" width="1489" height="1489" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1.png 1489w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-250x250.png 250w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-300x300.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-768x768.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-420x420.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-725x725.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-600x600.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-1320x1320.png 1320w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-960x960.png 960w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-200x200.png 200w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-400x400.png 400w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/pogotujmysezonowo-owoce-1-1200x1200-cropped.png 1200w" sizes="(max-width: 1489px) 100vw, 1489px" /></a> <a href="https://hurom.pl/product-pol-211-Hurom-One-Stop-H-AI-niebieski-wolnoobrotowa-wyciskarka-do-sokow-H-AI-UBE20-uniw.html?gclid=EAIaIQobChMI25SSn-3i3QIVjr3tCh3aKQaiEAQYAyABEgLO-fD_BwE"><img decoding="async" loading="lazy" class="aligncenter wp-image-6448 size-full" src="https://www.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png" alt="" width="3000" height="1055" srcset="https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce.png 1600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-300x106.png 300w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-768x270.png 768w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-2048x720.png 2048w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-420x148.png 420w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-725x255.png 725w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-460x163.png 460w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-600x211.png 600w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-1320x464.png 1320w, https://cms.pogotujmy.pl/wp-content/uploads/2018/07/hurom-promo-owoce-400x141.png 400w" sizes="(max-width: 3000px) 100vw, 3000px" /></a></p>


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